I migliori ristoranti di cucina pesce

27/07/2025: personale preparato, cibo ottimo qualità altrettanto. prezzo giusto consiglio molto questo ristorante! ci sono stata con la mia famiglia e non vedo l’ora di ritornare é una garanzia

28/06/2025: Terrazza sul porto; personale cordiale, attento e disponibile. Prodotti di alta qualità e cucina davvero ottima (anche senza glutine). Consigliatissimo.

19/07/2025: Very very rude staff, they answered us in a very bad way even though we were about to consume

19/07/2025: For me, going to a restaurant means, above all, eating well. My cacio e pepe (€16) WASN'T cacio e pepe and was full of oil/butter. I'll let you judge for yourself. They wouldn't cook pasta like this even abroad. Avoid this place.

26/07/2025: I come to this restaurant often. The food is excellent and the staff is very friendly. Recommended!

26/07/2025: We were robbed in front of the restaurant, the window in the car was smashed and everything was taken...cell phone, passports, wallet...simply everything..we were in the restaurant for 20 minutes at lunch 😞

23/07/2025: We stopped by for a lunch during the trip in Capri, that was late March, just before the season opening so there weren't many places open yet. Al Capri was recommended by our Italian tour guide. The place is specious with lots of tables available, clean, with breath-taking views, decorated in Mediterranean style which is very welcoming. We ordered pizza and spaghetti al limone. That was best spaghetti I've had in Italy during the whole stay. The pizza was good, it didn't make in the top 3 out of 10 we tried though. Good selection of wine. The staff was friendly and helpful, the food was served in timely manner. The places has lots to offer, including the beautiful decor and views, good food and location- it's off the main square so it's not so crowded but still close La piazetta.

18/07/2025: Attirati dalla musica romantica di un bravo pianista live, ci siamo imbattuti in questo ristorante a pochi passi dalla famosa piazzetta di Capri. Subito accolti con gentilezza siamo stati accompagnati al tavolo a noi assegnato. Il nostro cameriere Angelo ( di nome e di fatto ) ci ha consigliato e coccolato. Il mio “Fusillone ai frutti di mare” è stato a dir poco sublime. Vista spettacolare e atmosfera incredibile. Super consigliato! Nancy B.

02/08/2025: Another place that has lost its charm. Tables very near to each other, behind me waiters kept passing like on a motorway hitting my chair every time. The prices have increased so much: a plate averages 50/60 euros. Portions are generous though. You need a mortgage for a wine, where the least expensive glass is 18 euros. At a certain point the waiter collected bread from the table without even asking if we were still eating it. Puzzling. The crowd used to be so stylish and now there’s so many loud tables. Food is good, but not exceptional, in fact rather forgettable. A free frozen limoncello at the end is a nice touch.

27/07/2025: Tuvimos un buen almuerzo en este encantador restaurante junto al mar, cerca de la Grotta Azzurra. Lugar muy concurrido, pero súper servicio y muy buen rollo. Matteo nos cuidó muy bien. Para empezar, la ensalada de langosta para compartir era muy bueno, el pescado como principal ok. Las vistas increíbles. También había una tienda emergente Dior y club de playa adjunto. Gran selección de vinos. Postre buffet inmejorable. Música en vivo, súper agradable. Asegúrese de que el restaurante pida un taxi antes de irse. Reserva necesaria.

26/07/2025: Amazing food, amazing place. You won't forget it.

19/07/2025: Extremely bad place! We (my wife, our 2 kids and I) just wanted to have some drinks before catching our boat back. My wife wanted to go to the more crowded place next to it, but I said let’s stay here. Despite that we were the only customers next to a small group of people, It still took about 20 minutes to get our drinks. Three waiters were doing nothing but sometimes looking at us while we were being annoyed waiting so long. We had 2 virgin Mojito’s, a small draft beer and a water. We paid 59,- euro!!!! The price was so high because of the “table service” of 5 euro per person. What a scammers!! They should have been happy having us, to attract more people. The toilets were also dirty. All in all a very bad experience!! I do not recommend at all.

05/07/2025: We had dinner with friends. At the end of the dinner we went to pay the bill at the cashier. After our request to split the bill in half with electronic payments, the bill magically increased and from a total of €89.50 two transactions of €45 emerged. When we asked the lady at the cashier (I assume the head waiter) for an explanation, she told us that since we had opted for two electronic payments the restaurant would have paid more in commissions. I asked curiously how much they paid in commissions and the cashier couldn't answer but candidly admitted that they also had a POS with which they paid less. Unfortunately the story of commissions has become a leitmotif. Are you paying too much? Just change the contract instead of making the customer pay. You have earned €0.50 and lost potential customers who will spend the whole season on the coast. Excellent business instinct 😉

28/06/2025: Never again poor service also we found a hair in the frying

09/06/2025: I think they don't have anything halal except for noodles.

13/05/2025: Terrible Indian or Pakistani waiter, he brought me the spritz literally with 3 ice cubes once I asked his boss for the ice again and came back to me telling me the spritz is drunk like this and left, calling him back I explained to him that the spritz is drunk with a glass full of ice and he told me you drink it like this, he didn't even accept the advice. Very arrogant we didn't learn to do the job the waiter must know how to take the customer. Owners of the place super

07/08/2025: A decent pizza The Ligurian pizza is excellent Relatively fast service Some distractions at the checkout Competitive prices

05/08/2025: Decent food, poor grilled fish with mussels that didn't fit in, mixed fried fish with decent portions but the fish wasn't fresh, mushy and tasteless, the white wine on tap was warm, the fries tasted of old oil, the service was good overall but I don't think we'll be back, the quality of the food was really poor.

02/02/2025: He photographed us while we were outside the pizzeria and we are minors, it's illegal, don't go there.

07/07/2025: Sono stato con mia famiglia è abbiamo mangiato molto bene. Abbiamo scelto solo degli antipasti (buonissime) e poi le Lasagnette (ottime) insieme a un bicchiere di vino consigliato. 🥂👌💪

27/04/2025: Siamo stati in questo posto sabato 26, attratti dalle recensioni e della menzione Michelin. Premetto che non è il primo ristorante che ha la menzione Michelin, ma non capisco davvero le ragioni a questo punto. Il posto di per sé è carino, nulla da dire! Il problema è tutto il resto... L'offerta prevede dei menù degustazioni e la scelta di piatti "à la carte". Abbiamo preso due secondi di carne ( che a questo punto mi sembra di capire che non sia il loro punto di forza), che non avevano nulla di gustoso, nulla. Ho preso una guancia di manzo che praticamente è arrivata già tiepida e una tomahawk di vitello che era inguardabile nella cottura ed era coperta da una simil patatina che doveva avere un sapore di nocciola, ma non si percepiva nulla, accompagnato da scaglie di tartufo ( anche quello senza sapore). Non è la prima volta che andiamo in un ristorante che ha la menzione, né tantomeno la prima volta che mangiamo di a tomahawk. L'entree di benvenuto erano dei tarallini e dei grissini, neanche poi così tanto freschi. Abbiamo preso 2 calici di vino, perché anche i prezzi delle bottiglie erano assolutamente sproporzionati. Capisco che i prezzi siano leggermente lievitati giustificati da una menzione "Michelin", si è consapevoli, ma non accetto di aver scelto e evitato i posti più turistici per mangiare qualcosa che non ha nulla di eccezionale e che non giustifica assolutamente la menzione. 2 secondi di carne e 2 calici = 77 € Prima ed ultima volta!

26/07/2025: Con mia moglie siamo stati a cena in questo ristorante di cucina tipica ligure elegante raffinato ubicato in pieno centro a Santa Margherita Ligure nella zona pedonale. Ci siamo accomodati in uno dei vari tavoli all’aperto con vista sulla via e ci sono anche tavoli interni. Abbiamo ordinato come antipasti: una insalata caprese con mozzarella di bufala dop pomodoro perle di basilico e verdure grigliate Come secondi abbiamo optato per il pesce con dei calamari fritti ed una orata alla ligure. Ottimo il pane portato a tavola. Ottima la qualità degli antipasti e del pesce porzioni giuste squsito. Personale accogliehte sorridente competente cordiale e disponibile. Servizio attentissimo e veloce e prezzi cari ma giusti per la qualità dei piatti. My wife and I had dinner at this elegant and refined restaurant serving traditional Ligurian cuisine, located in the pedestrian area of Santa Margherita Ligure. We sat at one of the several outdoor tables overlooking the street, and there are also indoor tables. For appetizers, we ordered: a Caprese salad with DOP buffalo mozzarella, tomato, basil pearls and grilled vegetables. For main courses, we opted for fish with fried calamari and Ligurian-style sea bream. The bread served was excellent. The quality of the appetizers was excellent, and the fish was delicious, with generous portions. The staff was welcoming, smiling, competent, friendly, and helpful. The service was very attentive and fast, and the prices were expensive but fair for the quality of the dishes.

26/07/2025: Cené en Angolo 48 recientemente y tuve sentimientos encontrados sobre la experiencia. La comida era buena, con sabores decentes, pero el tamaño de las porciones era decepcionantemente pequeño para el precio. Lamentablemente, el personal fue bastante antipático, lo que restó valor a la experiencia general. Si bien el qual ITy de los platos era sólido, las porciones pequeñas y el mal servicio hacen que sea difícil de recomendar.

19/07/2025: I loved the food. Delicious tuna tartar and octopus too. Very good pasta.

18/07/2025: Food was decent, service and kitchen really slow, odd rules Dont get the value for your money, would not recommend

02/08/2025: Mercoledì sera sono stato a cena da voi, complimenti per i piatti ed il vino. Staff gentile e molto disponibile. Qualità prezzo molto buoni. Unico neo un vostro cameriere alto con gli occhiali, non so se responsabile di sala, spocchioso, magari dovrebbe sapere che i clienti vanno seguiti e curati tutti e non limitarsi quasi esclusivamente ad un tavolo. Peccato. Comunque ci ritorno sicuramente.

02/08/2025: Giardinetto Cosa c è di meglio di una cena di pesce in riva al lago!?!? Qui dal “il giardinetto” a Garda troverete un atmosfera rilassata dove gustare ottimi piatti di pesce, ma non solo, accompagnati da una accurata selezione di vini. Il personale è gentile e paziente, il direttore con il suo charme saprà consigliarvi ogni abbinamento rendendo piacevole il vostro pasto. Noi abbiamo preso un tavolino esterno proprio a 2 passi dalla riva del lago. L’atmosfera era spettacolare mentre gustavamo il tramonto brindando con un aperitivo. Consiglio veramente sia per i turisti che per i local che magari tante volte ci sono passati davanti ma mai si sono fermati.

07/01/2025: We spent New Year's Eve in this restaurant. The place is basically a veranda closed with sheets that let in drafts, my feet were frozen all evening. As for the food, the appetizers were decent, the first course was paccheri with seafood ragù, the ragù was good, the paccheri were overcooked (and it takes a lot to overcook the paccheri!), the second course, risotto with champagne was tasteless, completely without salt and above all without champagne! The second course, sea bream fillet was good but the potatoes on top were raw. The apple pie was good but frozen, but the thing that really left me speechless were the lentils, the big ones from discount stores, dry, mushy, completely without salt, unpresentable and inedible, in fact everyone left them. A positive note was the service, kind and polite girls/boys I don't think we'll be returning to this restaurant again

01/01/2025: A delicious New Year's Eve in Pompeii How can I not leave an excellent review for this place, where we were truly welcomed like family without neglecting professionalism, accompanied by good music as soon as we arrived Antonio one of the owners immediately welcomed us like family, the super active staff, but the jewel in the crown was Gianluca the Chef also one of the owners who delighted and pampered us with his splendid and tasty fish-based cuisine, all fresh, cooked to perfection but with flavors above many other places in Pompeii, highly recommended. Well done guys, I can only recommend everyone to taste your delicacies THE TOP of the cuisine, the welcome, the cleanliness, the elegance and professionalism. Well done. Well done.