I migliori ristoranti di cucina italiana in Genova

05/05/2025: The pizza was outstanding! If you're nearby, try the Cappriocosa :)

02/05/2025: I have never eaten such good pizza in my life. Try the Norma pizza. And while you're at it, the babà too. Top!

20/05/2025: Si mangia molto bene. La sera in cui siamo stati i piatti erano prevalentemente di pesce. Ravioli au tuccu, stoccafisso e tiramisù eccelsi. Nel giardino abbiamo trovato delle meravigliose lucciole e accanto un bellissimo asino. Personale gentile

18/05/2025: I'll start by saying that the food is good. The food is good and fresh. Decent menu, but very little choice in appetizers. The portions are a bit small and the price is a bit too high for the quantity. I'm also surprised that they don't have wine in carafes but only 75 cl bottles or glasses that cost a fortune. There were two of us and we couldn't drink a 75 cl bottle... Small place and a bit "stifling". I don't think we'll be back.

12/05/2025: Renovated and very nice place, very friendly staff, excellent pizzas and many fish dishes. Prices more than good, I recommend it.

02/05/2025: Change of management, nothing to do with the old management, I highly recommend, top quality and very reasonable price.. be careful now it's called "Ristorante al porto"

07/05/2025: All good owner and helpful and very kind workers

04/04/2025: Ambiente troppo rumoroso e personale troppo invadente nel gestire le modalità della clientela decisamente sconsigliato

18/05/2025: Panoramic room, simple, genuine and good cuisine, above after a very nice walk as you can do up there. Quick and kind service. Prices ok.

10/05/2025: Gracious surprise surrounded by nature

17/05/2025: It’s hard to beat the view but wow the service AND the food did just that. This place is worth the climb!

09/05/2025: Superb restaurant on the heights with a breathtaking view! The waitress is great, she is very friendly and gives good advice The dishes are tasty A very nice experience

10/06/2025: The food was delicious and reasonably priced. The atmosphere in the narrow alleys is lively and pleasant. The service is very friendly and attentive. We enjoyed it very much.

09/06/2025: A really good time, very good food. Thanks to the team and the chefs. A truly great little spot, away from the crowds and offering a simple atmosphere.

03/06/2025: Best ice cream!! Addicting guaranteed! We only go there from now on 😍

18/05/2025: Simple location, one of the waitresses didn't say hello when we arrived. The ice cream is good, shame about the tables outside being particularly dirty and sticky.

30/05/2025: Nice local food but the five stars are for the best pizza I’ve ever eaten! And a sort of focaccia/pancake with pesto and cheese - masters of dough! what a wonderful surprise to find this place so near to where we were staying. Full of local people and lots of people dropping in for take away as well.

06/05/2025: Pizza with friends, the pizza chef was nice and good too. Excellent pizzas. We waited 30 minutes to order, without an order and without giving priority to who arrives first and who arrives later. The waitress isn't even joking if you're joking about the Pope's death. Instead the owner is great but a little more organization comes from Leivi

20/05/2025: Siamo stati per un pranzo in famiglia in data 25 aprile, personale molto attento e gentile, cibo, ottimo e vista sulla spiaggia. Che dire una giornata fantastica

17/05/2025: Negative experience for the second time...I really think we won't go back again

03/05/2025: Aperto nel 1979, questa gestione dal 2009. La sala dispone di 22 coperti. Chef Davide; in sala il patron Giampaolo Sanna. Piacevolissima musica jazz in sottofondo; la cena: Vino: - Vermentino di Sardegna DOC BioIntegrale az. Olianas. Pane bianco, focaccia e crostini maison. PRIMI: - tagliatelle con baccalà e punte di asparagi. - tagliolini con cozze e bottarga di muggine di Cabras. SECONDI: - acciughe impanate fritte e acciughe ripiene con zucchini fritti. - stoccafisso accomodato alla genovese. DESSERT: - frittelle di mele con uvetta. - semifreddo all'amaretto con salsa al cioccolato. Caffè a chiudere. La carta dei vini presenta 60 etichette anche al calice. Non è previsto il menù degustazione; à la carte 4 antipasti da 13,50 a 16€; 5 primi da 13,50 a 15€; 5 secondi da 17,50 a 18,50€; 4 dessert da 6,50 a 7€; è tutto consultabile nel sito web a parte alcune piccole differenze. C'eravamo stati a cena nel luglio del 2014 e ancora vivo era il ricordo della gentilezza di Giampaolo che ritroviamo anche oggi assieme alla curata cucina di tradizione; l'ambiente è lo stesso ma arricchito dalla storia dell'amaro Camatti appesa alla parete che allora non notammo. Umberto Briganti, l'inventore dell'amaro è il bisnonno di Chiara Degregori moglie di Giampaolo; il liquore porta il cognome di Teresa moglie di Umberto. Piacevoli le chiacchierate con Giampaolo durante tutto il pasto. A fine cena i nostri complimenti.

14/04/2025: Precioso comedor. Fuera de lo común. Primeros: Picagge al pesto y Tagiolini con mejillones. Ambos deliciosos. Para la red, tuve Stoccafiso y mi acompañante tuvo Ombrina. La última porción era un poco pequeña, pensamos. Sabroso pero los entrantes eran mejores.

20/05/2025: Fabulous place, welcoming and knowledgeable staff. The food is excellent. I highly recommend trying it. You certainly won't regret it... 😊

18/05/2025: We chose this restaurant with a lunch to celebrate a communion, the food was excellent: pesto prepared according to the Genoese tradition, very fresh fish and an exquisite Capponmagro. The staff was always kind and courteous even under pressure. We will definitely return.

29/05/2025: The iconic egg for aperitifs, but also ideal for a coffee or for lunch

14/05/2025: Friendly staff, good food and drinks, cosy atmosphere

25/05/2025: We ate very well, very kind staff!

23/05/2025: they bring some people less food than others, they often make mistakes and forget things. they brought me a tub of chips and that's it

18/05/2025: Great wine (incl. bottles to go), perfect tagliere, beautiful city view and very fast service (one waitress was able to serve drinks and food for at least 30 people).

19/04/2025: I can recommend it without reservation. Great view, very nice and friendly staff who put in a lot of effort, very tasty food and super tasty white wine. If I come back to Genoa I will come here again