I migliori ristoranti di cucina mediterranea

03/01/2026: We had dinner on January 2nd. Tuna tartare, baby octopus alla diavola, and braised polenta. Everything was excellent. The welcome was what you'd expect in places like this. Delicious desserts, and a friendly, attentive atmosphere. I'll be back.

27/12/2025: Wonderful and very good, I highly recommend them

21/04/2026: Trustworthy place. Always a guarantee. WELL DONE ❤️

18/04/2026: This review is for the restaurant I've been frequenting for several years, not the hotel. It's a historic establishment established in 1875 along an ancient equestrian trail used by Milanese nobility to reach the area on horseback. Its origins are linked to the "Pista Sant'Uberto," a private road/trail used for horseback riding: hence the name, which preserves the memory of the area and its ancient customs. The menu combines revisited classic dishes with more creative options, with the wood-fired oven as the central element of the dining experience. The pizza selection is truly extensive, including gourmet pizzas and seafood dishes; so it's a place suitable for both a full dinner and a more informal evening. There are several rooms, plus a covered veranda, and overall seating is quite large. The main dining room boasts a remarkable selection of wines; the tables are well-spaced, the restaurant offers fast service, and is very clean. Its proximity to the airport adds value to those planning to stay nearby. Recommended!

02/11/2025: We were a group of seven and had reserved a table, which I highly recommend. The view and ambiance were fantastic, the service was attentive, and the food was delicious! The prices are comparable to German restaurants, although the great location certainly plays a role. We were very satisfied and would gladly return!

13/10/2025: Excellent restaurant for both food and service

18/04/2026: Thank you for a nice evening at your place and a delicious dinner. :)

16/04/2026: We went against our own rule. If a restaurant has guys outside pulling people in, it’s probably touristy and not that good. Carpaccio was decent. The Oxtail Rigatoni had good meat and sauce but the pasta was hard. Not al dente, but straight up undercooked. The Caprese di bufala. was below average. The bread it came with was dense and not that tasty. I was also annoyed to see that if you pay credit card on the machine, they point out American style % tip selections starting at 10%! I didn’t see an option to opt out. Also, they already charge “Servicio” per person. So tipping should be optional but the guy said that I have to choose one of the preset buttons. 👎 Over €66 for lunch! Not worth it.

20/04/2026: Tucked down a side street with other restaurants. Pretty much everything apart from the meatballs is gluten free as the owner is coeliac. The food was beautiful so nice to have calamari thoroughly enjoyed would definitely recommend the staff are very on to the fact i was gluten free

17/04/2026: Great restaurant!! Favorite place my family and I ate at after traveling from Rome to Naples to sorrento

12/04/2026: Food, service and staff okkkkeyyy

29/03/2026: This restaurant is a guarantee. We've been going there for 10 years and are never disappointed. The ingredients are top-quality, and from appetizers to desserts, everything is delicious. The owners and waitresses are friendly and kind. The chefs are top-notch! Congratulations!

10/04/2026: Wow was this both run and delicious. Maurizo is a great host. We talked food and wine and life and opera. The food was exceptional.

10/04/2026: It was still closed, but this is where I got the best espresso in Sicily

13/04/2026: A rustic restaurant in true Umbrian style, with a simple menu but tasty, authentic dishes. The tagliatelle are excellent. I'll be back to try the chicken fricó. The house wine is drinkable and pleasant. Special mention goes to the young waiter, who was polite and quick. Recommended!

07/04/2026: Stop by chance, highly recommended

25/01/2026: Nice place, friendly and helpful owners. Excellent, quality food at fair prices.

10/01/2026: A small trattoria in the center of Gorizia. A very refined, rustic, and homely atmosphere. The owners are extremely friendly and helpful. Traditional food, tasty and well-prepared with excellent ingredients. A must-see if you're in the city, but also worth a detour if you're in the surrounding area. I'll definitely be back!

24/03/2026: Good place, a well-deserved 4 stars. Excellent food. It's a shame the lighting is too dim. However, I would mention the service: a bit too informal and not up to par with the restaurant's reputation. It's clear they're well-prepared, but the overall result needs improvement, especially in terms of customer service, timing, attitude, and attention. See you soon!

15/03/2026: Osteria Satyricon is one of those places that warms your heart as soon as you step inside. It's not just a restaurant, it's a slice of authentic Bologna, where the hospitality is a given and quality is uncompromising. The first courses are simply sublime. Tortellini in broth taste like home, and tagliatelle with ragù are expertly prepared. The selection of second courses and side dishes is also excellent, with generous portions and the freshest ingredients. The atmosphere is rustic, informal, and lively. It's the ideal place for an evening with friends or a relaxed dinner where you'll immediately feel at ease, surrounded by an atmosphere brimming with history and personality. The quality-price ratio is fair. Finding such refined cuisine at such reasonable prices in the city is not a given. If you want to experience a true Bolognese osteria, off the beaten track and with an authentic soul, Satyricon is the place to be. Highly recommended!

01/03/2026: A truly enjoyable lunch, with a refined and characteristic atmosphere and an intriguing menu featuring traditional dishes, both revisited and modern. Excellent selection of cheeses. The chef's skill in the kitchen is truly impressive, the service professional and attentive, and the wine list is very interesting, often with below-average markups. I will definitely be back; it's worth the trip!

25/01/2026: A casual yet tasteful location with a typical Tuscan feel, a bit hidden, with some missing signage. Fast and attentive service. Wide selection of wines. The food is rustic yet true to tradition, good, with portions just the right size. The price is proportionate to the quality of the food. I recommend it, definitely worth a try, and we'll definitely be back.

31/03/2026: We went for lunch today: steak with potatoes, rosemary focaccia, fried calamari, and a local white wine. Everything was delicious. The owner and waitresses were very kind and attentive to their guests' needs. Reservations are recommended, especially during the summer months. Recommended for everyone: families, young people, and seniors. Wide selection of pizzas, first courses, second courses, side dishes, desserts, etc. Good wine selection.

31/03/2026: We had a very nice lunch. Good pizzas, pastas and seafood.

04/04/2026: Quality, courtesy, and super portions! ⭐⭐⭐⭐⭐ Fantastic experience. The staff is incredibly kind and knowledgeable: their recommendations for local wine and the final amaro were spot on. The traditional dishes are delicious, and honestly, I wasn't expecting them to be so generous. You eat really well and leave feeling full. All at a fair price that reflects the quality of the offerings. Highly recommended if you're looking for authenticity and substance!

03/04/2026: I tried both the regular risotto and a classic Piedmontese dessert. The risotto was incredibly flavorful. The dessert was soft and tender with a crunchy biscuit base. I experienced different textures.

12/11/2025: Superb, friendly owners, spacious room, magnificent view, excellent meals, thank you, we had a very pleasant stay.

26/10/2025: We had a nice stay in a quiet, clean, relaxed place. The food was fantastic and the staff were very kind. It's worth it ⭐️⭐️⭐️⭐️⭐️

18/03/2026: Everything is beautiful and nice, it taste amazing.