I migliori ristoranti di cucina altre cucine d'europa

27/05/2025: Ambiente aburrido y comida mediocre Teníamos la intención de ir a otro restaurante, pero estaba lleno y ese propietario nos refirió aquí. Los platos estaban bien, pero nada memorable. Enviamos el pato de vuelta para ser cocinado más - - se sirvió casi crudo. El restaurante no tenía encanto y estaba muy vacío.

27/05/2025: Le top du top. Nourriture super bonne, service rapide, sanitaires irréprochables. On recommande, on s'est régalé ! 🙂

29/05/2025: Super delicious food and very friendly service :) The shepherd's macaroni is highly recommended, as is the raspberry coconut cake. We'd be happy to go again!

30/04/2025: Super friendly. Super tasty dishes. Very clean sanitary facilities

12/06/2025: There is really nothing to say...everything is wonderful. The place has a fresh, airy and quiet internal garden. The staff is kind and professional and makes you feel at ease. The dishes are exceptional, one better than the other. The bill was fair for what we ate and for the evening spent. 2 hours of dinner for three 110 euros

12/06/2025: The food was very good, nice service and a cute location

05/06/2025: The food wasn't good. It had a weird taste and the portions were small. The prices are to high for what you get and the coppperto-fee was the highest we've ever seen in Italy.

03/06/2025: Food is so delicious, I ate here multiple times during our most recent trip 🙌🏼

13/04/2025: Ingredienti del territorio sapientemente assemblati da Leonardo, lo chef. Non è semplicissimo trovarlo, ma ne vale veramente la pena! La pasta fatta in casa, il cinghiale ottimo, l'agnello perfetto. E tenete lo spazio per il dolce. La torta di mele da sola vale il viaggio!!!!

12/04/2025: Dopo una visita al castello di Rocca Calascio, di ritorno a l’Aquila, abbiamo prenotato un tavolo a pranzo presso il ristorante VIsconti Kitchen, il cui nominativo era stato trovato dopo una breve ricerca dei locali in zona. E’ stata una vera scoperta, il titolare Leonardo persona fantastica e di una cortesia fuori del comune. Ci ha accolto personalmente e ci ha fatto accomodare in veranda. Dopo averci spiegato la tipologia della propria cucina, ha servito su suo suggerimento, antipasti misti di affettati e formaggi locali corredati da verdure (zucchine e cavolo nero), un bis di primi ( pappardelle al cinghiale e pasta con pomodorini e zafferano). Specifico che la pasta è rigorosamente prodotta in casa e pure gli ortaggi, lo zafferano e il cinghiale cacciato in zona. Passando al secondo ci ha deliziato con una spalla di agnello contorniata da carciofi in tegame e patate. Al termine un bel dolce, una torta di mele e crema chantilly di propria fattura….caffe’, digestivo e tante risate….grazie Leo della meravigliosa giornata passata nel tuo locale…..faremo sicuramente un altro passaggio prima di tornarcene ai nostri paeselli…..Rapporto qualità del cibo / prezzo OTTIMO.

06/06/2025: If you’re going here because of the good reviews on TikTok, please don’t go. We arrived around 11:30 and ordered the pasta and pizza. However we were told the pasta would be served later since the kitchen starts at 12(?) So we said that it was fine and to serve us the pizza first. While ordering the pizza the server asked us multiple times if it was just one and if we were just sharing. After he found out we were sharing two dishes his attitude changed and was rude. After serving us the pizza we assumed the pasta would come out later but we were told the server didn’t even enter it in. So we had to order the pasta again from another waitress who pushed us to order more. We were already waiting for over an hour for our food. AND let’s talk about the food. It was so mid and salty and tasted burnt. TERRIBLE service with terrible food.

06/06/2025: My wife and I discovered this place in 2023 and it has been a consistent staple during our trips to Positano ever since. Not only is the food incredible, but the staff is friendly, knowledgable and caring of their customers. Even though you should need one, reservations are never required and they are extremely kind to those waiting for a table. We simply love this place and will consistently return every time we are on vacation!

12/06/2025: I've been there once and I have to say that the food is good.

12/06/2025: Delicious! The meat is especially recommended! We'll be back!

03/05/2025: Pulizia eccellente, pietanze eccellenti e abbondanti, grande cortesia e disponibilità, selezione vini accurata, ambiente molto accogliente. Se passate da Pavia entrate e non vi pentirete. Consigliatissimo!

14/04/2025: I took 2 dishes (risotto with pumpkin, pork with senape); both are really tasty; we all took the second round of the risotto.

15/05/2025: Very good pizza, light and digestible. Said by someone who digests very few pizzas

05/05/2025: Milton Buon I pizza salads all delicious

12/04/2025: A place that surprises you with its location, very kind staff and unique dishes. It's worth coming back

07/04/2025: If you want to feel at home, this is the right place for lunches, dinners, birthdays and other celebrations with family and friends! Welcoming staff, varied and delicious menu, super assorted wine and champagne list! If you go once, you will definitely come back again!

19/04/2025: Not a very large environment, but still a decent distance between the tables, which allows for a peaceful dialogue with the diners. Good pizza with a choice of dough. Friendly and attentive staff. Location normal. It's the second time I've been back. Parking a little difficult to find if you want to leave the car near the venue.

18/04/2025: The name of the local speaks for itself! A good pizza also needs a good German beer, perfect! My fav. is the pizza Anna Maria! It's not on the menu but the pizzaiolo knows exactly what's on it.

25/04/2025: From Lorenzo. I've already said it all ❤️

23/04/2025: splendid restaurant in the center of Montecatini Terme where you can taste very fresh fish and drink even better. Each recipe is delicious and served in a refined way. I recommend the raw fish dishes with many varieties of oysters. Very knowledgeable and kind staff, you feel at home, excellent value for money in proportion to the excellent quality of the raw materials. I recommend booking

04/01/2025: Ristorante situato nel centro di Montone a circa 30 minuti da Perugia , accoglienza ,cibo eccellenti così come la location rilassante ed arredata con gusto . Insomma un posto dove tornarci ogni volta che si può tutto perfetto .

04/01/2025: The restaurant is located in Montone, a short distance from Perugia, about 30 minutes by car. Without going on too long, I can only say that it is one of those restaurants where you want to return and as far as I'm concerned there are very few of them. Excellent welcome and food, all in a truly relaxing and tastefully furnished location. I will definitely return. Congratulations

26/04/2025: A nice discovery, I've had pizza more than once and the quality is really high. A pizza that winks at innovation, with varieties never seen before. Friendly and welcoming staff, the wait is often a bit long, even when the place isn't totally full. Prices in line with traditional varieties, a little above average for gourmet ones. But it deserves it.

26/04/2025: Excellent pizza and exceptional staff, helpful, welcoming and friendly!

10/06/2025: We ordered pizza with seafood and pasta with seafood, dessert with cottage cheese, I won’t write much, everything is just gorgeous, incredibly delicious, we haven’t eaten fresh and delicious seafood for a long time, I want to say a huge thank you to the chef, I would eat it every day, thank you very much.

08/06/2025: Unfortunately, the food was a huge disappointment. The ambiance promised more, but our mistake was ordering more than just one pizza. It was by far the most tasteless meal in Sardinia, but nicely presented. The service was friendly and attentive; the ambiance was a bit kitschy and rustic, but OK. Tourist trap is probably the appropriate term. Italians will never eat here.