I migliori ristoranti di cucina pesce

05/09/2025: We booked through The Fork. Dated structure...helpful staff...delicious first courses...even the fried food... Excellent value for money.

23/08/2025: Excellent value, friendly staff, welcoming atmosphere, good and above all fresh food!!! We'll be happy to return!!!

04/10/2025: very good food and nice service

28/09/2025: It's shameful that in 2025, a pregnant woman with a 3-year-old child still has to pay €1 for an emergency bathroom visit. No comment.

02/11/2025: A lovely restaurant offering an antipasti menu with several small appetizers. Ideal for two people to start with. The Pezzetti di cavallo was excellent, as was the fresh pasta with tomato sauce and ricotta. Simple service and good wine recommendations. We would have liked to see more smiles from our servers. Eating outside is a good option if the weather permits, as the street is quiet.

21/10/2025: Nice food, but the prices were a bit high for what they have offered.

23/09/2025: Here, you get significantly more than you expect. The exterior of the Emilia restaurant doesn't give away the selection and quality of the food. High-quality ingredients are refined with spices and finesse to create a culinary delight. I ate my best chop ever, tender as butter 😋. A real insider tip. The owner participates in cooking competitions and boasts four meters of trophies and awards.

20/09/2025: Pleasant atmosphere. Delicious dishes. Efficient and welcoming service.

26/10/2025: Nablus was recommended to us by locals, and I must say it was a pleasant surprise. The view is magnificent, the staff is friendly, and we thoroughly enjoyed all the dishes we ordered.

09/10/2025: Really nice place, good food, friendly staff, reasonable prices.

15/09/2025: Ao thank you father dinner Brother! It was excellent

15/09/2025: Excellent service, good food. We had dinner and everything was perfect. I recommend it.

26/10/2025: Delicious food, friendly service, nice and peaceful off season and enough choice for a couple of vegetarians!

20/09/2025: We walked up without a reservation and were seated right away. The waitress was excellent as was the food. We had the fresh fish of the day and split it between us. It was worth the money.

13/08/2025: Siamo stati ieri sera 12 Agosto altissima stagione locale con aria condizionata e personale qualificato. Cibo e crudi eccellenti e abbondanti. Per chi come me vive a Roma città di numerosi ristoranti conoscere e sapere che quando si viene ad Alba trovi questo locale è sempre un piacere.

13/08/2025: Veniamo almeno 2/3 volte l'anno e sempre livello altissimo. Non posso che stra consigliare questo ristorante che frequentiamo ormai da tanti anni.

16/08/2025: An elegant restaurant with incredible service, very attentive, they go out of their way to understand you. The food is delicious, we loved it!

08/07/2025: From time to time i have the chance to stay in Mestre. This is my favourite restaurant! The food is truly exceptional, and the friendly and caring service is just perfect! I am already looking forward to eat in this ristorante at my next stay.

26/06/2025: The chef specializes in risotto! The best risotto!

23/05/2025: Sono stato in questo ristorante per 2 giorni (pranzo e cena) in occasione di un congresso. La sala è carina, magari un po' retrò, ma con vistasul mare. Il cibo ottimo ed è stato sorprendente perché raramente, in un evento con così tante persone, si riscontra bontà e qualità. Tra i diversi piatti delle 2 giornate da ricordare il risotto agli agrumi con tartare di tonno, ed il vitello con salsa di senape e miele. Gentilissimo il personale, anche quello della reception.

27/09/2025: We had a delicious meal in a beautiful restaurant with very friendly staff.

02/09/2025: Very disappointed with the quality of the dishes, charcuterie board and cheese not at all like in the photos, iced red wine and fried octopus without any taste and without any sauce. The owner who speaks very good French told us that the Sardinians never put sauce in their dishes and that all the products were local but after having tried many other Sardinian restaurants, we confirm our feeling of having been taken for fools...

06/09/2025: I was with my family and found everything ok by chance, but they advised me to book in advance, the food was good and fresh too.

27/08/2025: My husband and I, the place was beautiful, the service was incredibly slow... we ordered two appetizers. My goodness, I've had better for Piedmontese people. The tartare smelled bad, the veal with tuna sauce was stale, and the rabbit with three slices tasted like nothing. The invisible gnocchi were floating in cheese, and the grilled meat was tough. You ask for cold water, and it arrives hot, excellent, and the wine gave us heartburn. We didn't order dessert because more than half an hour passed between each course, and honestly, I lost my appetite. Never again!!!

12/10/2025: Excellent little restaurant, pleasant atmosphere, delicious local cuisine, as well as national dishes and pizza. Reasonable prices for the area, excellent service.

09/09/2025: We went here on the recommendation of our hotel (who had given us a top tip the day before: Sal Fëur 👌)… new owner for a year – WHAT A MISTAKE!! Wretched kitchen, how hard can it be to make Zwiebelrostbraten… worst quality meat ever – too bizarre! My red tuna (€32 without a side) was okay, but the recommended side dishes: Bratkartoffelen (€7) and grilled vegetables (€10), which tasted like they were reheated from a week ago, were served on the same dreary white flatbreads from the 70s. Because they didn't have Prosecco and we thought "champagne" at €12-15 a glass was a bit much, we ordered a Pinot Grigio, which looked like a rosé and tasted like vinegar, and a Lagrein that tasted "dusty." And with those pretenses, they served the food on a broken plate. I ate with my coat on because I thought it was cold. The lady at the table next to us couldn't finish her pizza either and gave up after a third. The table next to us were also constantly chipping away at their pizza. Well, we were screaming outside after 45 minutes. 😝 Never again, and I'd like to spare everyone this mistake! (I rarely write reviews, but this was so bad that I took the trouble.)

31/10/2025: If you're in the area, stop by to try the seafood spaghetti or the pasta e fagioli with mussels, featuring the characteristic Controne beans. For the main course, the always fresh fried mixed seafood. In the summer, finish with Evelin's homemade gelato. And to finish, a glass of melannurco! If you sit outside, you'll enjoy a fantastic sea view of Arena Bay and Punta Licosa. All without spending too much.

06/10/2025: Very good food and friendly staff. Restaurant right on the sea.

17/10/2025: A must-try if you want good food, excellent value, and not among the usual tourist spots, yet still just steps from the promenade. The decor and atmosphere are Mediterranean, and seafood is their strong point. The owners are courteous and friendly. It's perfect for both business lunches and special dinners.

15/10/2025: I went for the first time and we ate very well, compliments, very fresh food