Le Camelie In Porcari

07/04/2024: All quite flat, but sufficient... Unfortunately, the welcome with a smile from those at the checkout and a slightly smarter and more professional service were missing... perhaps not all the trattorias on top of a mountain have them...🤷🏻even if I don't think so depends on this... However, the "pitoro" starter was not bad (especially the cut of the cold cuts should be reviewed), good tordelli, decent pizza, grilled meat a little dry but cooked well, panzerotti baked (not fried) original and pleasant to the taste, assortment of desserts poor, but pleasant overall (the Easter-type rice cake was a little dry)... A little out of the way place, like a trattoria/steakhouse on a passing hill road... quite small room, with few tables. Normal bill for the type of location. In short, overall I don't want to give a negative rating, also because I saw a nice bone-in cut at a couple of tables that seemed to be well made, but I couldn't say if it was good and correct for the price offered... however I would recommend this one, I believe new management, to take better care of its customers right from the reception. The raw materials seem good, but if the atmosphere inside the restaurant is rather "serious", and the care in the service leaves something to be desired, believe me, you will lose many points right from the start! I wish you much luck and work and I leave you a smile, which "costs nothing to those who give it and enriches those who receive it". Good work...

02/04/2024: Without infamy and without praise. Identical to all the hillside trattorias and identical to the previous management. The furniture, the environment and the entire menu are identical. Friendly service. Not exactly cheap account