I migliori ristoranti di cucina italiana in Siracusa

07/02/2026: We spent a great afternoon here. Large area, huge umbrellas, comfortable beds, and the sea.....was fantastic! The water was crystal clear, the beach was fine sand and slowly sloping. Toilet, shower, changing room were perfectly fine, the staff was nice. Thank you again!

10/11/2025: Fantastic beach, clear water and great atmosphere

08/03/2026: This IS the place if you have been searching for something more upmarket, with dishes that surprise you in spite of their description. It’s a high quality establishment with excellent food. There are a huge number of good restaurants in Sicilia, but this is up a few notches. Enjoy…

03/02/2026: Culinary excellence in Ortigia. The menu is absolutely top-notch, with a selection of fine dishes and wines. The location is original, vintage, elegant, and above all welcoming.

06/03/2026: Amazing restaurant, great food (meat, pasta and pizza), very helpful and fully professional staff. And you always get a very good small but very tasty gift when you shop. We recommend a visit and thank you

06/03/2026: Fantastic food, very friendly service, good prices. Nice atmosphere.

28/11/2025: Congratulations on the quality of the fish, thank you

10/11/2025: The menu is full of surprises, the staff is friendly and helpful. Excellent service in every way. I highly recommend it.

22/02/2026: Excellent restaurant, I go there every time I come to Augusta, it's wonderful

14/01/2026: Congratulations, the best first course in Augusta. My favorite was the "pasta alla massaia." The staff were friendly and helpful. Highly recommended.

03/03/2026: My favorite pizzolo, it's definitely worth going to Sortino to taste it.

09/02/2026: First of all, a special shout-out to the service: a truly amazing organization! The staff is friendly, kind, and fast: customers feel pampered, just like at home. Plus, it's always nice to see smiling faces. The pizzoli are superb, delicious, as are the appetizers. Nothing more to add. Excellent value for money. I recommend this place and will be back. 😊

27/02/2026: Excellent, mouth-watering pizza. Friendly and attentive staff. Clean and modern place. Recommended by a friend.

22/02/2026: Canteen atmosphere. Very noisy dining room. Impersonal. Expensive dishes for average quality. The fish was dry and the caponata portion was small. Apparently, it's a local favorite, but in my opinion, there's a local price and a special tourist price! I don't recommend it.

21/09/2025: We stopped by our motorcycle and stayed one night at this agriturismo. We were pleasantly surprised by the tranquility, beauty, and silence of the place. This working farm boasts vineyards, olive groves, animals, a small restaurant, and rooms immersed in nature, just 3 km from the stunning Calamosche beach. The friendly and welcoming hosts offered an excellent breakfast, which we enjoyed while watching the workers work in the vineyards. In conclusion, if you want to unwind and enjoy excellent value while visiting the Val di Noto, this is the place for you. I recommend paying more attention to the rooms.

20/09/2025: Beautiful place, very kind and attentive owners, the food...extra good!!!

08/03/2026: It was a fabulous experience staying at your hotel! The cleanliness and friendliness of the staff were top notch, not to mention the food was simply superb… We will definitely be back!

28/02/2026: Everything perfect, 5-star stay.

06/01/2026: Everything was delicious, large portions, excellent service.

05/01/2026: Very good food and friendly service.

21/03/2026: Excellent place, very well kept, clean, top service, excellent light pizza, excellent ingredients, quiet atmosphere where you can spend a great, peaceful evening away from the chaos, excellent management

14/03/2026: Valter is the restaurateur par excellence

08/03/2026: Okay. Food. Lunchtime. Service okay.

24/02/2026: A place worth visiting. Friendly and helpful staff. Very tasty dishes. The tuna was spot on, the swordfish was excellent. Delicious pizza.

07/03/2026: Fun place to enjoy a meal. The staff were on task and patient with my questions. Bryan was very good! I hope he is working next time we visit.

21/02/2026: An anachronistic experience and unbalanced value for money. I visited this well-known pizzeria with my family, but unfortunately, my expectations were largely disappointed. The initial impression was marked by a decidedly subdued welcome: the cashier—the owner—distinguished herself by a marked lack of empathy and warmth, an approach that clashes with the minimum standards of hospitality. Furthermore, the place appears frozen in an outdated aesthetic, conveying a sense of neglect rather than tradition. Regarding the food, the pizzas were adequate but lacking in excellence, with specific sore points: Shrimp Pizza: It tasted flat due to the lack of the necessary aromatic component (garlic and parsley). Pizza alla Norma: Definitely unbalanced; the eggplant was excessively dark in color, a clear sign of having been fried in used oil. Margherita with sausage: The mozzarella portions were insufficient, and the overall flavor was barely acceptable. The biggest disappointment concerns the treatment of guests: In a restaurant like this, one would expect at least some attention to the little ones, a courtesy that was completely lacking from the owners. The only bright spot of the evening was the professionalism of the waiter, a talkative and courteous figure who tried, wherever possible, to improve the service. Finally, the bill was disproportionate to the overall experience. One gets the feeling that every detail is being monetized without any real return in terms of quality or hospitality. Not recommended. Management needs a profound overhaul, both structurally and in terms of attitude. If the system allowed it, my rating would be zero stars, as the overall experience doesn't even reach the minimum passing grade.

11/03/2026: Warning. This is dangerous place and somebody can get into your car. Even if you don't have any stuff in the car you will pay to car rental company to fix broken lock of the doors (400EUR in our case).

08/03/2026: An earthly paradise in a corner of Sicily.

10/09/2025: We stumbled upon this restaurant for lunch. It's a beautiful location, literally on the seafront. The dishes, however, aren't particularly exciting. The cherry tomato, eggplant, and swordfish starter was good.

29/08/2025: The staff were incredibly kind; we were treated exceptionally well and treated to delicious seafood. The quality-price ratio was unbeatable.