I migliori ristoranti di cucina pesce

12/08/2025: Unfortunately, it was a terrible experience. We went yesterday and everything was fantastic, then a friend and I came back today with three kids. We went to get the kids some ice cream, and we said, "If we could, write it down and pay for everything at the end, like yesterday," and the owner said it wasn't possible. Then I paid for the ice cream and a drink, and my friend went to pay, and the owner also put my son's ice cream on the table, which I had already paid for. I asked for the receipt, and she got angry and started saying that she's not like me (meaning I was trying to steal an ice cream), then she started yelling in front of the kids and talking about us to the other patrons. Really sad. Maybe she was referring to the fact that we're not Italian? Anyway, we live in Grosseto and we've already been there for the birthday parties of my son's friends, who studies at a prestigious school in Grosseto! What can I say, then they complain that people don't come anymore...

10/08/2025: I'm only talking about the restaurant because I've never used the restrooms. I can say it looks very nice and well-kept. As for the restaurant, we went there last night. Let's just say I definitely wouldn't recommend it: we ordered an appetizer for two (a mixed seafood soup for two people only), €35: definitely expensive, but we thought, "Okay, we're on vacation." Right in the middle of the appetizer, the pizza I'd ordered for the main course arrived. When I mentioned this to the waitress, the same "fiddler" didn't know what to do, so I had it left even though we were halfway through the appetizer (in my humble opinion, she shouldn't have even put it on the table, seeing as we were still busy with the appetizer). So, we ate the appetizer, I ate my pizza (which was now cold), and my companion a grilled fish (which he ate alone because my pizza was already finished). No dessert, no coffee, ONE limoncello. The bill? €96. And not even the limoncello offered for the mix-up: they charged every penny. So. Here it is: the bathroom may be nice, but choose another place for dinner.

03/07/2025: Great experience, fantastic chizze and tortelli. Definitely a must try

22/04/2025: We had a good time, friendly host and excellent food. I would stay here again.

02/07/2025: Terrible place! Disgusting attitude! I made a reservation on folk but when I arrived they told me now it’s not available( the are not open but let me book online ) Totally wasted my time and the attitude so bad! Terrible place

25/06/2025: I loved the pasta, best I have had in Rome.

12/08/2025: Scoperto quasi per caso. Cercavo un posto a Pistoia dove mangiare il pesce e ho visto questa location. Fissato per il compleanno di mia moglie l’11 Agosto e quindi cenato da loro. È stata un’esperienza fantastica… Location bellissima, personale professionale ma soprattutto gentilissimo. Ci hanno fatto sentire come se fossimo a cena a casa nostra. Se gli chiedevi info su una portata, subito gentilissimi e sempre con il sorriso sulle labbra ti davano spiegazione sulla portata da scegliere. Io personalmente affibbiò ben 10 STELLE all’equipe del ROSSO VENEZIANO. Che dire delle portate? Da 10 ma non basterebbero le stelle in cielo per la bontà … Dai, se non ci siete mai stati dovete provarlo in tutti i modi. Il prezzo vale per tutto, ma sono sicuro che mi ringrazierete per il consiglio. Credetemi, ma ho intenzione di ritornarci… A presto ❤️

07/08/2025: Finalmente dopo vari tentativi, il locale è sempre pieno ,sono riuscito a cenare in questo ristorante . Devo dire che ho mangiato benissimo , ottimo antipasto di crudo e un primo veramente squisito , e un dolce di elevata raffinatezza. Personale gentilissimo . Il conto , parere personale, lo trovo allineato alla qualità di quello che ho mangiato

17/07/2025: A welcoming, family-friendly atmosphere and excellent food. I recommend the calamarata with shellfish and pistachios—fantastic!

15/07/2025: Nice service and delicious food. Thank you very much.

16/06/2025: Un ristorante storico con tante prelibatezze da assaggiare, tutto il staff e top del top ti fa sentire a casa ... ritorno

01/06/2025: Great pizza, I tried a sfiziosa with horse meat. Friendly staff, Benedetta was very kind and gave some good suggestions. We will be back!

02/08/2025: I was visting the area and I decided to try a seafood restaurant. I was fully surprised by this restaurant truly stands out for the high quality of its seafood: the menu features only the freshest ingredients, carefully selected. Each dish enhances the authentic flavors of the sea, without masking the raw materials with sauces or unnecessary elaboration. The attention to quality is evident from the very first bite, every course surprises with its taste, delicacy, and genuineness. If you’re in the area, I highly recommend stopping by to experience real seafood cuisine, even if you are far from the sea.

02/08/2025: We've been wanting to go to this restaurant for a long time, and we finally did: it was a wonderful gastronomic experience. It was a journey into the land of flavor and excellent service. We had the spaghetti with clams and tuna for our main course, and it was magical. The portions are generous, everything is delicious, and it makes you want to return, which we definitely will. Thanks to the chef and all the restaurant staff.

07/08/2025: Top restaurant in Senigallia. Unforgettable oyster cart. Service attentive but not pushy.

02/08/2025: Dinner for two. Unfortunately, we have to agree with the latest reviews we've read here on Google. The food quality didn't live up to expectations (large, tasteless raw seafood, tagliolini with caviar and red shrimp cooked in olive oil, various types of bread and breadsticks that were actually stale, but the sea urchin linguine was good). It's a shame because the location is worth it, and the staff are friendly, although there are a few flaws, including their insistence on serving you the wine they have open, rather than the one you choose. Expectations were dashed.

25/07/2025: The food was really delicious, especially the pizza! Everything was fresh and well-cooked. The restaurant owner was very kind and welcoming. Highly recommended.

10/06/2025: A very good and honest restaurant; the food is all fresh and appetizingly presented. The lunch menu is a real recommendation. The staff was very friendly to us and our children. We'd be happy to come back next time we're in the area.

30/07/2025: Piedigrotta Restaurant is always a guarantee. I've been coming here for over 15 years and have never been disappointed, nor have the other diners. Fresh fish, simple dishes cooked with extreme flavor and care, super fair prices, and a welcoming, family atmosphere. There's no need for a menu; let Mario recommend it and you won't regret it!

28/07/2025: We ate excellent fish from the starter to the main course.

08/04/2025: Ottima trattoria in posizione strategica per chi visita anche il Museo del Vetro, situato proprio di fronte, dall’altra parte del canale. Ottimi piatti di pesce, curati, con accostamenti innovativi (cenere di olive, aglio nero, ecc.) ma mantenendo comunque la tradizione del luogo. Personale molto gentile. Prezzi onesti: due primi di pesce, due contorni, acqua e due caffè per 59 euro. Segnalo il dehors, adornato da bellissimi globi di vetro colorato, che fanno ricordare che siamo a Murano, città del vetro per eccellenza.

30/03/2025: siamo andati a cena durante un breve soggiorno a Murano. Ci siamo trovati molto bene per cui siamo tornati la sera dopo. Piatti di pesce ottimi, sia i primi che i secondi, cucinati proprio in modo impeccabile, personale gentile e disponibile. Ottima scelta di vini, prezzi contenuti per la qualità del servizio

11/08/2025: An excellent restaurant where you can always find fresh fish. The staff is very welcoming and friendly. The quality is very high, but overall, considering you're right on the port, the prices are in line. The quality of the food is excellent, as is the presentation. A very comprehensive wine list ensures everyone gets the right amount of money they want. There's house wine, as well as very high-end wines, as well as wines available to anyone, but all from excellent wineries. The presentation of the dishes is excellent, as is the flavor, which is never lacking. It's a historic restaurant that has been around for many years, and if it's still around after all these years, it's because it has managed to maintain the right quality-price ratio, but above all, quality, which is essential. Congratulations to the owners.

05/08/2025: Ristorante Franco: where the sea meets art, and every bite tells a story. Specialty? Adriatic fish, as fresh as the sea breeze and treated with a respect bordering on devotion. Here, every dish is a small masterpiece: the appetizers are delicacies designed to surprise, a harmony of flavors and colors that open the palate and enchant the eye. The first courses? They're not simply first courses—they're the first of all, for their delicacy, balance, and creativity. Recipes born from tradition but given a new elegance, crafted with passion, love, and that secret touch that only those who truly experience the sea can understand. And Franco? Franco is the soul of the place, a watchful and smiling presence, a true gastronomic lookout. He greets each guest with genuine warmth, ensuring that every detail—from the wine to the presentation of the dish—is the perfect setting for authentic delicacy. Every corner of the restaurant exudes care, hospitality, and a simple yet rare idea: to make every guest feel not just welcome, but expected. Ristorante Franco isn't just a place where you eat well: it's a lasting experience, an embrace of the sea served at your table, with art, heart, and intelligence!

04/05/2025: Wonderful food. Wonderful hospitality. The perfect stop.

04/05/2025: Incredible lunch on a Sunday - they opened the kitchen just for us. Thank you!! Best pasta of Italy so far!

01/08/2025: We went for lunch. The restaurant was bright and very well-kept. There were 17 of us from the Epaminonda gym sports academy team in Pianoro. The pizza was really excellent. I had the sliced steak, which was very good. I recommend it.

28/07/2025: Excellent food, more than excellent service, excellent atmosphere, 5 stars are not enough!