I migliori ristoranti in Barletta-andria-trani

13/12/2025: We went for lunch on Saturday to celebrate a family birthday. The location was very welcoming, the food was excellent, and the portions were generous. The staff was friendly, and I think the value for money was among the best in the city. Conclusion: Everything was perfect!

30/10/2025: Delicious fried fish and Barletta-style cod! The white wine menu also offers excellent value.

04/03/2026: I'm a client of this establishment, and I wanted to personally thank Domenico Catania for his hospitality, kindness, and professionalism. Besides the service, it's always a pleasure to chat with him. YOU ARE UNIQUE!!!! An added value to this establishment, TOP massages.

23/02/2026: Wonderful experience! I will definitely be back. The room was very clean and the service was excellent! Very relaxing.

22/09/2025: Excellent ice cream that confirms the long and historic tradition of ice cream making

09/09/2025: Tradition and modernity, I recommend ice creams in various sweet and coffee flavors

06/10/2025: The hotel restaurant also offers a workers' menu for lunch. Always fast service, reasonable prices, and friendly, helpful staff. An excellent option for a delicious meal without waiting.

26/09/2025: Very sad place, no help whatsoever

30/12/2025: I bought a wheel of focaccia from Bari, a wheel of focaccia with Taggiasca olives and capers, half a wheel of classic Apulian calzone with onions, and half a wheel of tomato and mozzarella calzone from this bakery. All for the modest sum of €38.75. I was in Barletta, not Milan. They recommended this place to me for the quality of their products, but the feedback was terrible. Except for the focaccia from Bari, the rest was nothing you couldn't find in any other bakery, certainly at a more reasonable price. The products were greasy with oil, but the terrible kind that leaves a sting in your throat with a bitterish taste (typical of pomace oil or similar). The calzone with sauce was old, the inside of the sauce was clearly solidified, typical of the next day, without any of the flavor and softness of the tomato and mozzarella of a calzone baked on the day of sale. These products were purchased at around 9:30 am. Another negative aspect during the sales service was that people other than the staff (dressed in civilian clothes) were coming in and out of the bread preparation and production area, demonstrating a lack of attention to hygiene rules, despite having a separate cash register for payment. I wouldn't go back.

18/12/2025: I came to this bakery/deli with my uncle for lunch during the week. I have to say it was a pleasant discovery, a simply fantastic deli. The focaccia barese was delicious, the parmigiana was excellent, and the vegetables were high-quality. The selection is wide and almost all the dishes look beautiful. We'll definitely be back!

18/11/2025: Really excellent value for money, friendly staff and delicious food.

25/01/2026: Ordered an aperitif for two gluten-free people, and received only 6 measly pieces: 2 rustici, 2 focaccias, and 2 croquettes. Price: €9, an unbelievable price! Not to mention the watered-down spritz! Absolutely not recommended.

01/12/2025: Good food, welcoming place… maybe a little too close between the tables!

07/01/2026: Contrabar is one of those places that lingers from the first sip to the last. I've been there, and everything—the location, the service, the food, and the drinks—was truly excellent. Located in the heart of Bisceglie's historic center, it has a welcoming yet lively atmosphere, perfect for both an afternoon aperitivo and an evening with friends. Its strong point is undoubtedly the high-quality mixology: the cocktails are creative, well-balanced, and expertly crafted, the result of research and a passion for local ingredients and carefully crafted flavors. The selection of wines, spirits, and liqueurs is also extensive and carefully curated, with sought-after labels and original offerings. There's also a delicious food selection: the aperitifs and appetizers are well-crafted, perfect to accompany drinks, and offer a tasteful twist on traditional Apulian cuisine. Light dishes and appetizers made with local ingredients are served with attention to detail and quality. The atmosphere is meticulously crafted, with vintage-inspired furnishings and a pleasant outdoor space, even on warmer evenings. The staff is friendly, knowledgeable, and passionate about offering advice. In short, Contrabar is a must-visit in Bisceglie if you love truly well-crafted cocktails, a lively atmosphere, and a place where quality and hospitality blend seamlessly. Highly recommended for aperitifs and special evenings. 🍸✨

08/09/2025: A vintage setting with a modern twist, a retro wooden bar, cozy chairs, and a jaw-dropping array of bottles—in short, a place that truly rocks. CONTRABAR in Bisceglie is a place you must try. In the heart of the old town, amidst historic walls and modern vibes, we're in an unconventional spot that transports you to the coolest and most refined side of Puglia. The mood is a perfect blend of refined old and seductive contemporary: warm lighting and retro-inspired furnishings. Here I met Gianni Dell'Olio and Francesco Di Gioia, two bartenders with an incredible background in mixology and drink engineering; they tell you every cocktail like a story, classics, twists, homemade. Just think, in 2017, these two guys first dreamed up an appetizer drink by creating Bitter Violento, and then went on to create BASTALDO, an authentically Apulian artisanal amaro made from blood orange peel and vanilla, spices, and Moscato di Trani, all perfectly blended. I even discovered that Contrabar is among the best rum bars in Italy, branded Isla de Rum, and is considered one of the top 12 national cocktail bars by Gambero Rosso. In short, it's not just any place; here we are at the apotheosis and everything else is boring.

28/02/2026: Excellent pizza, typical cuisine from our city of Andria, friendly and knowledgeable staff. If you want good pizza, you have to try Bastian Contrario!

30/12/2025: If you want to taste authentic Apulian cuisine, you must stop at this Osteria, where the owners will make you feel at home and will envelop you with the aromas and flavors of their land. The olive oil, bread, focaccia, and desserts, all homemade, and the traditional dishes, left us with unforgettable memories. Thank you for this break, and we'll be back soon!

12/03/2026: Nice restaurant inside, unwelcoming staff, food quantity and quality not great for the price paid. Poor appetizer and one main course.

12/03/2026: A quiet atmosphere perfect for spending a day with family. Friendly and helpful staff. Delicious food reflecting our Apulian traditions. The outdoor area is also lovely for a breath of fresh air away from the city smog.

04/10/2025: A nice bar with quality products

12/08/2025: I have to bring the chairs from home

18/11/2025: I recommend this location, the food is good, as is the service and cleanliness.

02/10/2025: The place is clean and tidy. Welcoming, with tasteful, minimal decor and warm colors. The staff is friendly and very helpful. The food is excellent quality and has a wide variety of choices. They don't skimp on portions. Excellent value for money. Worth a try.

25/10/2025: Delicious pizza with a thin, crispy crust. Very friendly service. Italian atmosphere.

06/09/2025: I ordered a pizza from a takeaway and received a reheated old pizza Worst experience with a restaurant

02/12/2025: If you get to Barletta, get yourself a puccia at D’Angiò. It’s a delicious sandwich with homemade pizza crust. The dough is made right there and it’s amazing. They pack them with unique, super fresh ingredients. Best. Sandwich. Ever! And a fun, helpful staff.

01/11/2025: The pizza is amazing!! The service is incredibly friendly, smiling, and attentive. We've been there several times and highly recommend this place. Despite its small size, they have a huge passion for the kitchen and their customers! 🤩👏