I migliori ristoranti di cucina italiana in Genova

04/07/2025: I've been to this place for lunch. The service was excellent, the atmosphere was very nice. The food was poor, to say the least: I ordered a tartare of heifer meat that arrived visibly black. The person with me ordered roast beef that arrived not well cooked, but hard as wood (literally almost burnt). Other times I had been to enjoy a sandwich in the part below the terrace and on those nothing to note: perfect. Conclusion: I recommend it for those who intend to have a snack, an aperitif or a packed lunch, but not to eat at their restaurant.

26/06/2025: Cool location both for lunch and dinner very good traditional food fast and polite service

13/07/2025: Delicious cuisine with unusual yet perfectly executed pairings, as are the truly excellent wines. All this is complemented by a professional and warm welcome and attentive service. Recommended!

12/07/2025: An excellent agriturismo for ceremonies. Large lawn area. Aperitif with a variety of locally prepared dishes (focaccia, tarts, etc.), cured meats, and cheeses. The seafood risotto was excellent, as was the single-serving sea bass tart with ratatouille on creamed potatoes. The wines were excellent.

18/06/2025: Delicious and quality food! Pizza for me is the best ever because in addition to being quality, it doesn't stay on the stomach!

11/06/2025: We came one evening for dinner with some friends Everything was excellent except that there were 8 of us and whoever had pizza (only one) had to wait too long in fact some of the guests had already finished what they had ordered

28/03/2025: We came and expected nothing but we we're blown away by the hostess' friendliness and the level of service even though we didn't speak the same language. The quality of the food is incredible. Best ragu we've ever had. Best tiramisu we've ever had. Great wine, great beer, great everything! We returned for a second night and had just as great an experience! If you are looking for an authentic Italian experience this is THE place. And the prices are very fair!

14/03/2025: This is such a lovely family run restaurant! We went during the off season and it was very quiet but the food was homemade and the service was great. Would recommend if you are in the area!

22/07/2025: Excellent experience! Authentic Ligurian dishes and very nice service. We ordered many things on the menu, but the squid black ink tagliolino with langoustines and burrata were above amazing! It's been days after I had this dish, but I'm still thinking about it. I cannot eat normally, cannot sleep normally. Please, I need the recipe 🖤 I sent you an email on the email you have on the website.

16/07/2025: Maybe the best pasta from our almost 2 week trip in Italy. Pistachio Pesto with guanciale, was fantastic

17/06/2025: Morando is always Morando. I leave from Piedmont to go there. Everything is super, always.

09/06/2025: Very well managed restaurant-trattoria. Kind, competent staff. Fast service. More than good variety of dishes, especially the second courses are delicious... both the traditional ones and the special ones. The prices, like the courses, are delicious, excellent. The homely atmosphere is a guarantee. I can't wait to go back. I absolutely recommend it! 🔝🍽️🥂

03/06/2025: Best ice cream!! Addicting guaranteed! We only go there from now on 😍

18/05/2025: Simple location, one of the waitresses didn't say hello when we arrived. The ice cream is good, shame about the tables outside being particularly dirty and sticky.

06/07/2025: The food was OK but nothing special. The service was absolutely terrible. You wait forever to be served, and they've never heard of clearing the tables. They just walk back and forth every now and then and don't take the empty plates away. The atmosphere is nice. But we won't be going back again.

05/07/2025: The price is not worth the offer.

19/07/2025: Gold Medal for Fritomisto 10/10 My wife, my son, and I are Fritomisto experts, we mastered it perfectly. Very nice team Thank you🌈🌈🌈

29/06/2025: Food was good, vibes were nice, but I’m not sure how to explain the service. We’ve been here for 90 minutes and they haven’t brought 3/7 people their main course, but they brought the main courses for other people together with the starters. Probably a language thing, but they spoke perfectly useful English so confusing. Would still recommend, but maybe bring out ChatGPT if there is any sense of confusion :)

12/07/2025: Polite and helpful staff but the food wasn't appreciated at least by me as the truffle cream wasn't originally made there.

09/07/2025: Really good pizzas. I was almost dying of satiety.

03/07/2025: Fantastic food and setting!!! We chose the meat tasting menu and it was amazing. Great wines for a very cheap price as well!!

04/05/2025: Vecchia casa cantoniera rimessa a nuovo come ristorante di altissimo livello. Ce lo ha consigliato una signora che frequenta Sestri da tantissimi anni altrimenti non lo avremmo mai scovato, e che bella sorpresa! posto WOW, cibo WOW, personale WOW, tutto WOW! Torneremo di certo quest'estate!

17/06/2025: Beautiful place, located on the sea. Great food and very friendly atmosphere

17/06/2025: I had been here when I was in high school and I loved the large rooms where we could always fit everyone without any problems. The pizza was always delicious and the fish dishes were delicious. You can also have fun with the desserts! The only flaw, sometimes, was the slow service but it was compensated by the quality and courtesy.

22/02/2025: Per me il miglior panificio a Recco con la focaccia col formaggio più buona in assoluto. Ottime le spighe e il "treno". Anche la pizza è ottima. Personale cortese e veloce.

21/02/2025: Premetto che sono 53 anni che frequento la Zona, mia madre andava a Camogli già dal dopo guerra, sono praticamente più ligure io (surfo pure) dei liguri che fuggono dalla loro regione.... Moltedo fa la migliore focaccia col formaggio che esista sul pianeta terra, a differenza di Tossini che è una catena tipo MC Donald's con focaccia appena sufficiente. Moltedo di Luisa invece produce la migliore focaccia col formaggio e pizzata che ci sia, con la crosticina. Top . Occhio però perchè nuoce gravemente alla salute, una volta provata la focaccia col formaggio di moltedo troverete le altre focacce col formaggio di Recco o di Camogli appena sufficienti. La focaccia semplice non la consiglio, a Camogli è molto meglio.

25/06/2025: Simple Trattoria with fish specialties, outside the tourist zone, had a great meal; Spaghetti Vongole was great and the homemade pasta with pesto Genoese was great, mainly locals come here, but as a tourist you are welcome, friendly eatery. Recommended if you are in the area.

25/05/2025: Excellent Adequate price Friendly staff Highly recommended

25/03/2025: Just had breakfast with an amazing pain au chocolat! I always look forward to trips out of town to the French Riviera to eat excellent, typical French pastry puffs, but this morning I discovered that I can easily find them in the center of Arenzano. I will definitely come back to try other proposals, such as the Maritozzi which immediately capture the attention and, unfortunately, are not so popular in Northern patisseries. Congratulations to the young and kind owner

29/12/2024: We stopped by without a reservation at 6pm on Saturday to get some cakes and single portions and we found the whole assortment. The Bavarian cream with berries was very popular and sold out in a very short time. Well made and well presented desserts. I absolutely recommend