Trattoria Il Confine In Formignana

28/11/2025: Nice place, the only thing I didn't like was that even though they have wine by the glass on the menu, I asked for a red, and the waiter told me they only have white, and offered me a 375cc bottle of red... Even if they opened a bottle, the wine wouldn't have gone bad the next day...

13/11/2025: I was there yesterday, November 12th, with my family. As soon as we arrived, the owner greeted us with a smile, as if he knew us. We chose three pizzas: one with ham and sausage, one with porcini mushrooms, and one with potatoes. It's not like a Neapolitan pizza, but all three were good (4 stars). We also had a portion of baked potatoes, which were delicious. The owner, who also served us, brought three sachets of mayonnaise to the table without asking and asked if we wanted to use their own spicy oil on our pizzas (yellow is less spicy, red is spicier). There's also a display case in the shop where they display jars of their own spicy oil for sale. It's mainly a takeout service, but there are both indoor and outdoor tables. I recommend it and will be back to try the pizzas made with other doughs, such as kamut, whole wheat, and especially the pan pizza 😁😁. I came back this evening to try the pan pizza and I have to say it deserves 5 stars, it's truly delicious.