I migliori ristoranti di cucina italiana in Pisa

13/05/2025: Maybe the best pizza we ate on our Italy trip. Nice small family restaurant with a friendly staff. A family restaurant you picture when you think about Toscana

12/05/2025: From the outside it doesn't inspire much, but once you enter you change your mind, typical and abundant dishes, I recommend it. Nice owner

14/05/2025: Even though I couldn't go, they were very kind and helpful. Next time I'll come and eat at your place

12/05/2025: Everything was delicious with the special friendliness and friendliness of the staff.

20/05/2025: Delicious food, amazing service and wonderful atmosphere! This is such a cute date night restaurant. They have great Gluten Free options and the pizza was out of this world! It was a hand made crust and not some pre-packaged stuff. We can't wait to go back!

19/05/2025: This establishment is an excellent spot to enjoy the company of others. The waitress was helpful and friendly, ensuring that our glasses remained filled throughout our visit. The pizza was satisfactory. However, I was surprised to discover that they do not offer sweet tea, which is a staple in Georgia. The restaurant boasts a cozy atmosphere, and the weather was ideal for outdoor dining.

06/06/2025: Ci siamo trovati benissimo abbiamo mangiato un caciucco strepitoso consiglio vivamente poi personale gentilissimo ci torneremo

04/06/2025: Ci siamo fermati per caso in questo ristorante, mi ispirava… niente di più azzeccato!!! Location semplice ma accogliente e pulita, camerieri attenti e cortesi. Bel menu di carne e pesce con proposte originali e rielaborazioni di piatti classici. I prezzi veramente onesti per la qualità del cibo. Il vino della casa discreto. Dopo la prima volta a marzo ci siamo tornati altre 4 volte ( e non abitiamo a Pisa) e penso proprio che ci torneremo presto! Che dire: consigliatissimo!!!!!

09/05/2025: Truly a nice place to go!! Delicious food and service. The staff and owners make you feel at home. I usually attend and it's not sporadic cases....class is class! Definitely recommended!

08/05/2025: Ti accorgi subito che non è il solito ristorante, da come vieni accolto dal personale ma soprattutto da Annalisa, la vera padrona di casa. Ti fa sentire l' ospite benvenuto e ti sembra di conoscerla da sempre. La carne è squisita, il servizio impeccabile e i prezzi ragionevoli, vista la qualità proposta. Avevamo prenotato per la cena del Venerdì 2 Maggio, e ci siamo trovati così bene che abbiamo prenotato un tavolo anche per la sera successiva. Ritorneremo sicuramente, per assaggiare qualcosa di diverso, ma per fare anche un saluto ad Annalisa.

21/04/2025: very nice Restaurant, I love the ambience it’s really relaxing and the food tastes great!!

21/04/2025: Beautiful restaurant, fantastic atmosphere, must visit 🥰

01/05/2025: Excellent pizzas and exceptional service

18/04/2025: very good pizza and friendly staff

30/05/2025: We rented a room near this restaurant, and it was a real find. The food was fantastic, and the service was phenomenal. Highly recommended.

26/05/2025: Prese tre pizze da asporto : orribile la prosciutto e funghi con prosciutti e funghi buttati sopra (e crudi) immagino a pizza cotta. Pareva quasi un prodotto ancora da "assemblare" : finita purtroppo direttamente nel cestino . Non so ai tavoli cosa viene servito dal pizzaiolo ma spero non siano le stesse pizze....

27/05/2025: Non ci sono pregi: locale abbandonato a se stesso, tenuto male e trasandato, dopo un po' che eravamo nel locale è spuntata una ragazza mostrandoci il menu appeso alla parete, scritto a penna con errori grammaticali. L'offerta cibo è limitata a solo due alimenti: piadine e una specie di panino. Ingredienti di bassa qualità. La birra era buona. Noi ci siamo sedute fuori ma c'era troppa puzza (come si fa ad aprire un pub di fronte ai bidoni????) e quindi ci siamo spostate all'interno. I prezzi sono in linea con altri ma non torneremo mai più mi dispiace

08/04/2025: A few months ago I discovered this new place Duende in via Curtatone e Montanara 26 in Pisa where Tuscan products are served, the tigelle with cold cuts such as raw ham and finocchiona are very good, not to mention the tigella with spectacular Ladin cream!!! The beers are all produced in To scana like the wines, finally the cooktels made by the owner are excellent. Their menus are affordable, and the new owners are friendly with good service. I will gladly return to DUENDE for their menus

21/05/2025: Borgo Pignano è un vero e proprio paradiso e il suo ristorante è davvero la ciliegina sulla torta! Un ristorante in una location unica ed esclusiva, un panorama mozzafiato, siamo stati accolti con grande professionalità dallo Chef e dal personale di sala, il livello è davvero alto. Menù di alta qualità e piatti ben serviti. Una gran bella esperienza da ripetere assolutamente Complimenti a tutto lo staff di cucina e sala

05/05/2025: We were passing through Volterra and San Gimignano, excellent location, with panoramic views. Excellent food, super recommended Pici cacio e pepe with truffle. The owners are friendly and welcoming. I highly recommend anyone who has the opportunity to stop by!

01/06/2025: Italian breakfast, very good and inexpensive lunch.

30/05/2025: Nice experience we go there to go to the sea..we consumed coffee, croissant and cakes, I would say excellent everything. They do not do table service but they are kind and helpful people..we will also try lunch sooner or later..

14/04/2025: After three restaurants with no availability for a free table on a Friday night; in via S. Frediano we found a semi-empty restaurant and we entered without checking the menu posted outside (currently occupied by a couple of tourists); the decor was "minimalist" and with the tables without tablecloths and cutlery, it gave us "the idea of ​​a trattoria" and with the very kind welcome, we sat down anyway. After a welcome tasting with polenta and toppings to enrich the flavor; the menus were divided into 3 variants; fish, or meat or vegetarian with a fixed cost of € 50 and for both (two diners) it had to be the same. Undecided due to our different tastes, we opted for the 4th menu "à la carte" (more choice) but with prices decidedly above average (a lot) and we decided, as per our preference, for a starter and a second course; Grilled artichokes for both of us and "beef on carbon" for me and "pigeon 360°" for her; from the meticulous presentation of the dishes, we had confirmation that it was not a "simple Osteria" but a high-level "Gourmet Restaurant" (I would say from the portions and the culinary display, "almost starred"). The "360° pigeon with pumpkin and chocolate" was served in four different courses and with particular flavors that left you speechless; exceptional tagliatelle with pigeon sauce and macaron with pigeon paté and chocolate. When the "pigeon in salmì" arrived, I was served the "beef with carbon", covered with a thin slice of Cinta Senese rump; extraordinary softness and flavor of the meat, accompanied by a potato puff pastry with a salad of wild herbs. Very elaborate dishes (very) and with a taste never tasted before and unfortunately, for me, of "insufficient quantity" to feel completely satisfied. The introduction of the dessert, of the "almond and thallus ice cream" was meticulous and instructive (as for the previous dishes to enhance the seasonally available raw materials); I have never heard a mâitre discuss in great detail the provenance of the products for a dessert and I perceived a real passion for this presentation. A new culinary experience that we appreciated and to end in style, seeing the "most expensive coffee in the world" on the menu, I said to myself why not?!; I had seen "kopi luwak" coffee years ago on a TV documentary and curiosity pushed me to taste it [for those who do not know it; to obtain Civet coffee, the beans are ingested and evacuated by the Luwak (Indonesian name for this small animal). It is a small civet that lives in the Indonesian forests, whose gastric enzymes are able to give the coffee an incomparable, chocolatey aroma and an unparalleled body]. Well!, unfortunately my palate was not able to perceive such an aroma but it is an experiment that I could not miss; like tasting a glass of Sassicaia in Bolgheri and not feeling a difference with a red wine from Montalcino that I prefer regardless, compared to the first. Despite the expensive cost of the dinner, we had a great time and I certainly recommend this restaurant for lovers of true culinary art, after all quality has its price ...

26/03/2025: Caminando una noche tuvimos la suerte de encontrar este lugar. Servicio muy atento y me encantó el menú! Mucha gente hizo el menú degustación alrededor de 5 platos que se veían increíbles, pero tuvimos un almuerzo muy tarde, así que dividimos un montón de aplicaciones y entradas. Fue tan inventivo y delicioso. Chill vibra y el personal tiene como objetivo complacer! ¡Definitivamente pruébelo!

28/05/2025: Enchanting place, very kind and courteous owner, excellent cuisine, I recommend the meat, it melted in your mouth

01/05/2025: We had dinner this evening in this restaurant which was recommended to us by the b&b where we are guests. The location is splendid, the service was excellent as was the style of table setting and everything we ate was delicious and well looked after. The prices, for us who live on Lake Garda, are normal. The lady who welcomed us called us to make sure we were finding parking and at the end of dinner she offered us desserts. Highly recommended for us and we will certainly return if we plan another holiday in the area.. Thank you and congratulations again for your professionalism.

05/06/2025: I've been here several times, the pizza is not bad. Pizzeria for tables!!

03/06/2025: The best pizza in Pisa. You'd think the pizza would be individual, but wow! It's huge and incredibly flavorful. The beer is delicious, and they have a huge selection! I recommend it for dinner with a group of friends. The service is super fast, and the food arrives quickly. Thank you so much!

11/05/2025: Good food in a lively place. Very pleasant wine. Nice. Expensive.

03/05/2025: Delicious food, great quality, fresh ingredients. Great wine & a lovely atmosphere - the staff were friendly and attentive. Would definitely recommend when visiting Pisa !