I migliori ristoranti di cucina pesce in Latina

26/09/2025: We tried the restaurant, staying at the hotel, with the à la carte menu. The view is the most beautiful on Ponza, a marvelous terrace overlooking Chiaia di Luna beach. The menu is different for lunch and dinner, both satisfying. The prices are obviously high, but for the location and the quality, they're justified. The service is perfect, very professional. For dinner, we tried the fried calamari and grilled calamari on a potato cake, both excellent. The salad was also a surprise. The dessert was a bit disappointing. For lunch, the spaghetti with clams and bottarga was excellent. And so was the seafood salad. A feast for the eyes and the palate.

20/09/2025: Let me start by saying that I'm not interested in denigrating anyone, but rather in encouraging improvement. I'm giving it two stars because you expect more from a four-star hotel restaurant. The location isn't enough—it's very beautiful, and the ambiance is also very good—but the rest is needed. The service could be improved, especially regarding the cutlery arrangement and maintaining the same non-standard servings for two people. Then there's the food. A dish that "ran out" at 8:30 PM should be removed from the menu, and you shouldn't wait to be asked to tell us so. We ordered two first courses, which, based on their names, raised certain expectations, but the flavors were very distant and basic (the base was tomato, and that was basically all we could taste). Then there was the fried fish, which left us unsure about the freshness of the fish, but that's an unprovable feeling. Then there was the side salad (mixed salad with citrus and dried fruit) that tasted like coarsely chopped, bagged salad from the supermarket. With water and a half bottle of white wine, we paid over €100 for two. Now, if you want to stay in that price range you have to raise the quality bar!

07/08/2025: 🌟 To the wonderful friends of Ristorante Cavour 🌟 We would like to extend our most sincere and heartfelt congratulations. 🎩 Hats off for the extraordinary quality you offer with such passion: every dish tells a story of care, territory, seasons, and soul. 💶 And even more hats off for the very fair prices—now more than ever a rare sign of respect for the customer. 👨‍🍳 You are an example of simple and authentic excellence, the kind remembered with a smile. For us, your grateful and esteemed customers, it will be a true honor to be your guests tomorrow evening. 🍽️ Dear friends and our ladies will be with me, ready to be welcomed by your cuisine and your warmth. ✨ We already know it will be a special evening, not only for the taste, but for the hospitality you offer with elegance and heart. 🙏 To those who work with love, our heartfelt thanks go out. 🌺 We wish you a wonderful Ferragosto, and may all your hard work be rewarded with respect, affection, and success. With deepest respect and gratitude, 🌿 Ugo Casentini and friends, your happy customers 😊

28/06/2025: One of the best restaurants here in Latina... low prices, food including: Risotto, fish, main courses, even off-menu requests are all excellent... Practically impeccable service and waitress always super attentive and professional. We come here every now and then with my family and as usual we always feel like we are at home. 5 stars well deserved! 🌟❤️💪

25/10/2025: I'm sorry I returned this summer after three years. They're always kind and accept dogs, although it's best to leave them indoors if possible. Indoors, given the outdoor layout of all the restaurants in the port, with tables too close together. My rating is based on the dishes served. I think they've changed the chef and the recipes. The pappagico appetizer was much larger in portion size and also included a few more dishes. The fish was definitely fresh, but tasteless. It was flat. Nothing stood out to differentiate the flavor. The biggest disappointment was the pappafico risotto, the dish that made me fall in love with this restaurant. What I was served was completely different: a seafood risotto, poorly made, with a sauce that the original didn't have, and soaked in oil, like you wouldn't find in a diner. Truly awful. I don't dispute the freshness of the fish, which I couldn't appreciate so much as the flavor was masked by this disgusting and sickening sauce. So heavy that it couldn't be digested all night. It's a shame the risotto al pappafico was in something else and will make me cross this restaurant off when I'm in Circeo. It's not a question of price—I don't review what's available—but of taste. It's a real shame I don't know I can taste real risotto pappafico anymore.

16/09/2025: A pleasant surprise: friendly staff, truly excellent food. A top-notch restaurant and highly recommended!

21/11/2025: I went to eat spaghetti with clams once, a very simple dish, inedible, every time I ordered a pizza, they were incapable of making it, even raw, stuck to the cardboard. I totally don't recommend this restaurant because, on top of that, you can't eat anything, the prices are sky-high, close it, it's better.

01/11/2025: We went there for lunch yesterday for the first time, on the recommendation of a good friend. We weren't disappointed; the food was excellent and the service very attentive. We'll definitely be back.

21/09/2025: Excellent, very welcoming place. Efficient and polite staff. Excellent food.

17/08/2025: slow service, good pizza and pleasant atmosphere

06/11/2025: Welcoming place, friendly and courteous staff. Good, fresh food. It's worth a visit again for its 5 stars.

27/10/2025: Restaurant and pizzeria located in the Gianola area of ​​Formia (LT). The style, both inside and out, is modern and elegant. You immediately feel at ease as soon as you sit down at the table. The extensive menu offers primarily seafood dishes: appetizers, first courses, and second courses (some meat-based dishes are also available), side dishes, and pizzas. There's also a wide selection of wines, with selections from every region of Italy. There's a dedicated dessert menu, offering artisanal desserts, sorbets, and gelato. The seafood appetizer is truly exquisite, flavorful, and made with fresh, authentic ingredients. The first courses are very tasty: carefully prepared, they enhance the flavors and freshness of the fish. The combinations of ingredients are also excellent. The second course, the calamari 'vopiatto', is also delicious. It's a tasty seafood dish typical of the local tradition. The artisanal desserts are delicious: as delicious in taste as they are beautiful in appearance. The staff is kind and very friendly, starting with the phone reservation. They make you feel at ease and offer attentive customer service.

20/10/2025: The place is beautiful, and the staff's hospitality and kindness are certainly excellent, even excessive at times. The food is undoubtedly good, the risotto in particular was truly interesting. Unfortunately, the price was higher than expected. Overall, if you're on a budget, it's an excellent restaurant.

09/10/2025: You eat well, top-quality products.

06/11/2025: Excellent food and service, friendly staff and fair prices.

04/10/2025: Excellent experience, everything was wonderful "Mamamia" 🤌👌

15/11/2025: Recommended place, excellent food and good price

08/11/2025: Delicious food, perfect atmosphere. Wonderful experience, worth returning.

29/11/2025: Exceeds all expectations!! Never disappoints!! Highly recommended for parties, private dinners, and casual gatherings, both summer and winter. Always impeccable staff! Top-notch cuisine! Incredible pizza!

24/11/2025: A guarantee as always! Excellent food, renovated venue, and very kind and patient staff. You can never go wrong here.