I migliori ristoranti in Latina

04/10/2025: This is my first time eating here. The pizza is delicious. Among the best, if not the best, in Latina.

04/10/2025: They don't allow dogs. They justify themselves by saying, "But if someone comes in with a Rottweiler, will we let them in?" We had a 50 cm miniature Pincer.

30/09/2025: Fantastic restaurant with a view of Ponza. We've been here twice. The food is delicious; the grilled fish is highly recommended! Closed in October.

27/09/2025: My partner and I went to La Pazzaria in Ponza for a relaxing evening and a quiet pizza. We had a wonderful time; the food was excellent, the terrace was charming, and the staff were incredibly friendly. Plus, knowing we were on vacation for our anniversary, the owner gave us a surprise dessert!

14/09/2025: Warm welcome, excellent pizza thanks to the quality of the light, digestible dough and the balanced amount of toppings. The special pizza combinations are truly spot on. We'll definitely be back. It's a shame they're only open for lunch. The pistachio tiramisu was delicious. Reservations are recommended.

12/09/2025: The pizza is truly excellent, one of the best I've ever eaten: light, well-leavened dough, and incredibly fresh ingredients. The quality of the food alone would deserve five stars. Unfortunately, the service leaves much to be desired. The waiter was rude and too hasty: he asked us for our order as soon as we sat down, without even giving us time to carefully read the menu. A friendlier welcome and a few more minutes to choose would have made the experience much better. I will definitely return for the pizza, hoping for more attentive and courteous service.

23/06/2025: This restaurant is located in Cori, near Rome. We've been there several times, and each time they prepare better and better dinners. A lovely atmosphere, very warm service. Very reasonable prices. A hug from Argentina.

07/06/2025: I have been going to this place for many years with my family and I have always had a great time. Every Saturday night is a fixed stop especially to taste their excellent pizza in a place that makes you feel at home.

17/09/2025: I went to this restaurant for a business dinner and had a great time. I have nothing bad to say about the food: everything was delicious, excellent quality. The service was fast and efficient. We were served by a waitress, Alessia, who recommended some excellent pucce, my Littoria was delicious. I recommend the place, I will definitely be back!

13/09/2025: I went to dinner here on a recommendation from friends, and found the atmosphere a bit noisy but still welcoming. The service is excellent: the staff are kind, attentive, and quick to take orders and bring them to the table fairly quickly. The ingredients are good; we enjoyed both the pinsa and the Roman-style pizza. The pucce are also very tasty, and the fried foods are nice and crispy. Unfortunately, the coffee is undrinkable. There is only one restroom available. The prices are average. A must try if you're in the area.

01/08/2025: Everything is always good and fresh, both Chinese and Japanese cuisine and with the all you can eat option it is definitely convenient.

30/05/2025: The best Chinese restaurant on the coast, family run, very kind owner I've been a customer for a while now, never disappointed top top top Beef, mushrooms and bamboo are the best Amazing sushi Always everything is delicious

30/09/2025: The two adult waiters were very professional and courteous. We enjoyed the house appetizer. The ricotta was missing. RECOMMENDED

24/09/2025: If you're looking for professionalism, experience, and courtesy, along with excellent cuisine made with quality ingredients, then stop here. Look no further. We didn't have the pleasure of staying at this magnificent Masseria, but the tranquility of the location would certainly have won us over.

06/09/2025: For those looking for a unique experience in Ponza, this is the ideal place. Prices are fair for the right portions. Silverio is an excellent, friendly, and helpful host, and the staff is polite and helpful. Make a reservation to avoid the queue. It's definitely worth it. Congratulations!

31/08/2025: We chose this restaurant almost skeptically, because it was on the main street, and we thought it would be a tourist restaurant. We changed our minds. We went inside. The atmosphere is familiar, a bit retro, both in the floors and the furnishings, but pleasant. Clean and tidy. The waiters were friendly and knowledgeable. We ordered marinated anchovies, a bit dry but meaty. They were good. Homemade gnocchi with squid and pecorino cheese. A well-made and flavorful dish. Fried calamari. Not greasy and well-fried. A glass of Pecorino Terre d'Abruzzo white wine. Two mineral waters. We spent 71 euros. Average for Ponza. Recommended!

13/10/2025: We ate very well, the staff were very kind...

10/10/2025: An ideal restaurant for meat lovers. Traditional cuts and long-aged meats cooked to perfection, accompanied by a wide and carefully selected wine list. A welcoming atmosphere, attentive service, and great respect for the raw ingredients. A true taste experience.

21/10/2025: Cozy café that feels like home, we went every day we were staying in Gaeta (and sat at the same table every time!). Best cappuccino and cornetto I have ever had. Staff was kind and very helpful since we didn’t speak too much Italian. We had no problems ordering whatsoever. Can’t recommend it enough, it might just be your favorite café.

04/09/2025: The best cornetto with crema I’ve ever had :)

30/06/2025: Non fatevi ingannare dall’esterno: il locale sembra anonimo, ma dentro è una piccola perla. Ambiente curato, raffinato, arredato con gusto. Ti conquista subito. Accoglienza impeccabile, soprattutto grazie a Maurizio, il proprietario: preparato, educato, ma anche simpatico e coinvolgente. Presenta piatti e vini con competenza e passione, senza mai prendersi troppo sul serio. Il Gewürztraminer 2021 di J. Hofstätter che ci ha consigliato è stato un abbinamento perfetto per tutta la cena. Gli antipasti ci hanno stupiti: polpo con patate e pomodorino, tenerissimo e gustoso; calamari con valeriana e frutta, originali e ben bilanciati; parmigiana con mazzancolle, polpo e patate, davvero sorprendente. Nei primi abbiamo trovato gusto e creatività: tagliolini con moscardini e 'Nduja (mare e piccante al punto giusto), e tagliolini con seppioline e pachino, classici ma eseguiti molto bene. Come secondo una frittura di calamari, leggera e croccante. Niente dolce (eravamo sazi!), ma una grappa "Elisi" di Berta ha chiuso la serata in modo perfetto. In sintesi, una scoperta meravigliosa nell’agro pontino. Torneremo sicuramente, anche per l'ottimo rapporto prezzo/qualità!

13/06/2025: In occasione di un pranzo di lavoro, ho avuto il piacere di vivere un’esperienza gastronomica di livello altissimo, che merita una menzione speciale sotto ogni punto di vista. 1. Il Locale La location si è rivelata perfetta per un incontro professionale: elegante ma discreta, curata nei dettagli, silenziosa quanto basta per consentire conversazioni riservate, e al contempo accogliente e confortevole. Un equilibrio architettonico e stilistico che comunica immediatamente il valore e la raffinatezza dell’esperienza che si sta per vivere. 2. Accoglienza e Professionalità Il ristoratore, insieme al personale di sala, ha saputo distinguersi per cortesia, educazione e altissima professionalità. Ogni gesto, ogni attenzione al cliente, ogni spiegazione sui piatti è stata improntata a un servizio di classe, misurato e puntuale, che ha saputo far sentire l’ospite importante, senza mai risultare invadente. 3. Qualità degli Ingredienti La selezione delle materie prime si è rivelata eccellente. Ingredienti di altissima qualità, lavorati con competenza e rispetto, valorizzati senza forzature, in una cucina che esalta la qualità e la stagionalità dei prodotti. È evidente la cura maniacale nella scelta di ogni singolo elemento del menù. 4. Abbinamenti di Sapori e Presentazione I piatti proposti sono stati un vero trionfo del gusto: accoppiamenti audaci ma perfettamente bilanciati, sapori che si fondono in un’armonia sorprendente, consistenze calibrate e profili aromatici raffinati. Ogni portata è stata un’esperienza sensoriale, servita con una presentazione impeccabile e una cura estetica che riflette l’arte della cucina d’autore. Conclusione Un pranzo di lavoro trasformato in un momento di autentico piacere culinario. Un’esperienza che coniuga altissima qualità, eccellenza professionale e attenzione al dettaglio. Un luogo in cui il valore dell’accoglienza e della cucina si esprime ai massimi livelli. Assolutamente eccezionale.

15/09/2025: Magical place… Luigina, the owner of the place, served us for two evenings (we decided to return the following evening) with impeccable care and professionalism… the quality of the raw fish, the view of the port, the kindness in even letting us taste two wines, given our indecision… everything was perfect… flavors and kindness from another era… thank you

14/09/2025: The "kind" owner is invited to learn good manners... it is also evident from the way she responds to negative reviews, professionalism is a great unknown.

28/09/2025: Excellent pizza, craft beers are a regular fixture

06/09/2025: Beautiful location...excellent pizza and super service The only drawback is that the directions aren't clearly visible, as the location isn't exactly easy to access.

02/10/2025: Refined and delicious food. Pleasant staff.

01/10/2025: This is such a nice restaurant. Very busy, even when it is out of season. Food was great. Service very nice. And lots of local people, so that confirms what we noticed: it is very wonderful to be here.

09/09/2025: Good meat. Service is inattentive. Prices are high. Prices go up if the group is large.

29/08/2025: Excellent food, excellent service, regular customers. The owner always accommodates every customer request. Highly recommended!