I migliori ristoranti in Napoli

11/01/2026: I ate at Sea Front Pasta Bar a week ago and I can say without hesitation: it was an unforgettable experience. The service is simply impeccable: attentive, seamless, never intrusive. The staff is professional, well-prepared, knowledgeable about what they offer, and capable of conveying passion and confidence. You feel accompanied, not served. And this difference is immediately noticeable. Chef Gianluca Pisacane is exceptional. He achieves something extremely rare: taking dishes we already know very well and making us taste them as if for the first time. It's not just a question of technique, but of vision. Each recipe is a deeper, more intense, better version of what we think we know. The Genovese, for example, was surprising: familiar and new at the same time. The shrimp tubes literally moved me: perfect balance, clear, deep, enveloping flavors. A dish that isn't just delicious, but also leaves an impression on you with its uniqueness. Everything spoke the same language: seafood, respect for the raw ingredients, elegance. We ate with gusto, with enthusiasm, following a true sensory journey. The extra grated truffle by the chef was a gesture I greatly appreciated because it made me feel like I was at the home of someone who truly knows my tastes. In conclusion: exquisite cuisine, perfect service, genuine customer care. It's not just eating well, it's feeling like you're in the right place. I'll be back. And I'll recommend it. Without a doubt.

06/01/2026: What a great idea for enjoying pasta with delicious toppings. Compliments to Chef Peppe Guida!

16/07/2026: We've become regulars, and it's always a positive experience. Special thanks go to Massimo, the sommelier, who looked after us with great professionalism and kindness from start to finish. It's no coincidence that he's the famous "smiling waiter": always kind, helpful, and capable of putting his customers at ease. He carefully recommended both dishes and an excellent wine, making our experience even more enjoyable. We'll definitely be back!

12/07/2026: A chic restaurant in Posillipo. The meat is excellent, both in quality and cooking. The service is very attentive and professional. I parked in the blue-striped parking lot; I'm not sure if the restaurant has its own parking; I'll check next time. My only complaint: although it's a good idea to discreetly tell the customer the price of the wine beforehand.

12/07/2026: Nice family restaurant. Good pizza, good vibes.

06/07/2026: We actually ended up here by chance, after originally planning to go to Da Michele. However, there was a gigantic line there, and people were eating their pizzas out of cardboard boxes on the street everywhere. To be honest, that took away a bit of the charm of the experience for us. We are so glad we walked on to Pizzeria Piscopo dal 1959. This is exactly how we imagine an authentic Neapolitan pizzeria. You order, watch the pizza maker prepare your pizza right before your eyes, and within minutes you are enjoying a fantastic pizza. The value for money is unprecedented. For a very affordable price, you get a pizza with perfectly airy dough, high-quality ingredients, and a great balance between crust and toppings. As far as we are concerned, this is the best pizza we ate during our trip through Naples. Sometimes the most hyped place isn't automatically the best. We would recommend this authentic pizzeria without a doubt over waiting in line for hours. Highly recommended!

12/07/2026: A small restaurant with excellent value. Friendly and efficient service. Amazing cuisine. I will definitely return. Congratulations

06/07/2026: Perfect for a lunch break. Excellent ingredients, simple cooking. A wide variety of vegetables. Also an ideal choice for takeout.

19/05/2026: I spent five nights in Procida and had planned a gastronomic tour of the island. Da Girone wasn't initially planned, but honestly, I couldn't book a nearby restaurant because the phone was constantly busy (perhaps a glitch), so I opted for this one. Out of eight restaurants I tried, it came in second place! Had I known, I would have returned a second time, as in hindsight, I would have gladly avoided some of them.

15/05/2026: Charming little restaurant with a sea view! The service was very pleasant. The lemon salad (an island specialty) was delicious.

12/03/2026: We discovered this pizzeria by chance when we fled the crowded Via dei Tribunali. We were the first customers this evening, so we were a little skeptical at first, but it was worth it. We had two Pizza Tronchetto from the Pizze d'Autore range. It was a rolled pizza topped with raw ham and rocket, and it was really delicious. Our son was very happy with his Diavola pizza, and our daughter found the Pizza Pesto Genovese a little too oily. Apart from us, there were only Italians in there. We can heartily recommend this place.

11/03/2026: The waiter didn't even look at us during the entire service, he was constantly watching videos on his phone at full volume.

03/07/2026: We sit and we order! After 1 hour with only receive only arancini and beer (we are the only customers) the power shut down and they said to us to leave! And make us pay our order and take some food take away. Worst service in hole naple!

29/06/2026: Always good service and delicious food. I love the “pollo frito” it has some cheese or what I am not sure.., but it is wonderful! My favorite is the “carbonara” my kids love “pasta alla neran “.

01/06/2026: Overall, the place is very nice and well-kept inside. Outside, if it weren't for the ongoing construction, you'd be able to enjoy a beautiful view and a pleasant breeze, even if it weren't for those tiny, skewed tables and those middle-school-sized chairs you have to sit on, which are certainly quite difficult for people of a certain height and stature, as indeed they were. You eat on the sidewalk, having to maneuver around for a bit of space to put your arms and legs. The service is nonexistent; we asked for a glass of water four times until we finally got up to get one ourselves. Two of us ordered a platter, chips, and a couple of soft drinks. They spilled the Coke on us, the chips were full of oil, the bread from the platter was given to someone else, and we had to wait about another half hour and make countless requests to start eating. The ten of us spent €350, which for a bar, let alone a pub, seems decidedly high considering what we ordered (a drink and a sandwich each, plus some chips). We were so angry, we couldn't wait to pay and leave. Afterward, we were so hungry, we had to go get something else to eat.

31/05/2026: Walked past this place and it looked like the ideal spot for an aperitivo. Customers appeared to be enjoying themselves. A table was available and I was seated. Waited, waited, waited. Customers came and went, drinks were delivered, tables were cleaned, new customers arrived, orders were taken. But not mine. After 20 minutes I approached a waiter and asked for a drink. He apologized. Seemed genuine. 10 minutes passed. Snacks were served. Still no drink. Pigeons arrived to attack snacks. Battled determined pigeons. Another 10 minutes passed. Again, no drink. Left. 40 minutes of my vacation wasted. For nothing. Nice view though.

06/08/2026: I don't recommend it, the pizza was burnt and they also had the nerve to charge a €3 cover charge to a 3 year old girl (who didn't eat anything) and finally we asked for some cooked ham for my daughter, it was 4 slices counted at €10. To be avoided.

19/06/2026: I went to eat with my classmates and we had a great time. I had a really excellent seafood risotto, and the appetizers and especially the desserts were very good. Recommended restaurant.

19/04/2026: This trattoria in the Vomero district of Naples is highly recommended if you love authentic Italian food. The (female) chef and all the staff are very friendly and helpful. Ritornero! ❤️

15/03/2026: Very authentic place with delicious food

22/07/2026: Such a great service & amazing food! All the pasta & seafood we had was amazing, didn’t leave any crumb in our plate. The owner was super helpful, gave us so many tips on what to see in such a friendly way! We spent an amazing day at Bagno Corrado. Will visit again for sure! :-D

14/07/2026: The service at Bagno Corrado was exceptional! After walking through the heat of the day, we were greeted promptly and the staff brought a table for two onto the patio to provide us with a lovely view of the beach. Our waiter in the red shirt – I sadly did not ask his name – made sure we were well taken care of, and kindly spoke to us in English when he realized our Italian was not very good. The caprese salad & bruschetta were fresh and delicious! Thank you to the staff at Bagno Corrado for making us feel welcome 🙂

09/06/2026: Very friendly and helpful owner

08/06/2026: We ate there on Saturday, and despite the crowd, the waiters were excellent and the food was delicious. The desserts were amazing. We'll definitely be back!

04/04/2026: The gelato is superb, they have many flavours and all are good which is not the case for many gelato shops. I know that because we frequented 5 times.

04/04/2026: No need to beat around the bush, the hot chocolate is delicious. Thick and chocolatey, just as it should be.

14/07/2026: Score based on the fact that we got deathly food poisoning here, likely due to poorly handled mussels. Otherwise, food was tasty and service was friendly.

11/07/2026: Ate here on our first night in Ischia, the food was everything I wanted it to be and more and the service was impeccable. Even with the language barrier, Julia, our server was excellent and extremely helpful.

20/02/2026: Amazing pizza, from the dough to the cooking to the ingredients. The vegetarian options are original (but not as weird as they often are) and are every bit as good as the meat-based pizzas. Prices are fair for the quality. Efficient and courteous service.

18/02/2026: Recommended by my brother, I can only confirm what he told me: a truly elegant pizzeria. The atmosphere is intimate and the building is beautifully designed. Both the classic and double-baked dough are excellent. The choice to have a limited selection is very well thought out, with ingredients that pair perfectly. The desserts are delicious. Lastly, not having coffee is another perfect choice. Offering it just for the sake of it doesn't improve the quality, and they're right. To each their own. Finally, the service: the waiters and owner are impeccable and friendly. You have to go to this place!