I migliori ristoranti in Sondrio

11/11/2025: Good food, fast and friendly service if you don't arrive early you have to wait in line

07/11/2025: Excellent restaurant. Personally, I'm having the tagliatelle with venison ragù, very good! For dessert, Black Forest! The staff is friendly and accommodating.

12/07/2025: Personale cortese ed efficiente, posto caratteristico, curato e pulito, piatti buonissimi e bellissimi! Grande attenzione alla stagionalità e alle materie prime del territorio abbinate allo stupore del cliente (in particolare per quanto riguarda i dessert)! Abbinamenti azzeccati, sia nei cibi, che nei vini! Noi abbiamo optato per un menù degustazione a sorpresa dello chef, il quale è stato veramente un'esperienza, più che una cena! Torneremo sicuramente appena ripasseremo dalla Valtellina!

05/07/2025: Location caratteristica è molto curata in ogni dettaglio . Posizione spettacolare accanto ad un torrente fresco, immersa nella natura, una vera oasi di pace!! Cena ottima, con piatti tipici ma anche alternative gourmet molto gradite. Colazione divina con pane burro e marmellata, bresaola, formaggi e dolci di ogni tipo. Una coccola!!!

05/10/2025: A cool, sunny October day, a nice warm lunch is in order. Lo Scoiattolo welcomes us to its lovely veranda overlooking the mountains. We begin lunch with taroz and sciatt (perfect, piping hot and soft inside), followed by tagliatelle with fresh mushrooms and a minestrone. Also available are blueberry gnocchi with chanterelles, steamed mixed vegetables, and barley and grain soup. Excellent service, very fast (despite the busy restaurant), friendly, and reasonably priced. We'll be back (also for the homemade desserts).

28/08/2025: The staff was very friendly and helpful. Excellent food. Prices were good (fair). We had a great time and will be back. The pizzas were also very good.

08/10/2025: I ate here last week. The girl at the cashier is amazing, always smiling and available. The other guys are equally amazing. The place has a truly great vibe, and the food is truly delicious, and you can taste the quality of the ingredients. I'll definitely be back ;)

04/10/2025: You know those chains with an M or the ones with a K and a crown? Forget about them! Here you'll find real fresh ingredients, real bread, real tasty pink meat not covered in spices, and the drinks are in glasses, even offering the Lurisia Chinotto, which is special, much better than the draft drinks washed down with ice! Very kind staff, excellent service. Recommended!

05/10/2025: We booked, after a few minutes they accompanied us to the table, after half an hour the waiter arrives to order but realizes that no one has given us the lists, another 10 minutes pass, after half an hour 2 beers arrive and they tell us that the other 2 were not available (only 3 out of 7 available) another half an hour passes to receive them, after an hour and ten minutes from the order 2 aperitifs arrive dinner basically 1 sciat 1 arrosticino 1 slice of salami etc each, really poor, it wasn't like this in the past, shame

04/10/2025: Granted, it's Saturday night, but two hours to serve four pizzas indicates total disorganization and a complete lack of respect for customers. And the table is wobbly, too.

05/08/2025: Very beautiful, welcoming, and relaxing. Decorated with various handmade wooden animal figurines, the retreat is truly unique.

21/06/2025: Splendid view, peace and serenity that you can find refuge. After 4 years I returned, on a day not sunny but I was lucky enough to find the refuge open, family-run with which I immediately entered into harmony. Rustic environment and exceptional welcome, warmth and empathy received from the owner and the guests found there. Certainly not a place sought after for comfort but exceptional for anyone who wants to have an experience outside the box. Genuine and excellent quality food. You can get there on foot starting from Dazio, with a 30/45 minute walk with medium-demanding sections. For me it fully deserves 5 stars.

11/10/2025: I can only rate the atmosphere and food. Clean, tidy, and friendly staff.

23/09/2025: Very good pizza, and the price is unbeatable in Livigno. I can't say the same about the starter, though; the carpaccio was unfortunately a ready-made product, fresh from the freezer, with garnish for the price. However, since the dessert was decent, I'm only deducting one star.

23/06/2025: Very nice and well-kept place. Friendly staff. Gluten-free pizza EXCELLENT, attentive service, they even brought me breadsticks while I was waiting.

21/06/2025: From what's in the area, it's highly recommended! Overall, it's a good place to stay again, definitely....

24/10/2025: Nice place known by word of mouth, and not.

11/10/2025: Top beach bar on the lakeside in the nature reserve…vamos

17/10/2025: The bar area is okay for breakfast, but the restaurant leaves something to be desired. A table of 10 people, we ate lunch within half an hour of each other. The pizzoccheri were tasteless, as were the sciatt. A bit too industrial.

15/10/2025: Enchanting location, excellent food, very good, attentive and friendly staff, also recommended as a stop before going to the Bormio spa

24/08/2025: My first experience in Valfurva and at this hotel, chosen based on reviews and availability for the period. I agree with the positive reviews expressed by many, highlighting the excellent cuisine and overall cleanliness (rooms and common areas). The family management is known for its friendliness and courtesy. Thanks to Fa. Pedranzini

13/08/2025: This was our first time at this family-run hotel in the city center, with spacious and spotless rooms, exceptional service, and excellent and plentiful cuisine. We thoroughly enjoyed our stay, but we especially appreciate the owners' friendliness and helpfulness. Recommended for those seeking a relaxing stay, a family vacation immersed in nature, and also for those who love hiking, as it's a great starting point for many walks.

28/09/2025: A truly welcoming and warm atmosphere, truly excellent pizzas with authentic ingredients and refined and unconventional flavor combinations.

21/09/2025: Amazing pizza...but the waiting time was too long. Two hours for beer and pizza for four people. Too slow...

16/10/2025: I stayed at Hotel Angelica in October 2025: professional welcome, spacious and comfortable room with mountain views, central location, excellent breakfast, and friendly and welcoming staff. But the real highlight is the restaurant's cuisine: I ate delicious and original dishes, such as venison steak with chocolate chips and pomegranate seeds, or an amazing octopus. The desserts were also delicious, and the staff were wonderful; they made me feel at home. I will gladly return. Thank you for your hospitality, and best regards, Luca, Marzia, and Giorgina!

16/08/2025: Everything was perfect! We stayed half-board, thinking we'd get a tourist menu, but we were disappointed. The food was top-notch, comparable to other restaurants in the area. The staff were friendly and helpful. The rooms were clean. Everything was positive, no negatives for this wonderful hotel. I recommend those who aren't staying at the hotel to try the restaurant. The location is also excellent.

19/10/2025: Family-run business. Husband and wife team who do everything impeccably! The best pizzoccheri I've ever eaten. The price was far too fair for everything we ate. The location was magical and relaxing to top it all off... We'll definitely be back! Very good!

14/09/2025: A small cabin with excellent food. Simple, flavorful dishes, just like grandma used to make. Generous portions, but as the owner says, nothing is wasted, so a packed lunch is guaranteed. Relax and enjoy good food for a day out.

10/10/2025: Excellent and plentiful food. Medium-high prices...

14/09/2025: We stopped for a quick lunch (we hoped) on the way down the Maloja Pass. We waited 1.5 hours for a pizzoccheri and a gnocco. They'd forgotten our order, so after three requests to check with the waitress and over an hour of waiting, our dishes arrived. The service was friendly but truly unprepared. A pizzoccheri, a gnocco, a plate of bresaola, and two drinks, €57.