I migliori ristoranti di cucina italiana in Piemonte

16/04/2026: The cake for my son Lorenzo's 18th birthday was really good! I had no doubts! Thank you for your professionalism and expertise.

12/04/2026: The staff is friendly, helpful, and very attentive to customer needs. The pastry chef is always ready to satisfy the tastes and requests of even the most discerning customers. Reasonable prices and excellent quality. Highly recommended.

26/12/2025: We came to Turin on vacation and ended up at this super cute and alternative place, with impeccable service!!! Highly recommended!! 👌

26/12/2025: Everything was perfect! Excellent cuisine, a very well-kept venue, and impeccable service. There's a great vibe, and the food is truly top-notch. A must-try in Turin, a well-deserved 5 stars!

22/02/2026: Wonderful restaurant with top-quality ingredients. Dishes made with local products. They were very attentive and thorough in explaining what my pregnant partner could and couldn't eat. We'll definitely be back.

21/02/2026: Well done, well done, well done! Try the panettone tiramisu, something illegal! The chestnut gnocchi are also fantastic!

12/04/2026: In every respect, it's among the best things I've ever seen in my life in terms of gastronomy!

11/04/2026: Le Torri is always a great choice! The staff is incredibly helpful, friendly, and professional. The food is amazing, and the wine list is well-curated. Highly recommended!

17/04/2026: My favourite restaurant in piedmont. The fact that they have a great fish menu next to the traditional one is priceless. Superb food , even friendlier service and a wine list to die for. I’ll return for sure. Grazie.

14/04/2026: The restaurant is immersed in the Langhe, an experience of traditional Piedmontese haute cuisine that I highly recommend to everyone, dishes that are nothing short of exceptional and a wine cellar that will make you linger for a while given the wide choice, finally the owners are qualified and professional and will make you feel at ease in a well-kept, clean room that takes you back to the classic Piedmontese trattorias.

07/04/2026: Stopped by by chance on my motorcycle. Fantastic place and service. Typical Langhe cuisine and top-notch wine! You'll definitely see me again.

07/04/2026: Unfortunately, I forgot to take a picture, but the main course was beef Fassona with salsa verde. It's been the best beef I've had in Europe for a long time. An absolute highlight; looking back on the last 12 months, it's one of my favorite cuts of meat. I love to travel, but this was a wow experience, even by international standards. The overall presentation of the food was rather rustic and minimalist, but the very high quality needed nothing more.

28/03/2026: The food is good and the owners always make you feel at ease.

17/02/2026: We found this lovely restaurant in the hills near Arona. A warm welcome in an atmosphere that makes you feel at home. The dishes we tried were truly delicious, with a focus on local products. The wine list was also interesting. We felt truly at home, both from the welcome, the service, and the food. The bill was reasonable. We will definitely be back to try other dishes.

12/04/2026: Everything was excellent! From the attentive and friendly service to the truly exquisite dishes, crafted with meticulous attention to detail. An experience that exceeded expectations and I absolutely recommend it. I'll definitely be back!

28/03/2026: Friendliness and hospitality are their calling card. Excellent quality and price. Huge portions for insatiable appetites and well-tempered stomachs. Excellent wine. Top music. A simple, homey osteria. Francesca and Ilaria.

12/04/2026: We left Turin for Orchiday in Mercenasco, and stayed for lunch. We chose the "Gardenia" restaurant in Caluso by chance, and we decided to give it a try. It was a beautiful, pleasant, and wonderful experience, which transformed a Sunday afternoon into an unforgettable memory. We had lunch in a stunning, beautifully maintained 19th-century residence, with meticulous attention to detail, where everything speaks of the history of the place. The cuisine is divine, I would say; the dishes are very well thought out, the flavors are balanced, and every ingredient in each dish was carefully chosen. We asked the sommelier for advice on the wines, including the passito, which was very helpful and attentive to our tastes. Compliments to all the staff for their helpfulness, kindness, and professionalism. Special thanks go to Laura, who assisted us throughout and who even showed us the restaurant's garden and greenhouses at the end. We will definitely be back, we had a great time, Simona and Claudio, Turin.

10/04/2026: Everything perfect, congratulations!

15/01/2026: After 6 hours of riding in the cold, we stumbled upon this place to eat and drink something typical... and here is this cute place, where a friendly waitress welcomed us, we ordered a tagliata and a cheek in Barolo, for the wine the owner came over and recommended a wine... excellent advice... a perfect wine with the meat, good good... the meat? Superlative... perhaps the best tagliata I've ever eaten! Even the cheek was top! We discovered that it is a family-run place! From the welcome to the dishes, everything was perfect! I highly recommend it. I would definitely go back! Well done... compliments to the waitress's brother who is in the kitchen and it is he who prepares those delicacies! oh I forgot... the charcuterie board! excellent! In short, everything was perfect.. thanks and well done guys!

15/01/2026: I visited with my friend Daniele. Since we're not from the area, we booked quickly, and I must say we were greeted warmly, with warmth and professionalism. The place is very welcoming, and it's exactly what you'd expect if you want a cheerful dinner with good food and wine. The girl who served us was incredibly friendly. Thanks for everything. It was a lovely evening.

02/04/2026: Excellent restaurant / service and atmosphere is very good. Friendly and respectful. Would recommend without limitations. 50 euro for degustation menu is very fair.

17/03/2026: A very welcoming place, the manager is extremely kind and knowledgeable, as are all the staff. They're happy to describe the dishes they prepare and share other local curiosities.

28/02/2026: Excellent pizza, light and melt-in-the-mouth. The ingredients are incredibly fresh, and the cured meats are sliced ​​freshly. Very fair prices.

19/02/2026: Just like family. Amazing takeout pizza, it makes my mouth water just thinking about it! Super fast and always top notch :)

13/03/2026: Welcoming place, impeccable service, carefully prepared and very satisfying dishes. Extensive wine list. Today, mixed fried fish.

01/03/2026: Unique and unforgettable mixed fried food.

29/03/2026: My wife and I stopped here on our way back from Turin, on the recommendation of friends who had been previously. Good food, top-quality ingredients, very kind and professional staff. Impeccable service. We will definitely be back.

24/03/2026: My favorite pizzeria. Very friendly staff and amazing pizzas. I recommend the veal with whole-grain flour. The octopus on pizza is a must-try. Fantastic.

28/01/2026: Nice and welcoming place, delicious pizza.

23/12/2025: Excellent experience. Excellent pizzas made with high-quality ingredients and carefully selected raw materials. The service was courteous and the atmosphere very pleasant. Prices were in line with the quality of the product offered.