I migliori ristoranti di cucina mediterranea

23/10/2025: Nice atmosphere with fast, friendly service. The pizzas are good, as is the beer.

02/10/2025: Very welcoming atmosphere, appetizers and pizza ok, I recommend it

12/10/2025: Everything was good, the only flaw that needs to be reviewed was that the glasses had a bad smell, the dishwasher needs to be checked, in my opinion the food was very good.

12/10/2025: Very nice but take your patience. They do not jump for the American which I enjoy. It's just a simple, cool place where the locals eat but please be humble otherwise you're not going to like the servers.

08/09/2025: The food, service, and friendliness were all exceptional. Great prices.

26/08/2025: Good food, great service! The old man with the glasses was very kind and welcoming!

01/10/2025: When you want to make a good impression... We went to this place driven by the desire for an aperitif, and after sitting down, a strange indifference began on the part of the staff... After overcoming the initial impasse, the menus arrived... we asked for a bottle of prosecco and some appetizers and were immediately told that we either chose what was on the menu or they would bring us chips and olives.... Considering that we were going to dinner later, we opted for the latter, and indeed, not long after, we received a small bowl of chips and 7 olives (not even from Gaeta) for 4 people.... Our host, after a quick consideration, asked if it was possible to add something to these "abundant" appetizers, and so, after consulting the menu again, we opted for a portion of eggplant parmigiana, asking if it was possible to have it portioned, a request that was immediately censored by the staff as they only serve it in an earthenware dish!... That's fine... the long-awaited dish from our foreign guest arrives, and immediately we all feel a strong sense of relief. Burnt smell... honestly, I was ashamed of being Italian, and even our guest, accustomed to eating pseudo-Italian dishes, complained. All that was left was to feast our palates with prosecco... a good bottle for 8, €90 online, but we all know that there are costs at sit-down restaurants... practically room temperature, with everything (at least this) served in a bucket with ice... Ending the long and monotonous discussion... if you don't want to do your job, let others do it... you have a location that alone allows you to make a living, but maybe you're so busy making money that you don't even notice. Personally, I don't recommend it, but BE CAREFUL, THIS IS SIMPLY MY OPINION BASED ON MY PERSONAL EXPERIENCE.

27/09/2025: The parmigiana…..something indescribable, high-quality meat hamburger

12/07/2025: Terribile esperienza. La carne, una volta fiore all’occhiello di questo ristorante, era praticamente immangiabile. La stessa cosa per lo gnocco fritto e il culatello (terribili). Un primo a base di pesce che meritava di essere mandato indietro. Deve essere successo qualcosa in cucina.

27/06/2025: Dinner with excellent fish on the terrace with a view. Everything was delicious and the staff was really kind and helpful even with our little dog

20/09/2025: Very fresh seafood, wonderful staff, beautiful garden❤️

09/09/2025: It's always a pleasure to savor excellent dishes and experience the quality of the top-quality ingredients. A few days ago, Chef Luigi treated me to a tasting of oysters and scampi: Regal Oro, Gaburic, Goro, and Gillardeau... each better than the last... followed by a fantastic linguine with scampi... flavorful and a delightful sight to behold. I only stopped because I wasn't hungry, otherwise I would have ordered the masterpiece of salt-crusted fish, which I personally find to be perfectly made only here. Champagne to accompany everything, and the owners were incredibly kind and friendly... thank you for being there!! Highly recommended. P.S. Prices are moderately high, but perfectly balanced with the quality of the ingredients.

14/11/2025: Terrible food. We ate orecchiette with turnip tops at this restaurant (we've had them elsewhere and they were very good). They were completely rubbish, completely flavorless. The other dishes were also to be avoided. The tables were so close together that you couldn't even get up, and the restrooms were a total disaster.

11/11/2025: A very nice place and very good food. I had a very good calzone pizza. The pizza dough was a mess, it's a shame there wasn't much topping.

14/10/2025: The food is excellent, but it's a shame it employs waiters who don't know what they're doing. I wrote down the job their mothers did, but Google keeps censoring the phrase. I won't set foot in there again.

07/10/2025: Lunch with colleagues. Very beautiful and elegant location. Good food and good wine. The only flaw is the passageway from the dining room to the kitchen. If I had sat at one of the two-person tables in the corridor, I would have risked elbowing and colliding with the waiters rushing back and forth. They had to give way to one another with full and empty plates, drinks, coffee, desserts... I wouldn't have eaten peacefully. Every passage was a risk of accidents. Recommended for the food, though.

23/10/2025: I am speechless. I never ate such a sad potatoe in my whole life before. The rest wasn't better. The most joke was that they aren't using capers from the island, which is also called the caper island. Instead they use capers from the jar with vinegar. What...?

15/10/2025: I had a very tasty meal here, and the service was quick and friendly.

08/08/2025: If you love thin and crispy pizza here you are in the right place....Top🥳🥳

08/07/2025: A crunchy, thin and delicious pizza.

22/09/2025: Welcoming place... top-notch restrooms. The owner is a delightful, friendly, and polite person who puts customers at ease. Satisfying cuisine... quality products, excellent meat.

04/09/2025: We ate well at a more than fair price, in a very well-kept family atmosphere. Paolo the owner is a very nice person.

14/11/2025: It's all about the pasta. Everything else is completely unimportant, because it's a real treat to be able to eat such high-quality pasta there for lunch.

17/10/2025: Really great pasta at an amazing price. We were all very impressed.

27/04/2025: Per un’esperienza “totalizzante” su piatti di pesce, questo è “the place to be”, il posto dove andare. La qualità del cibo, l’attenzione con la quale verrete serviti e l’ambiente raffinato sono gli elementi che mi hanno colpito fin dalla mia prima visita. La varietà del menù accontenterà tutti gli amanti del pesce, dal crudo al cotto per concludere con dolci speciali e fatti al momento (come il tiramisù).

23/04/2025: Il 14 settembre 2024 abbiamo festeggiato il nostro matrimonio in questa meravigliosa location, e non potevamo desiderare di meglio. Fin dal primo incontro con Davide, Stefania ed Eva ci siamo sentiti ascoltati, accolti e guidati con una professionalità che non perde mai il calore umano. Ogni dettaglio, dalla cena di prova al grande giorno, è stato curato con attenzione e passione. Lo staff è stato incredibilmente disponibile, attento ad ogni nostra esigenza e sempre pronto a proporre idee originali che hanno reso l’evento davvero unico. Il clima era accogliente e cordiale, un perfetto equilibrio tra familiarità e grande competenza. Abbiamo scelto insieme il menù, lo abbiamo provato in anticipo e ne siamo rimasti entusiasti: ogni portata era una piccola opera d’arte, deliziosa e particolare. Un grande punto di forza è stata la sensibilità verso le esigenze alimentari degli ospiti — tra celiaci, vegetariani, intolleranze e allergie, tutti hanno ricevuto piatti dedicati, senza rinunciare alla qualità e alla creatività. Tra i momenti più divertenti, la composizione della torta fatta da noi sposi: un’idea bellissima che ha coinvolto gli invitati e regalato risate e partecipazione. La location è davvero magica, con un giardino curatissimo e una piscina che la sera, con le luci e le foto, ha creato un’atmosfera incantevole. A mezzanotte, i mitici panini "onti": un successo clamoroso! E il rito della sabbia, proposto dallo staff, è stato un momento simbolico e commovente che porteremo sempre con noi. Un’esperienza indimenticabile. Grazie di cuore a tutto lo staff per aver reso il nostro giorno perfetto!

30/08/2025: First time there, and I found the food excellent and the staff very attentive. The menu is innovative and unique. Excellent wine selection and alternatives available for those who aren't grape juice drinkers. I'll definitely be back!

05/10/2025: A true MUST-HAVE, TOP artisanal ice cream🏆