I migliori ristoranti di cucina italiana in Bologna

23/02/2025: I went for dinner, easily reachable with convenient parking. The welcoming location is quite well looked after, for the way you eat it certainly deserves better. Let's get to the dishes, very good quality, well made fish balls, crunchy on the outside, soft on the inside with its very good aubergine puree. Prawns in kataify perfect right amount of kataify. Holy capes perfect for cooking without the breadcrumbs intrusive. Sea bream rolls, perfectly cooked, soft on the inside, crunchy on the outside, the only flaw is the lack of almond breading. The lemon zest present is perfect. Passatelli with prawns and citrus fruits very good. Rice cake with pistachios, it reminded me of homemade rice cake. I would take it back. The kind and accurate service. I'll be back Congratulations 🥂 Piero

13/02/2025: One word Superlative!!!! Book and you will have an exceptional gastronomic experience! Well done

27/05/2025: 7.50 in the morning, a fair number of customers but average for bars at this hour... the counter is full of trays with dirty cups, I asked for a long coffee that wasn't long, calzone not heated... I go outside and all the tables were full of trays with pigeons feasting on the remains of brioche on the floor... in short, not a very inviting first approach. Average coffee and calzone

18/05/2025: Dirty pastry shop, I've been 4 times, I've always found the place dirty and messy, you need to hire more staff if you can't keep a clean business

22/04/2025: I went to the restaurant a few days ago for a bite to eat. Restaurant from outside with almost non-existent visibility, sign not very visible and courtyard not tidy/clean, but leaving that aside I went in to eat. I also liked the place which inside presents itself in an averagely refined 70s/80s style, mediocre cuisine, without art or part, but still acceptable service as the staff are quite helpful with requests. You will rightly wonder why I wanted to give such a low rating. Well yes, I went to the bathroom, luckily after eating otherwise I would go away, and it was dirty, very dirty even though it was only the beginning of the shift, dirty toilet seat, floor too, a lot of dust, so I decided to change bathroom and even go to the one of the opposite gender and it was the same; furthermore, on two sinks one came out as a "spray" and the soap dispenser on both was empty. Oh yes, toilet paper was missing everywhere. The electric socket in one bathroom was open, I can't imagine a child who accidentally puts his finger inside what could happen to him. Also, my goodness, clean the chandelier a bit? It is located above the mirror, among other things, so it is not as impossible as spotlights on the false ceiling can be. I find that these things are unacceptable in a restaurant, the cleanliness of the bathroom is an important business card of the restaurant, it represents the basics as well as an imagination of the cleanliness of the kitchen, that place where the dishes are created.

04/04/2025: We ate the pizza, it wasn't very big but it was good

22/05/2025: Pizza of various sizes, fast and kind

21/05/2025: Nice surprise, very nice place, very good environment, good attention, good service, very good food, reasonable piece. I confirm the advice given at the payment stage, to check with their consultant how to make invoices to foreign companies: you can't answer "we don't make invoices to foreign companies", it's illegal. Inform yourselves guys, you are very good and I had a good time, but next time I will ask for the invoice :) Bye

11/05/2025: kind and friendly welcome welcoming and fresh environment Clean bathrooms Quality raw materials Prices - quite high (photo attached menu) Results in the kitchen so-so: - cappellacci with artichokes, rating 7/10 - Tortellini in parmesan cream rating, 7.5/10 - Tagliatelle with meat sauce: rating 5/10 (tasteless and lacking in character) - Traditional lasagne: 5/10 Overcooked and not very tasty - lamb with potatoes: rating 8/10, the best dish - Suckling pig with three vinegars: 4/10 The fat had not melted into the meat which was knotty and without external crunchiness Side notes: - positive: they give the receipt without having to ask for it - negative: They gave us the availability to bring a cake from the pastry shop but it involves a charge of €16 to cut it and serve it (first time for us)

13/04/2025: it was just amazing. top cuisine, friendly waiters. the place is fabulous….I will definitely be back!!!!!

07/05/2025: In addition to being a tavern immersed in the greenery of the first Bolognese countryside, La Tiz is also testimony to an important architectural and social recovery. A villa surrounded by greenery, where you can spend an afternoon or a summer day in the cool, or even a convivial evening. The dishes are typical of Bolognese cuisine, without many frills. Crescentine, tagliatelle, lasagna, grilled. Simple cuisine and good quality.

02/05/2025: HI! St9 trying to book but the number doesn't work.... Is there an alternative contact? Thank you!

21/04/2025: Very authentic Toscan villa only 25 minuts away from Imola racing circuit. Reach out to the hotel for extended opening hours regarding arrival.

26/04/2025: We passed by this restaurant late at night. We were served with courtesy, good food and a reasonable price. I highly recommend it

25/04/2025: A good quality-price compromise.

26/03/2025: First time fantastic feet second time avoid

18/03/2025: Friendly and pleasant environment

12/04/2025: Congratulations, first time and I was happy, friendly and polite staff, I will go very often

29/03/2025: Good business lunch for €15, simple but well-made dishes, rustic atmosphere.

20/05/2025: Un locale divertente, in una località entro il comune di Grizzana Morandi. Gli spazi per pranzare sono un piccolo locale al chiuso e una luminosa veranda, che copre l'intera facciata dell'edificio. Apparecchiatura veloce, menù con antipasti, prima e secondi, tutti basati su prodotti del territorio. Piatti gustosi, super-tradizionali ma curati quanto basta per renderli anche piacevoli. Il servizio è sufficientemente veloce e gentile. I prezzi sono adeguati al luogo e alla qualità, ma con poco più di 30€ potete pasteggiare, acqua e vino (della casa) compresi. Da tenere in considerazioni per le uscite domenicali sui colli...

11/05/2025: All very good, staff friendly and attentive to customer care.

20/04/2025: All the fish is delicious. Both takeaway and on site.

17/04/2025: Excellent fish, very good pizza, they have a good price I recommend it

04/02/2025: I have been to this restaurant several times where the food is excellent but unfortunately I have to leave a negative review having made a reservation for a dinner and having looked for feedback on the reservation via email, never having received it, it was sent to me (after many days ) simply an automatic response email (via Quandoo) about canceling the reservation without even providing any explanation. I would say that customers don't treat each other like that. Good food goes hand in hand with respect and good manners. Ps: there's no point in sending emails, they don't answer anyway, and you don't know when to call since they don't even open for lunch.

15/12/2024: Excellent dinner in a warm and welcoming environment Excellent service, attentive and non-intrusive

10/05/2025: At the table I found unwashed cutlery with the remains of a previous lunch still attached. A first course was 16 euros and then came a plate of tagliatelle as sweet as sugar with a small portion. Now I understand why we were the only ones in the place.

09/05/2025: Menu degustazione da poverelli, cibo insipido o pieno di olio, (senza amore) tutto riscaldato. Infine il dolce, zuppa inglese che non sembrava tale. Infatti è stata lasciata. Tutto al modico prezzo di 43€. Mai +

10/05/2025: Very good restaurant serving authentic and refined cuisine. Recommended 100%

13/04/2025: State attenti a non lasciarvi trarre in inganno dalla definizione di osteria. In verità si tratta un ristorante con prezzi altissimi. Il posto era sempre stato famoso per l'ottimo castrato e la carne con prezzi onesti. Ci sono ritornata ieri sera e mi sono trovata davvero in un altro mondo: un menu raffinatissimo e davvero poco invitante. Menu che nulla ha a che fare con la zona. Se poi aggiungiamo ai prezzi già alti del cibo ( la cotoletta €. 28,00, per non soffermarmi sul prezzo dell'agnello) quelli altissimi dei vini, il conto davvero sarà troppo salato. Il servizio vuol essere di grande livello, ma vorrei sottolineare che ci hanno lasciato 25 minuti seduti al tavolo prima di darci il menu. I due pallini riguardano il cibo che, tutto sommato, era buono ma sicuramente non ci tornerò più.