I migliori ristoranti di cucina pesce

07/05/2025: The utmost kindness and professionalism

27/06/2025: Small restaurant/pizzeria inside Ostia. Neapolitan style pizza, with a light dough. We had, among others, the one with yellow and red datterini tomatoes, raw buffalo mozzarella and basil pesto, really tasty. The pizza alla norma, with fried aubergines, was also not bad. Tuna meatballs with barbecue sauce were delicious. Service was quite fast and prices were very affordable.

09/06/2025: It was a pleasant surprise. Small place hidden inside Ostia but I would say very comfortable with large tables. Pizzas and fried foods of the Neapolitan tradition worthy of praise. Only criticism, I would have preferred the arancino less hot, it loses flavor in my opinion, but in the end it was good anyway. Very kind service and average prices so I highly recommend. PS: they also do take away

09/07/2025: Beautiful location, beautiful menu, beautiful everything.

05/07/2025: Impeccable service! The owner, whom we nicknamed "doctor" for his professionalism and preparation, treated us like regular customers! Fresh and tasty dishes and prices above their height! We, people from outside, were treated like family! FABULOUS!!!

01/06/2025: Let yourself be blown away by this hidden gem of a restaurant where TRUE passion for hospitality, food and wine pairings with cool beats in the background gives you the total package of a evening that will have you talking about this place and the experience you had for years to come!!!!!!We were told about Cestello by Paolo our Concierge at Villa Medici and will be forever grateful for the tip that had us have one of our best meals and evenings out for years. Francisco our server and Juan our Sommelier had us try the blind 5 course menu and wine pairing that from the get go had us guessing the many flavors exploding across our taste buds. It was sublime and had us enjoying every second of our dinner and wine we were blown away by. The chef and team in the kitchen had a great experimental vibe complimented with incredible ingredients and beautiful presentation that had us excited all the way thru the almost 3 hour experience. You cannot leave Firenze without at least 1 meal here!!!!!

22/05/2025: Absolutely outstanding experience at Cestello Ristoclub! Elegant and peaceful atmosphere, beautiful music, and the food was simply perfect — every dish was a delight. The staff’s smiles were not just polite gestures, but truly heartfelt. A very special thank you to Izadora — her presence elevated the entire evening. She wasn’t just serving tables, she was creating a memorable experience with every movement. Her smile was sincere, her energy unstoppable, and her kindness felt real. She worked with the grace, precision, and determination of an F16 in full flight, yet always made us feel at home. She is the kind of person who turns a good dinner into a great memory. Thank you, Izadora — you truly made the night unforgettable. And my sincere compliments to the chef for the incredible food. I will definitely be back!

03/10/2024: Beautiful place, service Excellent refined and discreet. Excellent food

30/09/2024: The restaurant is the Praia art resort complex, open only in the evening from 19.30. It has several Michelin stars. It offers a tasting of 3,5 or 7 courses/ but you actually get more/ You can ask for a wine pairing. The food is superb, they use local organic raw materials, beautifully designed and served Quality wines. We visited twice. We tried the 7-course menu, the second time a la carte. Service level. The price matches the quality.

03/06/2025: Sono stai la sera del primo giugno con degli amici e voglio complimentarmi per la qualità del cibo e del servizio. Staff perfetto (camerieri, accoglienza e sommelier) , location ben strutturata C’è anche una buona cantina Un ringraziamento particolare alla Signora Ilaria per come si è adoperata per trovarci posto Ottimo Stefano

03/06/2025: Location meravigliosa,cibo ottimo,unica nota negativa i tempi biblici,probabilmente non avranno una cucina,intesa come spazio, all altezza dei coperti da servire

29/01/2025: Absolutely exceptional!!! For those who love good food and good company I highly recommend!!!! Exciting experience!

04/12/2024: I've been there a couple of times for dinner for work, excellent food, very efficient staff, I'll be back for sure.

02/07/2025: The rudest woman in Riomaggiore! I walked right out. Perhaps she was having a bad day. Some customer training would not go amiss.

02/07/2025: Delicious, properly fried. This place is definitely worth a visit.

02/06/2025: Non abbiamo gradito molto. Ha deluso le aspettative prefissate anche dalla gente del posto Il personale è molto gentile

24/05/2025: Ristorante a due passi dalla spiaggia , che offre ottimi piatti di pesce . Servizio veloce e cordiale . Ottime le cozze fritte,una scoperta

30/06/2025: The two of us ordered a plate of gnocchi with tuna sauce... they arrived after a quarter of an hour... I counted them, I swear there were 10 ravioli per plate!!!.. Stuff that not even if you have an aperitif at the bowling alley... (go eat a pizza, listen to me)... avoid it, stay away from it! In conclusion: 2 (enormous) plates with a total of 20 ravioli🤣 and a bottle of San Bernardo water for 45 euros!!! 16 + 16 = 32 service charge 6 euros, mineral water 7 euros!!!! Ah the oldest of the staff, perhaps the owner, as nice as the crumbs in the bed!...

15/06/2025: I have known this place for 23 years and even today it remains the best in the most enchanting village of Imperia

01/07/2025: Very friendly staff. Fast, good and beautiful dishes. Excellent meat and fish

22/06/2025: Fantastic place on the map of Marche. We ordered a tuna salad, a seafood plate and a pizza. The first two were exceptionally tasty, the pizza was also not lacking anything. There is a lot of space inside, and the atmosphere in the restaurant is conducive to a successful evening. Highly recommended!

14/07/2025: I had an unpleasant experience with this restaurant, not so much because of the dinner itself (which I attended anyway), but because of the way the phone calls and communication were handled. I called to politely ask if it was possible to bring a small dog. The response was vague and, in my opinion, unwelcoming. When I specified that it was a French bulldog, I was told in an annoyed tone, "It's up to you if it's small." This approach struck me as unprofessional and not in keeping with the kind of hospitality expected in a restaurant setting. Furthermore, during dinner (Saturday, July 12th), we encountered a small mix-up on the bill: two dips were listed as €20, even though the menu listed one for €8. It could have been a simple mistake, but clarification would have been appreciated. The menu could also benefit from greater clarity on some items: for example, "sea bream in Vermentino" could be interpreted as a whole fish, but we were served a fillet. More precise wording would avoid misunderstandings. I would, however, like to highlight the courtesy of the wait staff, especially a blonde lady with glasses, who was very kind and professional. I'm sorry to read the owner's response to my review, which contains personal judgments and harsh accusations. I won't respond to the merits, because I believe every customer should feel free to share their experience without fear of offense or insinuations. Personally, I believe a manager should respond to criticism with balance and respect, not with personal attacks. A certain tone doesn't offend those who receive it, but perfectly describes those who use it. I'm writing this review not to "damage," but to highlight a situation that, I hope, can help improve the service offered.

13/07/2025: I extend my compliments, because every time it's a culinary experience of unparalleled quality. (Excellent raw materials.) The Antica Hosteria Cavallino is always impeccable in satisfying my every little need, which in that moment makes my desire unique and supreme. Thank you all, and see you soon 🙏

24/05/2025: Sono tornata dopo mesi per gustare la loro pizza gourmet,un must.Purtroppo non l'ho trovata all'altezza delle precedenti.Poca ricotta,meno condimento,formaggio meno saporito e soprattutto pesto in barattolo!E non mi si dica che non e' periodo di basilico....una pizza così non si puo'permettere uno scivolone del genere.Daro'un'altra possibilita'perche'il posto e la gentilezza del personale merita ma occorre che lo standard sia mantenuto.

09/05/2025: Vue unique, repas délicieux ! Nous étions là pour un dîner en famille. Je recommande ! Merci au personnel pour l’accueil chaleureux

08/06/2025: Different price at the end stay as far as you can from this place!

27/05/2025: I had a fantastic experience at this restaurant! The seafood was incredibly fresh, and the homemade pasta was perfectly cooked—you can really taste the quality in every bite. The service was friendly and attentive, making the meal even more enjoyable. The location is lovely, perfect for a relaxed meal, and the prices are very reasonable for the quality you get. Highly recommended!

21/06/2025: To say excellent is to say the least!!! Too bad you can't give more than 5 stars. I would start with the people and the owners...excellent service, fast and friendly. I had a medium-rare cut of meat, truly exceptional, as they say "it melted in your mouth". The pizza and fish were also exceptional, which I had the pleasure of tasting on several occasions. Would I recommend it to you? With my eyes closed.

19/06/2025: Unfortunately, we didn't feel so comfortable at dinner. The terrace is super nice, but the service was a bit chaotic, and the food unfortunately fell short of expectations. It wasn't a big deal, but the bacon was soft, not crispy as advertised; the steak had many inedible pieces on it, and the pasta was very al dente. Dessert was supposed to be ice cream for the kids, but the employee unfortunately made no effort to explain what was in the flavor, which we couldn't imagine (our Italian is good enough to understand it in Italian – if someone explained it...). Unfortunately, we wouldn't come back.