I migliori ristoranti di cucina pesce

20/10/2024: Pan pizza. Excellent quality. It's takeaway only but highly recommended.

19/03/2025: I really enjoyed the tagliatelle with porcini mushrooms, fast and friendly service. Even the drinking water was served nice and cold. I will definitely come back to try other first courses.

11/03/2025: He could do more but he doesn't commit ⭐️⭐️⭐️⭐️ you deserve 👍🏼I'll start from the food which is the thing that struck me the most, in fact it was all good, plentiful and tasty. Good fried calamari, crunchy at the right point. 👍🏼abundant and tasty pasta, well-mixed ingredients and perfect cooking. 🤏🏻the only sore point is the very slow service

06/04/2025: all very good, shame about the service, because I asked 4 different waiters for bread and they didn't bring it

05/04/2025: Very large place, with a good variety of choice and good value for money. There is always room but on Saturdays it is a bit too crowded. The organizational management is excellent and the attentive service is fast

26/03/2025: Exceptional first courses, in the heart of Roman tradition. Also very good second courses. Superlative welcome :)

21/03/2025: For Lucia the most beautiful and welcoming waitress there is.. we will definitely return for her availability, composure, and Savoir faire that she continuously demonstrates. Compliments for the cuisine and hygiene of the entire place. Pasquale Roma

17/03/2025: Let me start by saying that for us it was the first time, having known the place through friends who spoke well of it, we decided to go to this restaurant on Sunday with our family. After various indecisions on what to choose, we manage to decide, ultimately opting for the fixed menu (€38.00). Abundant servings and well-cooked food (fish). Starter: mixed fry (panelle/bruschetta/arancinette) - mussels - seafood salad - paranza. First courses: farfallette with aubergines and swordfish - marinara risotto. Second courses: sea bream or sea bass, accompanied by a good julienned salad. Dessert: we opted for a pistachio parfait, since the almond one was finished. Finally wine, water and coffee. Compliments first of all go to those in the kitchen, since, behind the direction or rather the kitchen, it is always difficult to stand out. As for the waiters, they have always been present whenever they were called for information, or for needs. The fish is really well cooked and fresh (so much so that I think I ate a dish of mussels and didn't have any problems this morning, ed.). Finally, I would like to conclude, after all these positive notes, as beautiful as you like, by including, unfortunately, also a negative note, and I would like to give this to the owner of the restaurant or whoever takes my place. Next time he must try to go around the tables, understand if the customer is satisfied, asking him if he likes the food he would have ordered and if there are any problems. I perhaps understand the confusion, the stress, but, believe me, to be at the top you also need the right empathy with the customer. It doesn't take much, make the effort. Best wishes to you and your staff. Until next time!

15/03/2025: Excellent pizza good service fast we waited very little I give 5 stars

06/04/2025: Beautiful reunion after 35 years. Great service, beautiful location and fantastic dishes. Excellent desserts

19/03/2025: Excellent restaurant both in terms of location and cuisine. The only flaw was a food trolley which made an infernal noise when it was rolled out and was quite disturbing. I hope they replace it.

18/03/2025: I've always had a great time. At most only once they had been a little slow (but the place was very full!) and in any case always 4-5 stars. Always friendly and very good food. Whatever I have had has always been very good, from fried foods to first courses and second courses. The choice of wines is also good. The place is not very large and I consider this an advantage. It's difficult to feel bad!

09/03/2025: Courteous and punctual service. The fish first courses are very good. Cozy atmosphere even if not very large

05/04/2025: Siamo arrivati quasi alle 2,abbiamo chiesto se potevamo mangiare ma il cameriere ha rigirato gli occhi. Ci siamo accomodate chiedendo di poter mangiare qualcosa di veloce su consiglio del cameriere,e ci ha proposto solo due opzioni: un primo o un secondo. Abbiamo optato per una frittura di pesce arrivata cruda, piena di olio e di sale.. veramente immangiabile. Non abbiamo toccato i piatti per niente. Abbiamo avvisato il cameriere mentre stavamo andando a pagare, c'era il proprietario che dopo aver riferito anche a lui il problema e averli mostrato i piatti ha detto che l'errore più capitare e che dovevamo chiedere di farlo finire a cuocere. Volevo pagare con la carta ma mi è stato anche vietato e che per pagare dovevo andare all'altro ristorante,alla fine ho dovuto pagare tutto anche se non ho toccato i piatti affatto. Personale scostumato ma il proprietario di più di tutti.

24/03/2025: Excellent appetizers, not to mention the first courses, good cellar, good service, the managers are exquisite and competent people... I will definitely return

08/04/2025: Nice welcome ... a real "sea port" ... overlooking the old port on the loading square ... and facing the Aquarium. Tables directly on the square covered by umbrellas. Beautiful and very good typical dishes

07/04/2025: We went there by mistake because we had been recommended the trattoria da Maria thinking that it was this one called Antica Trattoria Maria Del Porto, but as soon as we arrived we immediately had doubts, since all the staff and management are foreign, I think the only Italian thing that is there are the walls. Better to go eat elsewhere, this is only for foreign tourists

23/02/2025: Ein sehr schönes venezianisches Lokal in der Nähe des Campo Santa Maria Formosa, vom Markusplatz in 5 min. zu Fuß erreichbar. Das Lokal befindet sich in einem ehemaligen Palazzo der Familie Zorzi aus dem 15. Jahrhundert, der Hauptsaal mit einem wunderschönen Kreuzgewölbe. Das Personal ist ausgesprochen freundlich und professionell. Unsere Erfahrungen waren unterschiedlich: an einem Abend unseres Besuchs hatten wir eine sehr gute Fischvorspeisenplatte (Antipasto di Pesce alla “Buranella”), ausgezeichnet waren auch die Frittura Mista dell’Adriatico und die Gnocchi mit Jakobsmuscheln. Bei unserem zweiten Besuch waren die gegrillten Jakobsmuscheln (capesante) leider vollkommen übergart und trocken, wurden allerdings problemlos ausgetauscht. Das Fischrisotto "Risotto alla Pescatora” war sehr geschmackvoll. Eines der highlights der Osteria ist scheinbar die “Granceola” Olio e Limone (Spinnenkrabbe) als Antipasto, die wir jedoch nicht probiert haben. Der uns angebotene Wein (Pinot Grigio aus biologischen Anbau) war die perfekte Weinbegleitung zu den Meeresfrüchten.

22/02/2025: Cercavo un ristorante non turistico e mi hanno consigliato questa osteria e faccio altrettanto. Gestione familiare e tutto buonissimo. Speciale mensione ai tagliolini al granchio: spettacolari. Posto da ricordare nelle prossime visite a Venezia.

25/02/2025: I had lunch today for work in this delicious restaurant located inside the Four Seasons hotel. You can find it by accessing the entrance located in Borgo Pinti. Very nice location, bright, with comfortable tables and sofas. The staff is courteous and helpful, attentive when passing by the tables to fill the glasses and the service seemed quite fast. Varied menu with different meat and fish courses, including pasta, appetizers and desserts. The chicken club sandwiches are very tasty and I recommend them. High prices, keep that in mind. Some parking spaces on the street in Borgo Pinti, or reachable on foot. You can look for paid parking lots, garages, or other parking spaces in nearby streets.

12/04/2025: Excellent specialties and impeccable service

06/04/2025: Suggestive rustic Genoese environment, very well looked after, little choice on the menu, sufficient dishes and service.

25/03/2025: The place is very nice, the staff is friendly and the food is excellent! Prices are quite fair, we came back 2 nights in a row and both the restaurant and the pizzeria are really very good!

18/03/2025: Service, location and ingredients of excellent quality

29/09/2024: The quality of the food deserves at least a Michelin star. Menu with not too many proposals but well structured. Attentive and fast service with a touch of friendliness as only the 2 owners can give.

27/09/2024: Perfect for discovering the shores of Lake Maggiore. Very clean old-fashioned room facing the lake. Very calm. Full breakfast 😋 The owner is very friendly and knows how to adapt if you have a little difficulty with Italian 😉