I migliori ristoranti in Genova

18/04/2025: Sono stata qui con un mio collega, per sperimentare una cosa nuova, location molto carina sembra di essere a casa. Atmosfera chill con musica rilassante, possibilità di mangiare anche seduti per terra con cuscini. Abbiamo scelto il Piatto assaggi: piatto unico con assaggi di tutte le pietanze 15,50€ la trovo un’ottima soluzione per chi come me non sa mai scegliere e vorrebbe provare tutto! Comprendeva: -Crema di verdure speziata con granola salata -Gnocchi alla sorrentina con mozzarella di anacardi ottimi! -Roll di grano saraceno e chia con crema al limone e cicoria -Pure di patate e sedano rapa con ceci e verdure ai sapori d’oriente -Misticanza del contadino: trevigiana, carote, verza, cappuccio viola e Tahina alla spirulina Tutto molto interessante un piatto ricco e colorato! Come dolce abbiamo assaggiato Mezzelune al cocco & Dattero con mandorla ricoperto di cioccolato Da bere lo Spritz barbabietola zenzero succo di mela e limone. Consigliato per un’esperienza diversa!

18/04/2025: Interesting vegan lunch! I was here with a colleague of mine, to try something new, very nice location, it feels like home. Chill atmosphere with relaxing music, possibility of eating even sitting on the floor with cushions. We chose the tasting plate: a single dish with samples of all the dishes, €15.50. I find it an excellent solution for those like me who never know how to choose and would like to try everything! It included: -Spiced vegetable cream with savory granola - Sorrento style gnocchi with excellent cashew mozzarella! -Buckwheat and chia roll with lemon and chicory cream -Mashed potatoes and celeriac with chickpeas and vegetables with oriental flavours -Farmer's mixed salad: Trevigiana, carrots, cabbage, purple cabbage and spirulina tahina All very interesting, a rich and colorful dish! For dessert we tried Mezzelune with coconut & Date with almond covered in chocolate To drink the Spritz, beetroot, ginger, apple and lemon juice. Recommended for a different experience!

03/05/2025: l'accoglienza è qualcosa di eccezionale, ti sembra di essere un amico arrivato a casa di amici il cibo è ottimo certo la strada è strettissima ma è un come arrivare al tesoro

31/03/2025: Luogo incantato nel verde della stupenda Val d’Aveto, il ristorante sia all’esterno che internamente è curato con gusto e semplicità. Il sig. Fausto, il proprietario, è gentile e accogliente. Abbiamo iniziato il pranzo con l’antipasto delizioso, assolutamente consigliato: insalata russa, affettato imbattibile, torta di verdura, frittini ecc…. Passando ai primi crespelle di farina di castagne e noci…., ravioli di cipolle….un dolcetto della casa, caffè e un limoncino di loro produzione…Torneremo presto a gustare i secondi, che devono essere una favola, perché eravamo sazi.

03/06/2025: I have been frequenting this place for some time Over the years it has evolved both as a location and as a menu! Homemade appetizers, the choice of appetizers varies. The pan pizza is particular, I recommend the unti e bisunti with a nice glass of red wine. Kind and prepared staff

02/06/2025: Great food, friendly, polite and helpful staff. Top!!

02/07/2025: I went to this place for a very satisfying aperitif. Very kind and helpful staff, excellent drink created by the barman

29/06/2025: Delicious apericena. Very good food, very large portions. Great place, worth recommending. This is how apericena should look like. Unfortunately, many places nowadays serve just anything. Just Balilla keeps the level. After dinner there, you leave full and satisfied - and this is how it should look in Italy. Greetings from Poland :)

07/05/2025: Good quality/price ratio. Available from Monday to Friday fixed Euro 13.00

05/02/2025: Posto semplice dove mangi buona cucina genovese a prezzi onesti. Situato a pochi metri dal Parco storico Villa Serra non ha tantissimi coperti. Ambiente informale e simpatico.

02/06/2025: The most incredible food, service, interiors, chef, servers, taste, atmosphere, etc. I tried to practice my Italian and they responded back with a very respectful mix of Italian and English, which felt very kind and encouraging. We didn't even have to wait for a table, altogether an exceptional experience.

20/05/2025: Best food experience I had in Genova so far. Top quality meals

10/06/2025: Attention ⚠️ ⚠️⚠️ the waitress took my bank card while I was making a contactless purchase and started reading my card number??? I had to take my card back by force 😡😡😡

04/05/2025: Marinetta, a guarantee. Even if a little expensive.

21/06/2025: An authentic discovery in the heart of Liguria: La Rosa di Sussisa is a trattoria where you eat divinely, thanks to a typical Ligurian cuisine that respects tradition and enhances the flavors of the territory. A big round of applause to Mr. Ennio, an old-time owner, who welcomes guests with kindness and passion as if they were at home. The staff, both in the kitchen and in the dining room, is attentive, friendly and contributes to making the experience even more pleasant. A sincere, genuine place, absolutely worth the trip.

17/06/2025: We tried the focaccia with mixed cold cuts, the pansoti and the ravioli. Everything was really delicious, very nice location and very kind staff. We will be back soon!

01/01/2025: Excellent ice cream, especially the pistachio flavor.

22/11/2024: The best ice cream I've ever tasted. You can feel that the ingredients are excellent and well selected. The guy at the counter is really nice and friendly. You can tell he cares

21/05/2025: I think I've never eaten such a good pizza!!

04/05/2025: Ingredienti sopra la media. Gestori non particolarmente affabili.

02/06/2025: The pizzas are fantastic and the friendly staff do their best to speak English.

18/05/2025: Excellent Pizza and excellent Focaccia

16/02/2025: Returning from a course, I entered this bar to have a beer before returning home. Even though I live in the area, I had never been there and wanted to try it. What can I say, I had a great time. The owner's brother was there that day, a very friendly guy. I immediately felt like a regular customer even though I had never been before. The beer was great and the prices were fair. Highly recommended.

13/06/2025: Very thin pizza in my taste very good ... excellent quality ingredients ... Little variety in pizzas and classic ideas, a bit of inventiveness is lacking especially in vegetarian. Nice place good service.

06/06/2025: The ingredients are excellent, but this piadina cannot be called pizza... Prices are a little high, staff are friendly.

06/05/2025: Ho pranzato con un collega in questo ristorante e purtroppo l’esperienza è stata deludente. Come primo ho preso una pasta al ragù: la pasta era completamente scotta e il ragù troppo liquido. È sorprendente che un ristorante possa sbagliare un piatto così semplice. Come secondo ho ordinato una braciola con patate: la carne era piccola, ritirata, secca e durissima, mentre le patate erano parzialmente bruciate. Il mio collega ha preso le polpette al ragù, anch’esse molli e senza sapore. Le ho assaggiate anch’io e confermo la scarsa qualità e l’evidente mancanza di cura nella preparazione. Abbiamo lasciato quasi tutto nel piatto, preferendo non mangiare. Ho segnalato il problema della carne, come rimborso, ci è stato applicato uno sconto di 3 euro: in due abbiamo pagato 23 euro invece dei 26 previsti per i menù fissi. Giudicate voi dalla foto.

28/04/2025: Varied fixed price menu, excellent dishes, perfect for the lunch break. Courteous and fast service.

10/06/2025: Very quiet place located in the historic alleys of Genoa, we ordered a cup of fried food and it was really good, it wasn't greasy at all and the batter was perfectly crispy, pansotti and trofie were truly exceptional. The waitress was really kind, a place where you feel at home. Normal prices, we didn't spend much.

09/06/2025: Super delicious! They are also very friendly to foreign tourists. The food is super fresh and you can smell the freshness as soon as it is served! Many Italians visit ~ It is so delicious!