I migliori ristoranti di cucina italiana in Alessandria

26/08/2025: Welcoming staff, small and clean place, excellent food. Compliments to the lady who served us, finally a genuine smile. Excellent last-minute choice.

30/06/2025: Very good food and very friendly staff, I recommend with all my confidence

25/04/2025: E' il pub più vecchio di Alessandria, aperto nel 1985 e chiuso nel 2012 dalla prima gestione, riaperto nel dicembre del 2016 dall'attuale. In strada oggi 20 coperti, 60 nella sala; c'è anche Oscar a presidiare il salotto e la saletta con il biliardino. Chef e Patron Graziano Fleano, lui stesso a servirci. Musica anni '80 in sottofondo; la cena: Birre alla spina medie: - Herrnbräu Roter Panther alc. 7,1% vol. - Kronen tradition Hell alc. 5,0% vol. HAMBURGER (personalizzato): - frittata, insalata, pomodoro, provola affumicata, salsa rosa. Focaccia tipo Recco (crescenza). Caffè a chiudere. La carta presenta 6 birre alla spina di cui una del mese, nella vetrina all'ingresso quelle in bottiglia; 70 cocktail a 6€; piadine da 6 a 8€; toast maxi a 6€, mega a 10€; panini da 6 a 8€; salamelle nel panino 8€, nel piatto con patate a 10€; hamburger 155 g a 10€, 200 g a 15€; 17 piatti vari da 5 a 12€; eventuali primi a richiesta; 7 dessert elencati a voce. Abbiamo gradito molto la piacevolissima chiacchierata con Graziano e Valter, colui che aveva aperto il pub quarant'anni fa. A fine cena i nostri complimenti.

19/10/2025: Amazing sandwiches, drinks too, can't wait to go back💞

15/09/2025: I had a great time; the atmosphere was welcoming, young, and well-attended. The service was prompt and very friendly. I wouldn't order the off-the-rack sauce again; it's not my personal taste. I'll definitely be back. Good luck!

19/10/2025: We ate very well, the staff was very friendly, go to dinner there.

07/06/2025: We were there for the event Open for culture. The food was excellent; the knife burger was amazing. Welcoming atmosphere and kind and competent staff.

06/10/2025: They let us eat outside on the terrace, a plastic tent on the side of the road. The menu had a dozen options, from appetizers to dessert, some really basic. The mortadella mousse with tomino cheese and the bonet were good, but the rest, not so much.

10/08/2025: Good place for a stop from Acqui Therme to Cremolino/Ovada. Good vibes and friendly people, good lunch options!

25/09/2025: We had a drink, but it's a nice place

06/09/2025: Warm and pleasant place, always top-notch cocktails, it's nice to come back, guaranteed to be a perfect evening of good food and good drinks!! Thanks for being there 💜💜

05/10/2025: We found this agriturismo by chance and felt right at home. The food is excellent, cooked with love and skill. The owners and their daughter are wonderful people, attentive to their guests' needs and ready to accommodate every need. The typical Piedmontese appetizer (exquisite), sliced ​​Fassona beef with baked potatoes was simply sublime, and finally an Oscar-worthy bonet. My husband and I will be back soon, highly recommended 💓

09/08/2025: A typical Monferrato farmhouse. Authentic, well-prepared dishes. No frills, the focus here is on flavor and substance. The grilled rib was sublime, as was the braised beef in Barolo. The dishes were generous, and the final bill was low for what we ate and drank. In short: this place is a must-see on your GPS.

16/09/2025: The place is not very welcoming but the pizza is good

03/09/2025: I've had dinner at this pizzeria a couple of times, and both pizzas were incredibly good, the onion one and the eggplant one. You can tell they're baked in a wood-fired oven. The service is also good, and the prices are quite affordable. The place is quiet, except for the chairs that are a bit stiff, but other than that, the rest is fine. If it continues like this, I'll definitely go back.

08/11/2025: I didn't eat there and I can't say how good the food was; the outside was very inviting, but it's a shame they're strict about dogs, and for me, dogs are like family, so I had to look for another restaurant.

28/10/2025: Sunday family lunch. Feels like home, with the food and kindness of times past. Fair prices. A round of appetizers (they bring it), a well-made first course, dessert, and good wine. It's a wonderful time.

10/11/2025: Excellent legume soup. Very kind waitress.

09/11/2025: I'll start by saying that the food is good! The place is located in a somewhat absurd area 😅, I tried both the aperitif and dinner, good quality, generous portions and well presented. A small point I make, the appetizer (parmigiana) and the first course (Norma) were both not uniformly hot! For the rest, I would recommend this "Sicilian" place to dive into good island cuisine! I found the prices especially of the first courses a bit high unfortunately, but we will definitely be back!.....ah....a sincere piece of advice.....just one coffee for the cost of a dinner of almost €100...... it would have been nice to offer it.....come on 😊😜