I migliori ristoranti in L'aquila

30/06/2024: We went for lunch today. Price too high with decent quality. Little choice and not very generous portions. Easy place to reach but doesn't offer much comfort combined with poor maintenance of the areas at the edge of the property.

25/06/2024: Il posto ove è situato questo ristorante è carino. Ampi spazi, immerso nel verde, in piena area boschiva. Luogo adatto per la classica scampagnata all'aria aperta, ed ideale per le famiglie. Purtroppo però questo è l'unico aspetto positivo. La sala al coperto è davvero misera, spoglia e fredda alla vista, parecchio datata. Il cibo, in generale, di bassa qualità e i primi piatti lasciano a desiderare. È davvero un peccato.

25/07/2024: locale molto carino,personale gentilissimo!! La pizza è strepitosa,buonissima.Ottimo prezzo. Bello e accogliente il giardino,perfetto per le cene estive. Lo consiglio assolutamente!! Ci tornerò molto presto:)) Katiuscia

11/07/2024: Una serata deliziosa, le pizze ECCELLENTI, il servizio ottimo, grandissima igiene. La cena consumata al fresco, bel venticello estivo.

15/08/2024: Having arrived to visit the adjacent religious complex during the mid-August period and while waiting for our turn to enter, we sit at the external tables of the restaurant. It's 2.40pm and we would like to grab something. Ignored for several minutes with the table still to be cleared, I finally ask if it is possible to order. Short answer: "we don't do bar service at this time" and away he disappeared. There is a handwritten piece of paper on the door that says Pos Rotto, but there are no other indications regarding the service and timetable. Too bad, we left and didn't want to come back. I am from Abruzzo but my region is still far behind in terms of tourism offers.

15/08/2024: Perhaps we mistakenly ended up here on the mid-August holiday. €45 for a hospital canteen menu, not corresponding to the one announced, unfortunately far below expectations. Not recommended. Pos out of service. The only positive note was the wine. We won't be returning.

17/03/2024: Nice place with lots of services. Too bad we get lost in the "little things": In a tourist place, a juice for €4.50 can also fit, but not so little, that is, a short glass of water only 2/3 full... We expect at least a tall glass filled just right

22/02/2024: Posto incredibilmente bello, grande camino e cibo ottimo, come tradizione vuole. Super veloci. Arrosticini fantastici e ci siam trovati con la porchetta appena fatta 🔝

18/08/2024: If you love ice cream, you absolutely cannot miss LULAM! Entering this ice cream shop is like taking a dive into the sweetest and most genuine memories. The staff is incredibly welcoming and knowledgeable, always ready to recommend the perfect flavor for every palate, with a smile that makes the experience even more pleasant. But the real magic happens behind the scenes. The quality of the ingredients is simply unbeatable. You can clearly perceive that nothing is left to chance, from classic tastes that bring you back to childhood, to the most innovative creations that amaze and enchant. And then the limited edition flavors dedicated to the city of L'Aquila, simply excellent! LULAM is a place where creativity meets tradition, and the result is an explosion of flavors that you will hardly find elsewhere. If you love ice cream, do yourself a favor and run and try LULAM, you won't regret it!

23/07/2024: One of the best ice creams in L'Aquila. Highly recommended cheesecake.

28/09/2024: Puedo ver por qué la gente maneja grandes distancias para comer aquí. Productos agrícolas desde la puerta hasta la mesa. Sabores auténticos con un atractivo natural fenomenal. No dudaría en dar un rodeo para comer aquí de nuevo,

23/09/2024: Buon agriturismo, sia per ristorante che per attività di maneggio passeggiate a cavallo località Pietransieri vicino centro Roccaraso, in zona con molto verde, ampi parcheggi, e con aree per capre, pecore, cavalli. Personale cordiale e gentile. Per cucina offrono anche opzione senza glutine per celiaci. Buon menù proposto completo di antipasti, primo a scelta, secondo, contorno, dessert, era tutto buono e abbondante. Come agriturismo lo consiglio. Tempi di attesa veloci, prezzi nella media.

20/10/2024: A welcoming place near the Badia. Spacious, with modern furnishings and open kitchen. Local flavors. Mushrooms, truffle, polenta, egg and cheese pellets. Nice plating. Friendly staff. A good fuck on a work day. Advise!

20/10/2024: Very good pizza and restaurant. We eat here often and will return. Excellent quality and price.

23/06/2024: Super good pizza with lots of flavors. Ultra friendly and quick service. Spacious environment with a welcome book-crossing.

26/05/2024: Ottima pizzeria al taglio… forse la migliore in zona. La pizza è squisita e morbida. La pizzeria offre una vasta scelta di gusti ed è possibile consumare all’interno del locale. Ottimo rapporto qualità-prezzo. Personale gentilissimo! Ci tornerò sicuramente!

14/12/2024: Posta Pacentrana for me is synonymous with excellent food! typical preparations accompanied by excellent and skilful preparation skills. you always notice the quality of the products!

24/11/2024: A real surprise, cuisine, dishes and portions of a decidedly high standard. More than recommended ☝️

17/11/2024: Tonight's surprise was fantastic. I've been going to this pizzeria for years and I already knew the goodness of Paolo's pizzas but tonight I found and tried the Pinsa. 72 hour leavening and absolute goodness. I tried the peak of sweetness with the dessert, a semifreddo with mascarpone cream in the shape of a cherry. All very good. Highly recommended. Must try

21/08/2024: I stayed for 5 nights, the owner was kind and friendly and made you feel at home

29/08/2024: Excellent beer with inebriating aromas. Highly recommended!

28/07/2024: Impeccable hospitality, exceptional beer and maximum availability. One of the owners, Totò, as well as our contact person, is of a more unique than rare skill, especially in this sector where such people are almost completely "extinct". Too bad for the short stay but definitely worth going again and highly recommended.

09/11/2024: L'istituto italiano della "trattoria" è morto! La presenza del turismo inconsapevole ne insulta anche la memoria. È il caso di questo ristorante finto-casareccio. Spaghetti alla chitarra conditi con un cucchiaio di salsa tartufata da discount, patate al forno mal cotte e mal condite, parmigiano servito in bustine monoporzione da supermarket. Poteva salvarsi solo con un rapporto q/p estremamente conveniente, invece nemmeno quello!!! Delusione completa!

09/11/2024: Siamo stati a pranzo in questo locale a conduzione familiare, prezzi nella norma. Buona la polenta con salsiccia peccato che il parmigiano ci è stato portato in bustine comprate al supermercato. Gli arristicini buoni di sapore ma un pò duri e le patate al forno poco codite, ho dovuto richiedere sale ed olio.

31/10/2024: Vi troverete in un ambiente davvero caldo e accogliente. Di certo una sorpresa data la sede in una zona industriale, ma purtroppo sono scelte forzate da tristi eventi. All'interno un atmosfera curata e professionale, con una vera perla all'interno, infatti la serata per festeggiare un cinquantesimo si è svolta in un prive curatissimo, un grande ambiente con atmosfera da club inglese, tavolo da biliardo, grande camino acceso, tavolata e bancone sul quale con cura sono state offerte portate davvero deliziose. Antipasti di ottimi salumi e poi uova al tartufo....mini parmigiane...pomodori di riso....gnocchi ecc ecc Servizio gentile e attento, davvero una bellissima scoperta e serata

11/10/2024: Il signor Adolfo persona gentile ed educata, locale ben arredato con una buona luce . Il cibo ottimo, ottime materie prime, la pizza spettacolare gli antipasti pazzeschi, grazie signor Adolfo grazie Patatina .

10/12/2024: Prenoto oggi per le 20.00... Dopo aver chiamato la proprietaria mi riferisce che si accettano solo contanti... Alle 19 mi contatta la proprietaria che vuole la conferma della prenotazione... Alle 20.06 arriviamo al locale e lo troviamo chiuso! Al telefono la proprietaria non risponde! Vergognatevi...siamo arrivati da Roma.... Sarà l ultima volta!

03/11/2024: Incuriositi dalle recensioni ricevute da questo locale, abbiamo deciso di provare e .. siamo rimasti soddisfattissimi! Qualità pazzesca (gli arrosticini fegato e cipolla indimenticabili!), ambiente familiare e accoglienza davvero unica! Ci siamo sentiti a casa! Grazie a Laura, Patrizia, Francesca e Angelo! Torneremo presto! ❤️

25/11/2024: If I could give one star less I wouldn't hesitate to do so, but unfortunately there is no such option. I didn't pay much attention to the previous reviews, considering the fame of the famous Romito, the taste is different for each individual I said. Management errors are not acceptable in such an environment. The first broken piece that doesn't fit in the place is the restaurant manager himself, who allows himself to throw out answers as if we were at the market haggling over a kilo of onions. Education and respect come first and not only because he works in a restaurant of this kind, but because he has chosen to make himself available to customers with education and diplomacy, this is what we are talking about when we say restaurant manager! Last year we were served hot panettone, this year we were quickly thrown half a slice of a half slice 🙄at a rather high price. The staff is unprepared and grumpy. We were greeted with sharp looks, not at all with a warm or at least normal welcome without meanings like we have to close. It was 6pm when we entered, but instead of "good evening" I said "welcome" we were greeted with a question "sweet or savory?" 😳 We felt like intruders. Customer attention is zero. And when I say zero I'm not exaggerating. The Waitresses In a corner who talk about childhood memories, if you need something you have to get up from the table and go to the story corner 😐 Every time we went personally, to ask them something else, they were visibly irritated. But worst of all, all six of us spent the night after the Alt experience with chills and vomiting. Unacceptable

21/11/2024: Everything was excellent, we didn't pass by by chance... we reached Alt on purpose to taste the preparations of the young chefs. We purchased the fragrant and fragrant bread to take away and fantastic biscuits. We will definitely be back