I migliori ristoranti in Pavia

18/03/2025: Great cocktails, excellent service

09/03/2025: Nice bar in the center of Pavia, good choice of cocktails

06/04/2025: Magnificent location, ok food, but poor service, at least on the busiest days such as Saturday and Sunday over time.

29/10/2024: You arrive at the tavern which overlooks the Ticino river by walking along the embankment and going down a small road. The location is really nice. We ate friselle and salad with buffalo mozzarella, pears and pistachios as an appetizer, then aubergine parmigiana and ribeye, and chocolate cake. All good. Low and honest prices. Very fast and courteous service.

06/03/2025: Io e mio marito abbiamo cenato in questo locale, spinti da una voglia di hamburger. Il locale è sporco a dire poco, non curato ma soprattutto FREDDO GELATO. Riscaldamento spento, abbiamo “cenato” con la stessa temperatura esterna (9/10 gradi al massimo). Il cibo è mediocre tendente alla bassa qualità. Servizio pressoché inesistente, anche se la ragazza che ci ha servito, sebbene non parlasse bene italiano, è stata cortese. Il vero problema è stato il conto: 40€ per due hamburger, una birra e una porzione di patatine. 80 mila lire per due panini al freddo con una birra. Non tornerò mai più e lo sconsiglio

21/02/2025: Sono stato per cena con la mia compagna, premesso che c’erano solo 2 tavoli ed erano le 19:30, avevo chiesto di poter mangiare prima l’antipasto e poi gli hamburger, invece è arrivato tutto insieme! Poi avevo una scontistica del 20% che non mi è stata applicata, presumo in modo furbesco. Francamente non penso sia modo di trattare i clienti!

29/03/2025: Ordered two pizzas by the meter in the "pizza by the meter" section of Deliveroo, convinced that I had paid for 2 meters of pizza. I received two normal pizzas (4 slices each), approximately the total length was 50/60cm. Let them clarify the ordering methods better, because it's not clear in the app.

22/03/2025: When you order more than one pizza, you get cut pizzas because they divide half a meter, without telling you anything! Ordered via GLOBO!

29/03/2025: da paura..... pasta al ragu galleggiante in due dita d'acqua e fettine di brasato con polenta ..... deludente, mai piu.

02/03/2025: Cibo abbondante eccessivamente (nauseante) e non curato, il fritto cucinato sicuramente in olio vecchio, i ravioli (bottoni) inzuppati in condimento non definito, la verdura sicuramente surgelata, i dolci nauseanti e accostati con ingredienti a caso. Locale molto chiassoso. Non lo consiglio.

05/01/2025: Esperienza pessima, ero già stato qui in passato per un evento tipo apericena, mi ero trovato benissimo. Nuova gestione, per un evento simile mi sono trovato malissimo, dal servizio al mangiare, non elenco di seguito cosa nello specifico non mi è piaciuto perché sarebbe una lista lunghissima. Non lo consiglio a nessuno assolutissimamente da evitare.

11/04/2025: I had lunch at Asahi on a weekday. The place is very small but has a nice welcoming atmosphere. I found almost all the dishes good and the raw fish is of good quality. The service is not the best. They are poorly organised, they lose orders and this causes delays. Even though the orders are automatic. However, it has an excellent quality/price ratio. Advised

06/04/2025: Small All You Can Eat restaurant... Nice and clean. Fast service, super friendly and welcoming waiters. The food is top 🔝

07/04/2025: Delicious pizza with excellent seasoning. Very kind staff. I will definitely come back!

30/01/2025: Simple place run by Italians, very kind, cheap but very good and well-seasoned pizzas, good and tasty ingredients, I recommend it for a quick take-away pizza, possibility of eating it on the spot, room with a few tables

08/04/2025: Being celiac, I contacted the place in advance asking for information and, despite the lack of a separate kitchen, they reassured me by telling me about gluten-free bread, AIC certification and a separate oven, only the fresh ones could be contaminated. Once I arrived for dinner, together with some colleagues, apart from the empty and cold place, I noticed that the menu only contains food with gluten. A game of continuous contradictions begins: 1) I reiterate my celiac disease to the staff and first, they tell me that they are certified then, based on "how they were instructed", they are obliged to inform me that there is a risk of contamination (I point out that if there is certification, there should be no possibility of contamination but I move on); 2) immediately afterwards they ask me if I am intolerant or allergic. I repeat again that I am celiac but there is nothing to be done, they insist on the possibility of contamination (not well-educated staff); 3) "separate oven" in which bread was heated meant the same oven but on different levels; 4) as an order I ask for the least contaminated food possible, they recommend cold cuts because they are "still closed and sealed in their packaging" (I explain that the problem of gluten, in this case, shifts to the methods of production and conservation of food and not so much on the open or closed packaging, but I move forward); 5) they confirmed to me that the kitchen was clean as no dish had yet been served and that they would have spoken to the chef to give me further information, warning him to have him prepare my dish first and then that of the others, to avoid contamination. Well, I never heard anything more about the chef (among other things, my colleagues' dishes arrived first, including cut bread). 6) my two small sandwiches arrive, I ask again if the chef had been notified and they tell me that my dish came out last only to have them all come out together but in reality it was made first (I remain with the benefit of the doubt and eat). I am also disappointed by the portions in general (they are not at all like the ones in the photo, I would highly recommend updating the site and the Google page). The others take a sandwich (classic loaf) and two small tomini with a microscopic portion of fish and chips. All this for around 25/30 euros each and a return home with an empty stomach. I'm sorry but we're definitely not there.

23/03/2025: Fabulous Grade 110 cum laude Very nice girls

13/03/2025: Restaurant where you eat well. Excellent service

21/02/2025: I was there two nights ago and had a great time. Looking from the outside, the place doesn't catch the eye; the furnishings are not modern but well kept and the place is very clean. Both the owner and the waitress are kind and thoughtful people. In terms of food there isn't much variety, but what's on offer is really good and you feel like you're eating at home. You don't find delicacies, you find simplicity, good grandmother's cooking. If I were to return to Voghera I will go to the Mang'iamo restaurant again. Highly recommended

16/02/2025: Locale Industrial Style. Il panierino del pane molto buono. Piccolo entree di benvenuto. Abbiamo atteso un po’ per l’antipasto. Il tris. Impiattamento gradevole ma non ho trovato molto bilanciati i sapori e le consistenze. Il baccalà ben fritto, il piatto piacevole visivamente ma non mi ha entusiasmato. Il mezzo astice con il negroni sbagliato diciamo un NO. La catalana buona ma senza entusiasmo, l’olio (sicuramente) buono con cui è condita sovrasta un po’ troppo.

09/01/2025: Location molto bella e curata nei dettagli sono stato a cena la sala è molto accogliente con luci a tema caldo che trasmettono famigliarità la mia esperienza posso dire che è stata molto soddisfacente la qualità delle materie prime eccellente cucinate con cura e attenzione vi porgo i miei complimenti a tutto lo staff grazie per questa piacevole esperienza……Andrea e Sabina

06/02/2025: Delicious pizza, soft and light dough. You can see that the pizza chef is candid and has great fresh ingredients...the rotisserie and the fried calzone is excellent, my favourite...the lady at the cash register is very kind. You'll see us again soon Sincere compliments

11/12/2024: The number one Candido pizza chef, top Nutella pizza, service always available, home delivery even at 10pm. The best!

26/09/2024: Good pizza, kind people, honest prices.

26/07/2024: We got the takeaway pizza, which arrived hot and good. The very kind girl.

14/08/2024: Wonderful restaurant. Upon arrival we were afraid that it was closed, but we Dutch eat earlier than the locals. Reataurant mainly visited by locals. Food delicious. Menu in Italian (thanx Google translate), but there was a very nice 'girl' at the service who could speak some English and really did her best to explain the daily menus and desserts and help us with the menu. Delicious food for a good price.

13/08/2024: Good thin and crunchy pizza. Excellent