I migliori ristoranti in Genova

30/10/2025: Absolutely one of the best places to eat poke. The service was very fast, the prices are great, and the ingredients are super fresh.

28/10/2025: My favorite place! Always and forever. One of the best poke places in Genoa, top-quality ingredients and very fair prices. Clean, fast, and friendly!

12/11/2025: Good price and good food, I haven't been there for a while, I hope to go back!!

11/11/2025: For a restaurant, it was cold. The staff was friendly, the meat was good, but even though we were among the first customers for lunch and the dining room was almost empty, the dishes arrived cold. For the quantity served, the prices were decidedly high, and the bathrooms, broken and not very clean, looked like the toilets at a train station.

14/07/2025: Situato in una stradina parallela al budello principale di Cogoleto questo ristorante, dall’esterno, non vi colpirà particolarmente con insegne luminescenti o cartelli pubblicitari ma, appena entrati, vi sentirete un po’ come a casa vostra. Non posso non partire dalla signora Ada, la vera storia di questo locale. Ci accoglie come fossimo degli abituè, amici di famiglia, vicini di casa. Ed è proprio così che ci si sente dopo qualche minuto passato insieme. La spiegazione dettagliata del menù non è la solita tiritera di piatti, ingredienti o elenco di materie prime … ogni piatto ci viene descritto insieme alla sua storia, i suoi aneddoti, la ricetta, il modo di come la signora Ada (o semplicemente Ada come lei vuole essere chiamata) lo cucina a casa sua. Questa accoglienza, così diversa da qualsiasi posto che ho frequentato in tutti questi anni, mi ha fatto innamorare di questo posto prima ancora di assaggiare una qualsiasi pietanza e ho già, sorprendentemente, l’acquolina in bocca. Siamo in quattro e ognuno di noi prende uno starter diverso. Il guazzetto di muscoli (cozze per i non Liguri), il Cenonno composto da una serie di piattini con assaggi mare e monti, caldi o freddi, polpo e patate, mentre io scelgo il piatto che avevo già visto sul loro sito web: code di gamberi avvolti nel lardo d’Arnad con stracciatella di burrata, semplicemente spaziali, cotti alla perfezione, con materie prime di altissima qualità, sono entrati di prepotenza nella mia personalissima top 10 di piatti più buoni mangiati nella mia vita ! Qui Ada, ci grazia della ricetta “casalinga” di questo piatto, semplicissima, rapidissima ma con ingredienti che devono essere necessariamente di ottima qualità ! Proseguiamo questa esperienza culinaria eccezionale, con i ravioli di burrata con pomodorini, basilico e acciughe di Cetara, delicatissimi, preparati alla perfezione e cotti al dente come piacciono a me. Finiamo con la “Tavolozza di dolci” tutti provenienti dalla Campania e Sicilia, uno più buono dell’altro. Io però ho scelto la delizia al limone tutta per me e ho fatto bene in quanto era veramente troppo golosa per condividerla con qualcuno. Di una cosa sono convinto adesso, il ristorante Nonno Cuoco è sicuramente la mia prima scelta a Cogoleto.

13/07/2025: Located on a narrow street parallel to the main street of Cogoleto, this restaurant may not particularly impress you from the outside with its neon signs or advertising, but as soon as you enter, you'll feel a little at home. I can't help but start with Signora Ada, the true story of this place. She welcomes us as if we were regulars, family friends, neighbors. And that's exactly how you feel after spending a few minutes together. The detailed explanation of the menu isn't the usual rigmarole of dishes, ingredients, or a list of raw materials... each dish is described to us along with its history, its anecdotes, the recipe, and the way Signora Ada (or simply Ada, as she prefers to be called) cooks it at home. This welcome, so different from any other place I've frequented in all these years, made me fall in love with this place before even tasting a single dish, and my mouth is already, surprisingly, watering. There are four of us, and we each choose a different starter. The mussel stew (mussels for non-Ligurians), the Cenonno, a series of small plates with hot and cold seafood and mountain appetizers, octopus, and potatoes, while I chose the dish I'd already seen on their website: shrimp tails wrapped in Arnad lard with burrata stracciatella. Simply out of this world, cooked to perfection, with the highest-quality ingredients, it's now firmly in my personal top 10 of the best dishes I've ever eaten! Ada, please share the "homemade" recipe for this dish—very simple, very quick, but with ingredients that must be top-quality! We continue this exceptional culinary experience with burrata ravioli with cherry tomatoes, basil, and Cetara anchovies—delicate, perfectly prepared, and cooked al dente, just the way I like them. We finish with the "Palette of Desserts," all sourced from Campania and Sicily, each one better than the last. I, however, chose the lemon delight all for myself, and I was right to do so, as it was truly too delicious to share. One thing I'm now convinced of: Nonno Cuoco is definitely my first choice in Cogoleto.

29/09/2025: A happy local coffee shop. The staff are energetic and efficient. The coffee is good, the pastries delicious.

10/08/2025: Kindness and courtesy Exquisite staff

02/10/2025: Top pizzeria. We had a great time. Even though it was busy and late, the service was fast and efficient. The pizzas were generous and delicious. We'll be back to try other dishes.

28/09/2025: Very good pasta with seafood, very tender meat! Impeccable service, I had forgotten my hat, we kept it for a good week until my return!

15/11/2025: We had delicious pinsa at this charming establishment! This was the only place in town where we could find food even at 6:30 pm, even with a big appetite, and we weren't disappointed! The menu was extensive, the pinsa arrived relatively quickly, and the prices were reasonable. Pinsa is much easier to digest than pizza and much lighter on the stomach, making it a very pleasant evening meal because it's still filling. The service was friendly. I would eat here again!

04/09/2025: An incredible place to have pinse ! The food was amazing, the atmosphere and the people running the place as well. Would recommend to anyone visiting Sestri Levante

06/06/2025: The most delicious and freshest sushi I've ever had. 😍 Very fresh fish. After the first order, we made another repeat order.🤤

23/05/2025: Very slow service, despite few people in the room

20/09/2025: We have been getting pizza from Panucci for some time now and I always recommend your place, but: last night I ordered two pizzas and a farinata and I have to say that we were not very happy. First of all, the order arrived an hour earlier than expected with the risk of not being at home. Secondly, and I say this because I ate very good pizzas from you last night. The usual standard was not maintained. The pizza was undercooked, the flour used did not seem to be of good quality and above all the ingredients were absolutely not as usual. The onion was practically almost raw and tasteless. I will continue to get pizza from you hoping that it returns to the usual levels!

23/08/2025: The best pizza in the area, highly recommended!

28/09/2025: The house antipasto worthy of a Michelin-starred restaurant features both cooked and raw fish, served and presented exceptionally well. The atmosphere is simple, the staff very friendly, and the price is more than fair. Highly recommended!

28/08/2025: A place where you don't have to expect elegance and refinement but, fantastic food, very fresh fish and managers who make you feel at home

19/10/2025: Discovered by chance today. Authentic Genoese dishes, delicious and light! I hadn't had such pesto mandilli in years, not to mention the Ligurian-style rabbit! The view is magnificent and the attentive staff treated us like family... What can I say, we'll definitely be back!

08/09/2025: Excellent venue with a fabulous location. We attended a wedding there and had a wonderful time. The dishes are excellent and elaborate.

12/10/2025: Very bad. The rude manager treated us rudely. He didn't provide a detailed receipt with the prices. We overspent compared to what we ate. This is not how you treat customers. This place should be removed from our list. I will never recommend it to anyone again. No written menu with prices is provided.

29/09/2025: The atmosphere is very simple and a bit dated. The service is friendly and fast. The dishes are very simple (appetizer: mixed cured meats, Russian salad, and melon; first course: ravioli with ragù, tagliolini with mushroom sauce, pesto lasagna; second course: mixed Italian-style fried fish, cima, veal with tuna sauce, roast beef, etc.), traditional Genoese food, all good. What really bothered me was not having a menu with the prices of the dishes. I made a mistake in not asking for the prices of everything. The final price was a bit steep.

03/10/2025: Very friendly and helpful staff, always top-notch service!! Highly recommended if you want a drink or even something to eat!

03/10/2025: My favorite place in Rapallo, super friendly and helpful staff, and amazing drinks. Highly recommended!!!

15/10/2025: On the receipt, they increased the prices of all the items I ordered compared to the prices displayed at the counter. Maybe because I sat at a table, but nowhere in their establishment does it say "price increases if a customer sits down." With the old management, everything was always fine, but now the quality of the coffee shop has dropped significantly under the new management.

04/09/2025: Great girls and excellent service

22/10/2025: One of the best pizzas I've ever eaten! 🍕 The atmosphere is very nice and rustic, and you immediately feel at home. We ate here twice on vacation because we enjoyed it so much. Absolutely recommended for all pizza lovers!

01/10/2025: My favorite restaurant in the world 💕

07/10/2025: Rude and vulgar shop assistants who have no qualms about howling "political" opinions in the faces of customers that are, to say the least, vulgar. It's a shame because the bread might be good, but I certainly wouldn't be corrupted by a handful of flour.

17/09/2025: Great for a quick lunch break, always extremely kind and friendly. They also make excellent first courses.