I migliori ristoranti in Piemonte

12/08/2025: We had breakfast at this cake shop, where the staff was very kind. We didn't order cake because we were intrigued by the unusual croissant flavors (like the tiramisu croissant). Takeout is available, and you can eat inside or outside under the portico.

22/07/2025: The cashier girl is quite rude. She misunderstood the order and when we told her about it, she just started to smack her lips and act haughty. Not the behavior of someone who is supposed to serve customers.

19/08/2025: price-quality ratio is unspeakable

30/07/2025: Reservation: Negative experience as we never received a response to numerous emails and phone calls regarding our stay. Dinner: Long wait, disorganized staff, dinner clearly overcooked and reheated later, and high prices for the service provided.

02/09/2025: Great restaurant, one of the places where I really ate well in Italy. The super friendly waiters who help a lot for foreigners, we were served quickly without really waiting long. The quality of the dishes is really not to be complained about and super generous in proportions! It's good value for money I think and a good restaurant. With the limoncello offered at the end when paying while laughing with the waiter, frankly the best experience of my life and the place where I have never eaten such good ravioli 🤌🏻

12/07/2025: Clean place with a good welcome, excellent staff, very good food, I've been coming here all my life

10/09/2025: It was very crowded and they didn't order half the food we asked for and when they gave it to us it was disgusting.

10/09/2025: 1 hour to order half the dishes, some didn't even come and the place wasn't even full

17/07/2025: Karen ci dice che non accetta i buoni pasto e ha problemi con una cassa ma continua a usare quella... I bagni puzzano. Basta?

03/07/2025: Come vuol dimostrare nessuna attenzione verso il cliente ,ho ordini da solo oppure niente ,non vogliono proprio fidelizzare il cliente,mi spiace ma non si fa così, premetto che non è neanche l'ora di punta ma bensì le 15 non mi sembra un grosso lavoro prendere l'ordine al banco

21/04/2025: Lunedì di Pasqua, una buona cucina, tanti commensali e possibili disguidi da mettere in conto però l’aspetto fastidioso è stato la leggerezza con cui hanno cucinato per una persona vegana del nostro gruppo edella cui presenza erano stati informati con largo anticipo. In sostanza vuol semplicemente dire cucina a base vegetale, niente di più e nulla di complicato per uno chef esperto Avevo telefonato 10 giorni prima x prenotare e avvisare della richiesta particolare, 4 giorni prima ho richiamato x accertarmi e sono stata rassicurata in entrambi i casi che ci sarebbero stati piatti adeguati alla giornata e al locale. Siamo arrivati tranquilli ma i piatti annunciati sono stati solo gnocchi alla salsa di pomodoro, insalata o verdure grigliate. Abbiamo avuto altre esperienze in ristoranti di uguale livello con cucina tradizionale e, chiedendo, abbiamo sempre avuto un menù vegetale completo di tutte le portate, antipasto, primo e secondo con contorno di qualità gustosa e varia. Alle nostre obiezioni non abbiamo avuto grande accoglienza se non dire che, in questi casi, hanno sempre agito cosi. Non dubito ma questo non vuol dire che sia soddisfacente. Hanno poi recuperato una ratatuolle di verdure ma sinceramente non ha risolto granché la situazione. Avrei preferito che mi dicessero telefonicamente il brevissimo menù cosi avremmo potuto in tutta serenità decidere diversamente. Non era nostra intenzione mettere in difficoltà nessuno ma solo poter scegliere liberamente. A questo si è aggiunta una lentezza che non è stata uguale per altri tavoli che, arrivati contemporaneamente, sono stati serviti con notevole tempestività rispetto al nostro. Mi spiace per l’accaduto perché il posto è gradevole e la cucina buona.

14/04/2025: Ottima sorpresa, ci siamo recati dopo una gara di pattinaggio e siamo stati accolti alle ore 14.00 senza alcun problema. Cibo ottimo e prezzi buoni, super consigliato!

21/08/2025: Personale molto gentile e disponibile ottimi piatti per pranzo e cena anche tipici Piemontese ottimo anche a colazione.

14/08/2025: A spacious restaurant with several tables for lunch or dinner, plus a terrace outside. It's clean and tidy, and the owners are courteous and friendly. I had a really good lunch; the food was excellent, and the price, including coffee, was well within the norm. I highly recommend it.

03/08/2025: We called to order pizzas; there were a lot of us, so it was a long list. Unfortunately, due to a typo, there was some confusion, and they hung up on us. We called again, but they hung up without saying a word again. Unprofessional.

29/07/2025: courteous and kind, the pizza wasn't that good, a little rubbery but the taste wasn't bad, for the rest there's nothing to say except the space is a little small.

22/07/2025: Always the same story, there's too much waiting

01/06/2025: Lots of people, but very short waiting times, friendly staff and very good food. Responsible for the service of high professionalism and courtesy also with his collaborators

31/08/2025: Typical home-style cuisine, generous dishes, fast and attentive service. Very kind and helpful.

25/06/2025: Eating a lot of bino prices a bit ambiguous and undocumented

01/06/2025: Since the management changed, this place is really one to avoid.

17/08/2025: The view is beautiful, the area is very quiet, and the staff are very kind and helpful. I honestly found the fixed menu price of 35 euros to be excessive considering the food, but that can be subjective. I'm a very adaptable person and I love these places, but there must be a combination of things that make staying in a place like this pleasant. In fact, what really displeased me was the neglect of the place, which, if it were well-maintained inside and out, would be nothing short of stunning. The goat pens are crumbling and patched up in a haphazard way, and in some places even dangerous for the animals. There are several broken and abandoned objects. In short, I'm sorry, but I don't feel like recommending it to friends.

10/08/2025: An unpleasant end to the day at this establishment. A child in our group sat down on a filthy armchair and found some money stuffed between the cushions (perhaps belonging to a customer who had passed by a while ago). A young waitress, hearing about it, insisted that the money (abandoned and crumpled between the seats of the armchair) belonged to a certain Davide (perhaps the owner?). To make a long story short, this waitress began by telling one of our group, "I'm not coming to steal from your house, ma'am," thus insinuating that the child had stolen the money and wanted it back... a very serious matter, bordering on criminal prosecution!

13/06/2025: I went for lunch. The quality of the food has gone down since it changed management. Too bad

12/05/2025: Terrible service, we had to ask for bread while waiting for the second one several times, then in the end we received 5 breadsticks and 3 mini slices of bread!! Paying €10 cover charge 😡 (there were 4 adults) mini portion dish and the ghost dessert, even a little tired! To be archived!

24/08/2025: I stopped in on Friday, August 22nd, in the afternoon for a simple coffee that turned into an ordeal. With no one at the counter or in line, we ordered two soy macchiatos, which were made by a woman in a sloppy and half-hearted manner. In Italy, if you ask for a macchiato, it's assumed to be a hot one. But on the other hand, I understand why you might not want to open a carton of alternative milk and froth it in a clean jug... too bad all this is called work!

24/08/2025: We stopped at this "autogrill," if you can call it that. The coffee is good, but the prices are high, like at all highway restaurant chains. The staff is simply awful! We ordered two soy macchiatos, and at the checkout I loudly requested them. The lady makes the coffees and serves them plain. I politely ask if she can use soy milk, and when I opened the bottle of milk, she was about to pour it cold, so I always politely ask if it could be warmed up, as is customary in all coffee shops when you order a macchiato! When I asked, the lady started huffing and puffing, expressing annoyance, ending with banging the cups on the saucers, almost to the point of overdraft. I'd call her a terrible employee! If you don't want to work, you should make room for others who are more willing!

11/09/2025: Almond without milk is the best of the best

10/07/2025: Delicious ice cream. Relaxing, family atmosphere.