I migliori ristoranti in Barletta-andria-trani

11/03/2026: I recommend the octopus sandwich 🐙 ... It doesn't matter if it's fruit or grilled

26/02/2026: Great service it was a pleasure meeting Martina as she spoke English. She reviewed the menu and recommended the Octopus sandwich and the Tuna tacos. I can’t wait to come back to eat them again and hopefully Martina will be working that day!

14/10/2025: A long-established croissant shop. The products are good. The atmosphere is pleasant and welcoming. The service is courteous and prompt. It's a shame it closes in the early evening. It would be a good place for late-night breakfast lovers.

01/10/2025: Surprised Morgi e Gusta doesn’t have higher ratings. We got two lunches here and loved them. Tasty and diverse food options; super fair pricing; really friendly and welcoming. Food is also healthy and fresh. This should be a go to spot for tourists. I think it already is for locals. Thank you for a great meal!

03/11/2025: Wonderful 💖 Location, warm and welcoming atmosphere, quality and courtesy, professional preparation and availability, attention to detail; dedication and passion for the art of taste. Fabulous dishes. A place you definitely want to return to! A special THANK YOU to Raffaele, the kitchen staff, and Chaima (I hope I'm not mistaken) who served us at the table. Dishes where imagination reigns supreme. Where joy and conviviality have a special flavor. See you soon!

06/09/2025: Perhaps it would be a good idea to update the opening hours? It would save us a long, unnecessary walk.

20/10/2025: The pizza was really, really good. A wonderful place to spend an evening with friends. The staff was really kind and helpful.

12/10/2025: Very welcoming restaurant, small but large, characteristically furnished, very good food, excellent service

15/02/2026: We've been regular customers for a while now, and the meat selection is excellent, along with appetizers and pizzas that are nothing short of spectacular. THE GLUTEN-FREE OPTIONS ARE EXCELLENT. Nicola, Maria, and the staff welcomed us and made us feel at home right away; the staff was very friendly and professional. The Valentine's Day lunch was top-notch, with all the fresh and authentic seafood. I highly recommend this experience. As a Tranese, I rediscover the flavors, traditions, and heart of home that few others like Nicola and Maria can offer their customers here in Trani. A heartfelt thank you from GENNARO AND FRANCESCA 🙂

01/02/2026: Good morning, last night I went to your restaurant for the first time (nothing to say about the location). Friends and I wanted to try pizza, so my review is limited to the pizza only. I was very disappointed. You should change the menu to say "crêpes" and not "pizza!" I understand those who don't like Neapolitan pizza, but you overdid it with the thinness! They arrived at the table in record time after ordering (were they precooked? Frozen?)... burnt... but I understand how you can adjust the cooking if they are so super thin? Last but not least, last night I had terrible heartburn... the aftertaste was due to poor digestion... poor quality? I don't know... I'll never go back... A piece of advice: change the sign... remove the "pizzeria" sign and leave it as a restaurant... it's not for you! Reply to the owner: I stopped at your place because of the rain, yes, it's true... but instead of appreciating my discreet behavior, you preferred to criticize it! I would like to point out that this is a review and not low-level gossip, as you might have preferred! Have a good evening.

24/12/2025: Great for both aperitifs and coffee breaks! The atmosphere is lovely and family-friendly.

26/10/2025: The best bar in Trani, everyone is helpful and super friendly. The staff is top notch, as is the food.

31/01/2026: Even though I've been going there for years, the team at this pizzeria is quick and the focaccia, francesinha and fried panzerotti are very good.

08/10/2025: Excellent pizzeria, slightly outdated decor. Excellent value for money! Recommended.

11/03/2026: A truly "fantastic" pizza. An explosion of authentic flavors and the freshest ingredients. "The crust was perfectly crispy on the outside and soft on the inside, with a light, well-leavened dough. The tomato was fresh and flavorful, the salami was rich and spicy just right, and the stringy mozzarella rounded it all off sublimely." "The atmosphere is welcoming and the staff very kind and helpful, making the experience even more enjoyable." This will be our go-to place for pizza in Bisceglie. Excellent value.

10/03/2026: We've been going every Thursday for over a year now, and every time, everything is perfect: the service, the cleanliness, the food. The best pizza in Bisceglie, hands down.

14/10/2025: An absolute must-try if you are in this beautiful area of ​​Puglia

20/09/2025: Okay, they sell bus tickets. But it's a pain if you ask for directions. If you ask for Trani, they tell you "here" and don't tell you which side to take for the direction you kindly requested. If you ask why the tickets are backdated to the day before, they reluctantly tell you that's fine. What can I say? I wonder what the rest of the service will be like?

27/01/2026: Spectacular croissants, among the best I've ever had, good ice cream. Service was good.

24/12/2025: Rude to say the least, even water was denied at the table

25/02/2026: Six of us sat down and after the blessing of the table and those present, a procession of 100% local delicacies took place: Burrata di Andria (PGI) with stracciatella made from stretched curd, parmigiana with ancient ragù, Sponsali (young and tender spring onions, elongated, with a white bulb, shredded and creamy), Seared beef fillets, Fried Bombette with seaweed and rosemary, Burnt wheat orecchiette with turnip tops and ... -last- (but first on our scale of appreciation)- bronze-drawn spaghettoni, square-section, cooked San Giuanniello style (100% Mediterranean, recipe not explained here, go there)! We couldn't order anything: young Antonio, the restaurant's key asset, brought everything, having chosen to stay here with us in the South (long applause). After lunch, he showed us the underground space beneath the restaurant: an incredible place, purchased and hand-dug by Antonio's father and family; meter after meter, it was an abandoned place filled with rubble and waste. A careful, flawless restoration; essential, understated; the result is an elegant, welcoming atmosphere; you feel part of the place's history. This is the Southern Italy we love. Greetings to Sergio, Domenico, Annibale (he takes notes but doesn't write, he delegates me now), Liberato, and Mario. WARNING: do not open the door at the back of Shoeshine's cellar: it leads to a hand-dug tunnel that leads to Canosa, and emerges (it is said) in front of the Cathedral of San Sabino, the arrival point of stage 14 of the Way of William.

05/02/2026: A quick business lunch, served even after 2 pm. Friendly staff, small but cute and pleasant place. We ate well, in good quantities, and at a fair price. A great deal!

25/09/2025: Beautiful location, super friendly staff. Whether you choose a glass of wine, a small snack, or a full meal, it's all equally delicious and perfectly prepared.

18/09/2025: Il caffe con vista is the best bar to make your holiday better. It has been our favorite bar in Barletta where I will always return. The staff is nice and friendly and the offer of the food and drinks is great and of the good quality. Definitely recommend.

04/03/2026: Excellent bar. I've been using them for years.

25/11/2025: Very kind, welcoming, clean place