I migliori ristoranti di cucina cucina bolognese in Bologna

02/05/2025: Stray always at the TOP LATELY service a little slow.

28/04/2025: Very friendly and professional staff. Abundant dishes. Paella no. 1 but the other dishes are no different. Pizza only in the evening. I recommend booking

20/05/2025: An overall excellent meal and one of the best dinners we have had in Italy during our travels.

16/05/2025: Very good food, like the cutting board with tigelle, the gramigna and the shin even if we didn't manage to finish it, friendly and kind staff, with the possibility of taking away the leftovers!

16/05/2025: Convenient for distance from the station, but leaving aside the convenience the trattoria is welcoming, tasty cuisine and welcoming and kind staff. I will definitely return also to try the off-menu of the day 😄

14/05/2025: If you are looking for a sincere experience, with good and local dishes you are in the right place. The service gives you that feeling of home. Recommended

17/05/2025: Excellent recipes based on nettles, also good tigelle and cold cuts and mixed grill

01/05/2025: Farmhouse with magnificent views of the hills. Really great food. We took the crescentine (abundant) with very good cold cuts, tagliatelle with nettles with ragù and excellent quality mixed grill. I'm writing separately about the tortelloni in cocoa paste with porcini mushrooms because they were so good that I couldn't stop eating them. And then the very kind and attentive staff despite the holiday and the many customers. They were also fast and in addition they certainly had fair prices. Absolutely recommended!

11/05/2025: An experience to be repeated, dinner with friends in a place with a very welcoming atmosphere. Mixed platter with excellent products and truly superlative first courses!

25/04/2025: Loving, brilliantly seasoned dishes. Good portions, and very decent prices. The service was very professional, polite and extremely warm. The atmosphere was authentic, homely and comfortable. The wine recommendation was great. Highly recommended!

16/05/2025: Top!!! Real Bolognese cuisine. Traditional dishes with excellent and authentic flavors. Friendly and local staff. Right prices. Very complicated parking in the area.

15/05/2025: Characteristic place, with friendly and courteous staff, very good food if I return to Bologna I will eat there again. Thanks

04/05/2025: Out of the touristy area of ​​Bologna but very good food. We requested a table for 2 and were directed to the garden, beautiful garden with many places and a nice atmosphere. The tortellini was simply delicious, we had both the in brodo and with parmesan and it was impossible to choose between the two. Side note: we have not eaten better tortellini in brodo on our trip. Very extensive wine list with something for everyone. Definitely recommended if you want to have lunch after the climb of Sant Luca

03/05/2025: A very high quality restaurant in an area of ​​the historic center of Bologna that I personally love very much. Menu with very interesting proposals, impeccable service and rare courtesy. The summer garden at the back is excellent for dining in peace and enjoying the cool evening air. Absolutely recommended!

10/05/2025: Great food. Good value for money. Efficient and kind staff

26/04/2025: Come sempre cibo ottimo, piatti straordinariamente golosi. Tartare di granchio.....😋 Tutto top, location, cucina, servizio Una garanzia

18/05/2025: Too bad for the poor service of the unprofessional waiting staff and long waiting times. The dishes are good instead.

12/05/2025: Normal tavern, nothing particularly negative, but nothing particularly positive. The bill was also normal. It doesn't disappoint and it doesn't excite.

02/05/2025: Unfortunately the food was good but not the best eaten in this area, perhaps a little too heavy... Personal opinion let's be clear. Young and professional service and a nice and typical location.

02/05/2025: We went for lunch on May 1st. Fantastic dining experience. Impeccable service, professional and very kind waitresses. From the tigelle and crescentine with cured meats, saltines, pickles and lard, to the truly delicious and plentiful first and second courses. We will remember this day in Caserta and we will certainly be back on our next visit to Emilia!

14/04/2025: Locale nelle vicinanze dell’autostrada, ambiante caldo e accogliere stile osteria moderna; personale preparato, gentile e cordiale. Salumi tagliati a mano davanti gli occhi, molto buoni. Foglia morta (tagliata di carne) con insalata di carciofi deliziosa. Sorbetto e caffè. ps ho visto persone che prendevano il gelato della casa che ho sentito dai commenti essere ottimo. Consigliato.

08/04/2025: Typical Bolognese restaurant, the tortellini are exceptional!

28/05/2025: Superb puntarelle salad and house wine, a local young Merlot.

28/05/2025: Danilo and Patrizia are very nice and the food is very good

24/05/2025: Old fashioned trattoria with a very local and pleasant atmosphere. Recommended

23/05/2025: Unfortunately, we were not disappointed by the quantity of food. The mushrooms in the first pizza were too salty, which was very strange for mushrooms in oil, making it difficult to finish the pizza, the same thing for the “Neapolitan” pizza, which in addition to the level of salt, had little topping. In general, in all the pizzas, there was very little tomato, causing various bubbles in the middle of the dough. The service was normal, but the place has a very particular style, full of ornaments, which have a lot of dust, which is well masked thanks to the soft lighting and the very low chandeliers.

02/05/2025: Well what can I say... beautiful location, at the foot of the Dozza fortress. Even without booking they were able to seat us. Excellent high quality food cooked with professionalism. I recommend it

01/05/2025: What can I say, phenomenal place. We thought it was a rip-off for unfortunate people but it turned out to be an excellent restaurant (a Bud word: good manger :D). All good; noteworthy are the meatballs with parmesan cream full of flavor. Clean place, positive staff and service. Adequate costs.