Trattoria Belfiore In Bologna

8,5

Basado en 315 opiniones encontradas en 5 webs


tend

90
Di 2.110
in Bologna
15
Di 120
di cucina Cucina bolognese in Bologna

Gestione recensioni

I visited here for lunch during my vacation in Bologna. Just walked by and looked very authentic so I decided to eat here, without checking reviews or anything. The food was all amazing and the waiter was really friendly. I wish I had more days so I could visit here again and try more dishes. Next time when I'm in Bologna I will definitely visit here again!
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15 Luglio 2026
10,0
Very authentic and with regional cuisine. Always a pleasure!
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07 Luglio 2026
10,0
Very locals kinda place. Food and wine excellent. Lower score for service is somewhat unfair as this is Italy, good food takes time!
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04 Luglio 2026
8,0
A typical and classic Italian trattoria serving traditional Bolognese cuisine. The place is very crowded and noisy, and the service isn't particularly fast, but it makes up for the wait with simple, tasty dishes. My only complaint is that the prices aren't quite trattoria-level, but a bit overpriced. It's still a solid choice.
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16 Giugno 2026
8,0
A typical Italian trattoria - cozy, affordable and delicious.
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10 Giugno 2026
8,0
Amazing pasta alla bolognese, very nice and friendly staff)
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08 Giugno 2026
10,0
We arrived in Bologna and by chance, while strolling around, we stumbled upon this restaurant. Everything was delicious, especially the pasta. Highly recommended!! The staff was very attentive.
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06 Giugno 2026
10,0
Great food and a really lovely and friendly host! Highly recommended! :))
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06 Giugno 2026
10,0
Delicious food and a beautiful trattoria on a quiet street. Grazie Luca and staff!
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04 Giugno 2026
10,0
Truly underrated restaurant, authentic cuisines family run business serviced with care you feel the warmth of the food and the place as well. The food was super good, locals come and dine there which shows authenticity to the menu quality. Tortellini simply with butter sage and fettuccine porcini ending up with delicious sweet block dolce mattone not the miss.
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02 Giugno 2026
10,0

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8,5
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Recensioni

Trattoria Amedeo

31/07/2026: Exceptional, I went with my partner by chance since we were staying in Zaragoza and we ate divinely. Tagliatelle with ragù, just the right amount of greasy and not heavy, tortelli stuffed with ricotta and spinach with ham and a little cream were exceptional. But the best part came with the second courses, also very generous: a fillet with porcini mushrooms and a strip of arugula and Grana Padano, cooked as requested, no more and no less, with exceptional sautéed potatoes on the side. Truly the best Bolognese I've had in 40 years! I'll be back as soon as I'm back in Bologna and I can tell you that despite the 40-degree heat today, everything tasted great and was super digestible despite the "heaviness" of the dishes chosen, super digestible!!! To finish, a zuppa inglese, which alone was enough for two of us. Definitely go there.
31/07/2026: I can't believe I discovered a place like this... ONLY NOW! I come to Bologna almost every week and finally took the opportunity to come here, after so many good reviews from Bolognese friends... Honestly, I was blown away by the first courses, tagliatelle and tortelloni with cream and ham... but the fillet with porcini mushrooms I had... butter... delicious, delicious potatoes, and wonderful zuppa inglese! This place is a rare gem, a super BOLOGNESE restaurant! Absolutely unmissable (very fair prices, even too much so).
8,5
249
Recensioni

Da Sandro Al Navile

04/03/2026: In the Navile area, just off exit 5 of the Tangenziale, we tried this restaurant for lunch, which seems to belong to another world. The owner is fantastic, both in his insight and his friendliness, the waitresses are smart and knowledgeable, and the dishes are incredibly delicious. Egg with truffle and eggplant meatballs as appetizers, saffron risotto and rabbit as first courses, and the inevitable vanilla ice cream drizzled with balsamic vinegar. With a mezzana of Sangiovese and two coffees, we spent €106 for two. More than fair: Highly recommended!
28/02/2026: A high-end restaurant serving top-quality dishes. Excellent selection of dishes, quite extensive without being overbearing, with original and traditional options. Service by friendly staff and a charming manager, delicious bread and breadsticks! Fantastic venison tortelloni and truly delicious Angus steak, tender and flavorful meat, baked potatoes just like grandma's. Simple but perfect choices. Even the more unusual dishes ordered by friends at our table were truly excellent. The pure Merlot was perfect. The Passito and desserts were good, especially the crème caramel. The price was high, but that was expected regardless. Recommended for an elegant, high-quality dinner.

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