I migliori ristoranti in Lucca

26/05/2026: Nice place! We stopped for a quick lunch on a weekday. I have to say, the dishes were very good, the portions were good, and the price was very reasonable for the service! Excellent staff. There's a very pleasant little veranda outside.

03/05/2026: Discovered by chance, this hotel restaurant has a pleasant atmosphere, very friendly staff, and excellent seafood dishes. The prices are also very reasonable. Recommended!

05/07/2026: Summer evening in the cool of the Apuan mountains

03/05/2026: Found it by chance, while we were in the area. Rustic atmosphere in a small village. We had two pizzas, very good. Cooked to perfection. Even the Spritz was excellent! The staff is all kind and smiling. They make you feel at ease from the start. Our dog was pampered, which is a big deal for those of us who travel with furry friends. I recommend it to anyone who wants to see a village away from the chaos and dine in silence with a fantastic view! Thank you, and see you next time!

30/05/2026: I stumbled upon this place by chance. Despite the late hour, they served me dinner and were very friendly. It's a great place if you're looking for a casual place where you can feel at home.

28/05/2026: Beautiful evening, delicious pizza, divine waffle... The owners were very hospitable, especially the waitress/owner Francesca... thanks for everything...

22/08/2026: A peaceful evening...in a serene and decidedly welcoming atmosphere...thank you...keep it up

17/08/2026: Passing through Tuscany, we stopped here for a quick lunch. What can I say? Everything was delicious, but their porchetta was an experience, the best I've ever had. It exceeded my expectations!!! Congratulations, the passion you put into it really shines through in your dishes.

03/01/2026: Attention, this place no longer exists.. unfortunately.. new management by Vania.. shame.. 😔

10/12/2025: A good restaurant, clean environment, good food and equally good prices.

25/05/2026: Excellent bakery in the heart of Viareggio. Everything is very good: bread, schiacciata, and even desserts.

25/04/2026: A single portion of focaccia with cherry tomatoes and pizza, €1.50 a piece, is incredibly expensive, and it's not the high cost of living, but you're taking advantage of it, and a lot! It's the usual bar price, but you're a bakery that produces the product, so the cost is lower. Naive, yes, but not to be considered stupid!!!!!

16/04/2026: Delicious pizza. Salvatore is a true master of traditional Neapolitan pizza. Highly recommended.

26/02/2026: Excellent place for a nutritious lunch break, medium-small portions but on the other hand I find them good

20/07/2026: We went with friends to the Baldassari bar for the "sung dinner" event. The style and flow of the evening were very pleasant, with a lovely atmosphere and atmosphere, but the biggest flaw was the food. Calling it a dinner is disconcerting. The appetizer consisted of bruschetta and a slice of cheese and ham. The first course was 8 ravioli topped with butter and sage. For dessert, a mini fried donut with sugar. A bottle of wine for every 4 people. The end. All for €35 per person. Going out to dinner and leaving the table hungry is a bad experience. I recommend going after dinner or looking elsewhere. There are places where you can do karaoke without spending €35. Never again.

09/05/2026: Youthful place, I recommend it, nice and bright, ok for aperitifs

04/08/2026: Good pastry shop, excellent products, they observe anti-covid hygiene.

02/08/2026: I expected better service! Despite there being no customers waiting at the counter, I had to wait for a coffee (€1.30) that was served with a spoon full of cream on the saucer. When I pointed out the problem, without even apologizing, the girl went out of her way to replace the spoon without removing the saucer. Unfortunately, I noticed a lack of customer service, superficiality, and a lack of professionalism! After all, when there's no careful selection of qualified staff, this is the least that can happen!

20/12/2025: For me, it's the best restaurant in the area. Authentic and delicious cuisine. The menu is both homely and traditional. If you fall for something, you'll fall for it on your feet. The first courses are excellent, from penne all'arrabbiata to farfalle with tuna, from rigatoni with gorgonzola and sedanini to the classic tordelli from Versilia. When chef Fabrizio is in the mood, he also cooks absolutely exceptional seafood dishes, starting with spaghetti allo scoglio. From Monday to Saturday, for lunch (opening at 12:00 p.m. and closing at 2:00 p.m.), you can choose the business lunch menu: for €14, you get a first course, second course, side dish (your choice of all three), bread, water, house wine, and coffee. For those who prefer a lighter option, they make delicious salads that you can customize to your liking. In the evening (Wednesday to Sunday) and at Sunday lunch, even without the "business lunch" option, prices remain affordable. You must try their steak, as well as the chef's desserts, which are truly remarkable. The atmosphere is simple, the service attentive and reasonably quick. I prefer going there for lunch during the week, because the atmosphere is warmer and more authentic, with workers, retirees, and other workers enjoying the excellent dishes.

10/09/2025: Very good, very slow service but at these prices it's okay. I was pleasantly surprised, but my first impression hadn't been that great.

15/07/2026: The food looked appealing, but unfortunately it was all defrosted. Some fish and pasta items were also unavailable, which limited the selection. The portions were sufficient to satisfy hunger. The children enjoyed their meal (schnitzel and fries).

10/06/2026: Donatella at Graziano's, what can I say? She never disappoints us... A la carte or fixed menu for €35, very good value. We always opt for the €35 menu, which includes a starter and five courses. Two first courses, two second courses, water, wine, dessert, and coffee. The restaurant is located along the road from the Quiesa to Viareggio. There's parking nearby, and both indoor and outdoor seating is available; reservations are recommended. The staff is always friendly and helpful. You can choose between meat, fish, and pizza. Recommended.

03/07/2026: Brusheta was alright but the pizza was bland and boring not real italian

27/06/2026: I don’t understand why this place has such a low review because it is incredibly underrated and one of the best restaurants I’ve been to in Italy.