I migliori ristoranti di cucina italiana in Alessandria

07/05/2026: The service was lovely, helpful and always present, but with a gentle touch that didn't overwhelm. We chose simple meat-based dishes, and the quality of the ingredients was excellent. We'll gladly return.

01/05/2026: The staff is very attentive, even for those like me who have allergies. The food was always served promptly (there were 12 of us), and the quality was top-notch. It's always a pleasure to return, whether to the covered veranda or the dining rooms.

04/05/2026: For those who love or want to try authentic Piedmontese trattoria cuisine, this is a must. The agnolotti and Russian salad are amazing.

05/04/2026: I chose this restaurant, where I regularly return for Christmas and Easter lunch with my family, and I'm delighted with my choice. The stellar menu—my favorites include a delicate creamed cod dish at Christmas; tuna and chicory with a fragrant basil sauce at Easter; flavorful traditional agnolotti; gnocchi with white truffles and shrimp; taragna polenta with a lightly spiced stew; and fried lamb with a very light breading and a must-try lime mayonnaise at Easter. The service is attentive and courteous. The quality-price ratio is excellent. Highly recommended.

17/05/2026: We visited this restaurant today for the first time and were thrilled. We had lunch outside, the food was delicious, the service was prompt, the waitresses were friendly and attentive, and the owner was very helpful. We'll be back soon. Thank you!

17/05/2026: Molto molto gustoso. We had a delicious lunch. Delicious food and top-notch service! Had a delicious meal there twice last week. Top restaurant.

05/04/2026: It's definitely the best sandwich shop in Rome! The flavors are so varied, both classic and creative, that you'll be spoiled for choice. They're beautifully filled, unlike many other places that only put the filling near the edges so the customer can see it. Top-quality ingredients, all at a good price and topped off with friendly service, always with a smile!

28/03/2026: A small, cozy local place with very reasonable prices and the food is fantastic.

03/05/2026: I've been going to this place for years, always satisfied when we return. The products used are very good, perfectly prepared. Everything is to my liking, both the ambiance and the background music used to accompany the meal. We return often, never disappointed.

27/04/2026: Courteous, attentive, and helpful staff. The place is impressive and very characteristic, especially the inside area. I went for lunch and ordered the asparagus parmigiana. It was good, but since it was supposed to be like a parmigiana, I expected tomato to be added in addition to the cheese. The first course was the frog rice. The rice was ok at Dante, but there was a small adjustment: I would have liked it to have been cooked for 1 minute longer, it was a little more than al dente. I found a piece of frog with some bones still in it. Overall, however, I ate well. The desserts were the best I've ever eaten, compliments to the pastry chef. EXCEPTIONAL! 👏

21/05/2026: A truly wonderful experience. Besides the divine food, we were struck by the kindness and attentiveness of the staff. They offered us focaccia and a delicious spinach and goat's milk gorgonzola appetizer, free of charge, and they were so good we wanted seconds (haha). Even the small desserts they made were simply wonderful, carefully prepared and delicious. The atmosphere is gorgeous, welcoming and relaxing, one of those places where you feel good as soon as you enter. A special thanks also to the young waitress, very polite, very well-mannered and truly professional. You can sense the passion, quality, and attention to detail. We will definitely be back when we're passing through. Rachele and Giorgio

12/05/2026: Classic Easter. Delicious food. Large wine selection. Friendly and attentive service.

16/04/2026: A great place with a family atmosphere. The indoor and outdoor patio seating areas are very pleasant, and the food is good. Enjoy your evening!

14/03/2026: Historic restaurant. Amazing tartare and snails, worth the visit alone. The rabaton are delicious. The atmosphere is elegant and refined, and the service is always impeccable. I always return with great pleasure.

12/05/2026: Friendly staff, excellent food, very nice place

28/04/2026: Always a top-notch experience, not only for the excellent quality of the food, but above all for the warm welcome of the very kind Mr. Amarotto, a priceless host!

10/05/2026: The restaurant is located in a unique building, the rooms are decorated with ceiling paintings. The food was very tasty and varied. The service was good. It is highly recommended to eat there.

17/04/2026: A guarantee. A refined restaurant, a luxurious location, excellent food, and a staff to match.

15/02/2026: If you want to eat traditional Piedmontese cuisine, this is the place to go. Everything is well-cooked, and the staff is very friendly and professional.

08/02/2026: We stumbled upon it by chance...but chance rewarded us! Everything was excellent, from the food, made with top-quality, well-prepared ingredients, to the friendly and welcoming service from the staff, and the place, while not huge, is well-designed. A well-deserved 5 stars!

04/05/2026: Nice lunch experience, we were 2 couples with 2 kids, everything was good and the service was pleasant, I highly recommend it

03/05/2026: A well-deserved 5 stars! Welcoming atmosphere, friendly, attentive yet unobtrusive staff, generous portions, and excellent wine. Prices are reasonable, but the flavor and quality of the food are commendable! Well done!

17/04/2026: Perfect, everything top-notch. Food, atmosphere, hospitality. The osso buco is fabulous, the hand-cut raw meat is excellent. The bathroom is a story in itself... Very clean.

13/04/2026: The food is excellent, clean and the place is wonderful, it feels like you're in a fairy tale!!

24/12/2025: Gourmet lunch in Piedmont Beautiful setting in a small Piedmont village, with attentive and fast service. We enjoyed an aperitif, two glasses of prosecco, and were served four entrées: a chickpea cone, a savory baba, a blue cheese and hazelnut tart, and tomato chips with fresh cream and anchovies with lemon jelly. Very special. There were several tasting menus available, as well as the à la carte menu. We chose the Territory and Tradition tasting menu for €70 per person. Typical Monferrato dishes presented with care. Piedmontese Fassona tartare, rosemary and mustard, smoked egg yolk and shallots, truly excellent. Traditional plinth, roast gravy and thyme, Piedmontese fillet, celeriac, black cabbage, and Bordeaux sauce. Everything was delicious. The pre-dessert, you either love it or hate it, was a very special vinegar sorbet. The dessert: I'm not...a Bonet! Made with the ingredients of a bunet. We were served a small pastry along with coffee and four small sweets. Drinks are not included. Cover charge is €5, 75cl water €4, and we spent €208 for two. Recommended for a special occasion.

22/12/2025: An elegant, upscale restaurant in the Monferrato hills, excellent for a special dinner or a gourmet experience. Reviews speak of creative, well-structured cuisine featuring traditional Piedmontese dishes revisited with modern touches, thoughtful tastings, and excellent wine pairings. The vegetarian options are also well-received for their emphasis on seasonal ingredients. The setting, housed in a beautifully restored historic villa, is truly evocative, with a frescoed interior and refined atmosphere, perfect for a romantic evening or an important occasion.

28/02/2026: A welcoming place perfectly integrated into the natural surroundings! The staff is professional, friendly, and helpful! The dishes are carefully prepared with top-quality local ingredients. I'll definitely be back and will enthusiastically tell my friends about it. Congratulations!

23/02/2026: Returning to Turin after our experience, we decided to dine out before heading home. Thanks to a friend's exceptional recommendation, we ended up at this welcoming, warm, and family-friendly location. Customer service is at the heart of their approach, and the various courses are delicacies in taste, smell, and sight, all beautifully presented and conveying emotions. Impeccable service and friendly, attentive staff. The value for money is more than average. If you find yourself passing through the Ovada area and/or are on your way back to Genoa, don't miss this welcoming and charming restaurant/agriturismo... HIGHLY RECOMMENDED!!!

05/04/2026: I can only say.....SUPER SUPER about everything....compliments to everyone, the food was more than excellent, the service was super excellent....I will return

05/04/2026: I have to thank the Billis twins for their wonderful hospitality at their osteria. It's a wonderful place, rich and innovative. I also have to thank their staff, who welcomed us like family, and I had the opportunity to meet one of the twins, Filippo, with whom I was able to chat almost as if we were two friends. The menu was beautiful and unique, thank you so much ❤️❤️😜😋