Trattoria Da Franca In Genova

An extraordinary Italian-Peruvian fusion experience! We started the dinner with an excellent Prosecco, accompanied by excellent potato croquettes and a surprising cornmeal focaccia. The anticuchos were tender and spiced to perfection. The main courses won us over: the causa acevichada was incredibly fresh and the sautéed lomo was expertly cooked, juicy and smoky. A delicious piña pie, fresh and balanced, concluded the meal memorablely. Friendly service and a welcoming atmosphere. Highly recommended!!!

Excellent service, delicious food, delicious bread, everything was very good. I recommend this restaurant 10/10.

Very pleasant place, welcoming service and not to mention the dishes which were really DELICIOUS, there were four of us for lunch, we had a great time and will definitely be back, I highly recommend this restaurant

Simple and delicious cuisine. The pasta was cooked Italian-style, "al dente," and perfectly seasoned. The octopus was a delight, and the tiramisu was equally impressive. The welcome was warm and attentive, provided by a lovely young waitress.

Excellent service and friendliness. The dishes are well-prepared, flavorful, and generously portioned. We chose both local and Peruvian dishes, and I can confirm that both are excellent!

If you’re in Genoa and looking for a truly underrated gem, this restaurant is an absolute must. My wife and I had an unforgettable experience here. We started with their homemade focaccia — both the Genoese classic and a unique Peruvian version made with Peruvian flour and a traditional homemade recipe. Both were exceptional and full of character. For our main dishes, we enjoyed Melanzane gratinate alla parmigiana, Linguine con sugo di carciofi freschi, and Fettucce di Gragnano al ragù alla bolognese. Every dish was beautifully prepared, rich in flavor, and clearly made with care and quality ingredients. We also had a very good white wine that paired perfectly with the food and elevated the whole dining experience. What made the experience even better was the staff — incredibly polite, warm, and always smiling, which created such a welcoming atmosphere. Highly recommended for anyone who appreciates authentic food and genuine hospitality. A place that truly deserves more recognition.

A very nice place where we ate incredibly well!!! The tagliatelle with homemade pesto... absolutely amazing!!!

The best pasta I've ever eaten and a very warm welcome, I highly recommend it!

Disappointing considering the reviews already published. Poor value for money. Mediocre wine by the glass. Bland soundtrack.

Super cute trattoria in the heart of Genoa, delicious food, and wonderful hospitality. Highly recommended, and I'll definitely be back.