I migliori ristoranti di cucina pesce

08/04/2025: I was recommended to visit this place as they have tasty food. When we arrived the male waiter was not happy as we brought baby with us. He did not want to provide high chair and put us at the table next to the entrance of toilet where it was impossible to park the trolley. He was cussing and using bad words so we did not feel safe and happy about the place. I would absolutely NOT recommend this place as the costumer service is one of the worst in the Italy.

01/04/2025: Very nice place pizza is delicious ☺️✅

22/04/2025: The most expensive store calamari I have ever eaten in my life. 1kg 29 euros. + 150 g of prawn salad for 12 euros. That's 41 euros. In the squid, during cooking, I discovered an unpleasant bonus: sand. These are scammers. They see a tourist and cheat all the way. Don't go to them. Buy better in store. Without sand and 4 times cheaper.

20/04/2025: Consigliato da amici. Tavoli e sedie spartani, tutto in plastica, tovagliato di carta, ma si sa, è una pescheria e non un ristorante. Pesce sicuramente fresco ma quantità e prezzi da ristorante di fascia medio-alta. Ovviamente questo stride con l’ambiente e con il servizio, lento e non particolarmente gentile. Le portate nulla di particolare. Insomma, a parte il pesce fresco (ci mancherebbe che non lo fosse in una pescheria) è un posto che, a mio avviso, potrebbe benissimo restare pescheria; la trasformazione in un ristorante richiede preparazione, competenza e adeguamento della location. Ovviamente non ci tornerò e non lo consiglierò

12/07/2025: I'll definitely be back. Excellent food and good portions. Prices are reasonable.

11/07/2025: Location very close to the sea. In summer it is better to book. It has its own car park but it is not very large. In summer there are also outdoor tables. Fast and friendly service The kitchen (which by the way is also visible) is good and the portions fill you up. The prices are in line with many other places where you eat fish. Advised

06/07/2025: All good, good welcome, good service. The first courses were good, the mussel soup was good, we didn't take the second courses, but I was a bit surprised to see very little fried calamari, with small calamari... very disappointing... We went to this restaurant because it was recommended to us by 2 out of 3 people. The price seemed a bit too high to me. This is my opinion. Go but know that the fried food leaves much to be desired.

05/07/2025: Ordered swordfish mixed salad. Sparkling water.. the girl arrives with a water on tap, I immediately ask to change it with a sealed one, she brings bread and a small plate with an oily red substance, she puts it down and leaves, without describing the dish, what is it? Sweet, spicy? What does it contain? If one is celiac or intolerant? Zero knowledge, I noticed every time the kitchen door opened, the staff all without headphones, even people sitting at tables. Who came in and out at will, even behind the bar counter. Probably relatives.. No, it's not for me. This is the third one I've rejected at Le Castella, there aren't hundreds of them..

08/06/2025: Excellent fish and service up to par. Unfortunately the chairs are very uncomfortable! I would go back immediately if they changed the seats! For the rest nothing to say

17/05/2025: Una cena davvero ottima con menù di pesce di gran qualità... L'antipasto con i 4 assaggi dello Chef era davvero buonissimo e per non parlare dei primi! Gentilissima la Sig. ra Olimpia che in sala è accompagnata da uno staff attento alle esigenze dei Clienti. Consigliato! ⭐⭐⭐⭐⭐

01/04/2025: Average food, small portions, salty bill, below average I'm sorry but after this summer's experience never again, the fried food was flooded with oil so much so that the paper had become completely transparent, I showed it to them... and they replied that: "no, the fried food was fine like that" ok samples

28/03/2025: very good, I recommend octopus, spaghetti, clams and other delicious things

13/07/2025: The 2 Star restaurant is always safe... a large venue suitable for both couples and large groups or families. Always good food and the fried foods are crispy and dry! Absolutely recommended.... On the other hand, if after countless years it is still open and working there must be a reason 😁 I forgot... even at midday, for those who have a quick break, it is the ideal place to eat well without biblical waiting times!

30/05/2025: One of the best restaurants to stop for lunch! €13 for first course, second course and side dish, I would say excellent given the generous but still quality portions. Very friendly and helpful staff, as soon as I happen to pass through Reggiolo at midday I don't think twice about stopping to eat 💪🏼

21/06/2025: All in all a disappointment. The appetizers were not bad but the smoked salmon and smoked swordfish had nothing to do with them. The octopus alla Luciana was passable. The stuffed squid was objectively mediocre and, unacceptable, the mixed fried fish with not fresh fish. The atmosphere was nice but I wouldn't recommend it.

19/05/2025: Excellent fried food! Very welcoming atmosphere, very kind host!

08/04/2025: Excellent fresh fish... Advise.

09/02/2025: Fishmonger with internal restaurant. Tried both the raw and the cooked to the satisfaction of everyone at the table. The choice of wines needs to be improved

25/06/2025: A place where I always return willingly, every time a great surprise

01/06/2025: It got worse than the last time we came, tasteless seafood appetizer, mussels and clams soute full of sand Fried calamari and shrimp greasy and greasy... a shame to avoid.

01/06/2025: I have been there many times both for lunch (above average business menu) and dinner (à la carte). Carefully prepared dishes and very well cooked fish for dinner. Very nice and relaxing atmosphere, sometimes distracted service for lunch ....

27/05/2025: We returned to the Parco Vittoria restaurant and we will do so at every possible opportunity: the location is very well-kept and has an unpretentious elegance; the staff is really kind and professional, not insistent, but ready to answer any of my questions about the dishes tasted. The owners are so courteous and excellent chefs! The dishes, on both occasions, fully satisfied us, both from the point of view of taste, and for the presentation and the refinement of the combinations. It's a pity that we live far away, but if you are nearby, don't miss the opportunity to taste refined dishes, prepared with care and love! Thanks to Mirko and all the staff and good work

25/07/2025: CUS CUS, among the best we've eaten in the area. Enchanting location, tables nestled in a beautiful garden. Relaxing atmosphere! Very friendly and welcoming staff. Average prices.

24/07/2025: We've been to this restaurant alone twice, and everything was very good: friendly service, excellent food, and a pleasant atmosphere. EDIT: I'd like to thank the restaurant owner for his apology. I sincerely believe what happened was an isolated incident. I'm sure the welcome is usually warm, regardless of the diner's nationality. We appreciate the gesture and will gladly return.

04/05/2025: Highly recommended for all occasions, beautiful location, very welcoming and menu for which you can't help but return

04/05/2025: Because the fish is delicious and fresh, with friendly and helpful waiters

26/05/2025: Superlative food quality. Lots of courtesy and friendliness. Highly recommended.☺️

26/05/2025: Sul limitare della terra ferma, dove la "via" di Cristoforo Colombo Induce verso "nuovi" sapori che... si sciogono in orizzonti d’acqua e sale, Appena entrati, si è accolti da sacerdoti del gusto, che con gesti e sorrisi solenni Accolgono con grazia, anche spiriti che arrivano stanchi dal mondo, O in cerca della redenzione del sapore... La cucina, nobile senza essere snob, danza tra le onde dell’ironia e della bontà L'antipasto misto sembra una flotta di caravelle: ognuna porta in dono un’intuizione, una sfida, il silenzio, si fa introspezione dei nuovi sensi... Il primo piatto, Spaghettone artigianale Di melecche e cazole, è un inno liturgico: le forchette diventano incensieri, e ogni boccone è un verso del Cantico del mare... Tra il rumore delle onde, E il profumo delle portate Il paradiso si rivela, Il corpo si sazia, L'anima si solleva, Ed il cuore ride a pieni denti, Con una briciola sul labbro, Al caffè del marinaio, Con biscotti all'anice, Anche il tempo getta l'ancora... Non è solo una bevanda, Ma un piccolo faro in miniatura Conosce la tua esperienza in "altromare" E ti riporta a terra... Nel mondo ordinario, Ricco di nuovi sapori... Amen...ed il conto grazie!!!🙂

24/03/2025: Pranzo in famiglia. Tutto ottimo, dall accoglienza al cibo. Abbiamo mangiato davvero bene. Il locale è molto carino, con tanti oggetti particolari...un po' scomode le sedie...

19/03/2025: Esperienza sensoriale unica! Ho mangiato più volte in questo ristorante: del crudo di pesce, casoncelli, fritto misto, carne, dolci mai mangiati in vita mia accompagnati da vini selezionati dalla loro enoteca a seguire dessert fantastici. I suoi “GIOCCOLATTINI “poi sono divini!!! Lo chef Gio’ e lo Staff gentilissimi e preparatissimi! Super professionali Esperienza da consigliare a tutti!!! Anna