I migliori ristoranti di cucina pesce

01/12/2024: Not a very chic place. Excellent pizza, nice family atmosphere

15/11/2024: Excellent food and very kind staff. Advised

08/04/2025: We went to this restaurant this evening during our first night in Milan. 5 stars, food was amazing, service professional and friendly, atmosphere was lovely and pricing was reasonably. A lovely start to our week in Milan! Thank you, we will be back tomorrow!

29/03/2025: Pleasant surprise and for Milan affordable prices. I ordered Grilled Sepia and tiramisu. Very friendly service. Correct food.

07/04/2025: The environment is simple but well-kept. The staff is really friendly and helpful, the food is well cooked in a traditional way, the portions are right. Good price quality. A place to definitely try again

30/03/2025: Very slow service, there were two of us and we waited 50 minutes for two first courses which didn't even arrive together, but 5 minutes apart. They weren't even that tasty and the spaghetti was dry with sand from the clams, so it definitely wasn't worth the wait. High prices. Good frying.

26/01/2025: We go to Renato's restaurant, strongly recommended by a friend. I have nothing to say, the best pasta with fish I have ever eaten. All it lacks is a Michelin star in my opinion. Thanks for the experience

22/01/2025: Restaurant in the port area of ​​Milazzo. Despite the location in a busy area, once you enter it seems like you are in another place. Nice environment and attentive and kind service. We chose a tasting starter with raw and cooked options. Very good and adequate portions to share with a second person. First courses also delicious and finally fresh desserts. Even if the price is a little above average, it is among the top 3 fish restaurants in Milazzo in my opinion. Super recommended.

14/04/2025: Positive experience, like several years ago!

13/04/2025: I had lunch at this restaurant for the first time a few days ago and then returned over the weekend. For lunch during the week there is the possibility of taking the first course + second course + side dish + water menu for only €13, and for €16 you will also have dessert and coffee. I would say very convenient considering that 90% of the menu is based on fish. I had the spaghetti with clams, the fried cod and the salad. I found everything very good and the portions absolutely correct. I also tasted the truffle and prawn gnocchi and found them really special, with a nice seafood cream and the truffle not at all intrusive. The second time, however, I wanted to take the tempura prawns as a starter and the trofiette with pistachio and prawn pesto as the main course. The starter was really good: six nice large prawns in batter for the price of €12. As for the pasta, I expected something more: the "pistachio" pesto was very diluted and far too watery, quite bland. Even the prawns were not very present; apart from the whole one placed in the center for plating, all the others were broken into small parts and in total there would have been a maximum of 2/3. It seems to me that this dish cost €14 and I must say that unfortunately I wasn't thrilled. To finish I had the panna cotta with chocolate which wasn't bad and only cost €4, as were all the other desserts. The service was attentive, friendly and sufficiently quick. The environment is nice and easy-going, consistent with the clientele it is aimed at. Furthermore, the restaurant is located right in front of the sea, so I would say very well located. Overall I absolutely recommend it, especially during the week for lunch!

15/04/2025: Very welcoming place and fantastic staff, sea front, beautiful and good

02/04/2025: Excellent location, practically on the seafront. We chose this restaurant because it offers gluten-free dishes and is part of the AIC circuit. The gluten-free menu is rich and varied. There is a wide choice of starters, first courses, second courses and desserts. The side dishes are limited but in general, they offer grilled vegetables, french fries and salad. We arrived on Sunday around 1pm. Be seated immediately in one of the rooms, the one a little older, but that's fine, we won't formalize it. The service was lacking, we had to call several times to be served. The first lap arrived on time, very good. The second round... after an hour of waiting we decided to go, also because when we asked they hadn't prepared anything yet. Overall the food is good, but I recommend going on uncrowded days so as not to have to wait whole hours for a fried dish. However, everyone was very kind and apologetic. For a first course, two starters and a portion of fries we spent around €60. It's not cheap.

13/04/2025: Ottimo menù dagli antipasti ai primi , secondi ottimi e una buona carta di vini. Tiramisù buono. Pasta con le acciughe speciale. Personale professionale una bella squadra di giovani cameriere, Bagni puliti.

06/04/2025: Always tasty and very well presented dishes! Today beef cheek with polenta..... Super good!

03/02/2025: Ritorno tra le colline di Arpino a distanza di alcuni mesi e trovo questo ristorante in grande crescita. Proposte gastronomiche di carne e di pesce che valgono una tappa.

16/01/2025: Il ristorante non è così facile da raggiungere, soprattutto per chi non è della zona e si affida al navigatore. La sala del ristorante è accogliente; il camino acceso crea atmosfera e rilassa. Il menù proposto è sicuramente interessante; è evidente la scelta e l’attenzione degli ingredienti e anche l’impegno nella preparazione non proprio comune. Piatti particolari, alcuni non adatti a tutti i palati. Nel complesso abbiamo gradito tutto anche se non c’è stato un piatto che ci ha colpito. Servizio direi eccellente. Il pane senatore Cappelli eccellente come anche l’olio (proposto però ad un prezzo elevato). Ci è stata portata una seconda pagnotta senza che fosse stata richiesta e chiaramente addebitata. Acqua 4€ è inaccettabile; a Milano (dove vivo) costa meno! Nel complesso ok, ma 70€ per antipasto, primo e dolce in condivisione è un po’ eccessivo.

15/11/2024: Sono stata a Grottammare quest'estate ed ho trascorso delle giornate bellissime coronate da un superlativo pranzo quotidiano al Bagno delle Sirene. Staff molto cortese, competente e accogliente. Bella organizzazione dinamica, prontezza e sorrisi. Davvero un'atmosfera bellissima e soprattutto una meraviglia per quanto riguarda la proposta del ristorante! Pesce freschissimo tutti i giorni, sapientemente cucinato, varietà di preparazioni e ricette. E' stato godurioso e stuzzicante scoprire tutti i giorni le novità del menù illustrato dagli addetti. Speciale menzione per Luca, bravissimo, preparato, serio, very professional! Consiglio certamente di fare questa esperienza culinaria ottima presso il Bagno delle Sirene. Tornerò molto volentieri! All'anno prossimo! Grazie infinite!

20/09/2024: We arrived there by chance walking along the seafront and we immediately liked it: the owners were friendly and welcoming. Good and tasty traditional cuisine. Average price

29/03/2025: A place very close to Santa Lucía station. A must-stop at this typical tapas bar. We stopped twice for a drink and thought it was very good. The price was around 12 euros for two drinks and a tapa. I recommend it.

25/03/2025: A friend recommended this place to me. It's a nice stop to have snacks, coffee, and wine.

26/02/2025: Pizza e pesce tutto molto buono

17/02/2025: Fantastic Seafood and Excellent Service at Al Monaco Al Monaco is an absolute must-visit for seafood lovers. We always enjoy coming here to indulge in their delicious dishes, and every time, we are impressed by the freshness and quality of the seafood. The selection is diverse, offering a variety of fish and shellfish, all expertly prepared and beautifully presented. Beyond the food, the service is outstanding. The staff is incredibly friendly and attentive, always happy to recommend the best dishes of the day. The atmosphere is warm and authentic, making you feel welcome from the moment you arrive. Whether you're looking for a romantic dinner or a cozy meal with friends and family, Al Monaco never disappoints. A top choice for those who appreciate great seafood and genuine hospitality!

07/04/2025: Excellent food and excellent gluten-free pizza,

06/04/2025: Great food but we had slow service and the QR code didn't function too well for us so had to pay inside

27/03/2025: Came on recommendation. But not Roman food at all. And not really related to Italian tastes. The wine was good - red Cabernet Franc. And bread.

25/03/2025: Restaurant specializing in meat from all over the world! The first courses are also excellent. Gnocchi with pork ribs sauce are exceptional. I tried the artichokes alla Giudia (fried) and the stuffed courgette flower, really good. A bottle of Spanish red wine but grown in Lazio, super. To finish, a Saker with zabaglione with a sweet white wine, excellent. I've been there before, I'll go back, it's really worth it.

03/03/2025: Excellent professionalism and hospitality

25/02/2025: Cozy and bright room. Friendly and helpful staff. Food penalized by the poor quality of the raw materials with the exception of the tasty and abundant first courses, second courses not comparable as frozen products are widely used.

16/03/2025: Friendly staff and excellent quality of food

07/03/2025: We booked with the fork. We had a great time. Very good food especially the fried vegetable starter! I have to say that the fried dumpling with the melted cheese inside was amazing! Super friendly and nice staff, the owner offered us a bitter at the end of dinner: we chatted with him for a bit and in the end he also offered us another one. You can see that he cares about his customers and that he works with passion. Highly recommended!