I migliori ristoranti di cucina italiana in Napoli

20/09/2025: The place is small, the food is good, good quality, and the sandwiches are limited, unlike the more elaborate dishes. Service is friendly and fast. Just a small tip: check your receipt to make sure everything matches; it's Saturday and the crowds can make mistakes.

07/09/2025: Historic pub in Vomero. The meat is excellent, and the meatballs in tomato sauce are a real treat. The service could be improved (you have to ask for things several times).

20/09/2025: Beautiful place, excellent value for money, good food and excellent beach service

20/09/2025: Small, family-run beach resort. Fantastic little beach and the option to have lunch on the sand. Delicious traditional Neapolitan and Ischian dishes, all prepared with fresh, authentic ingredients. Friendly and welcoming...a place I always love to return to! Don't miss the bruschetta and spaghetti with clams!

28/10/2025: Seriousness, excellent products

09/08/2025: Summer Saturday evening... family dinner. Welcoming and refined atmosphere, friendly staff, and fast service. We ordered two pizzas and a burger with fries: everything was excellent, the ingredients were high-quality 🔝! Recommended. See you next time 🤩

01/10/2025: I returned for a takeout pizza and paccanelli after about 10 years since my last visit. I must say that the food, both the selection and the service, which I remember as always being friendly, have improved significantly, demonstrating the owners' continued growth and maturity. I'll be back with my mother to sit down and enjoy a proper dinner. Recommended!

16/09/2025: A beloved place for relaxing lunches and dinners. Traditional Foggia dishes, both excellent and plentiful, include top-notch paccanelli, easy-to-digest and well-topped pizza, homemade buns, and an excellent selection of wines and spirits. Friendly and knowledgeable staff. See you next time! ❤️

07/11/2025: The food was delicious and the staff were very kind as always.

31/10/2025: First-class pizza. God is present.

30/09/2025: I recommend you try excellent pizza, tasty appetizers and first courses.

29/09/2025: Personally, I'm not used to writing this type of review.... But since there was more than one problem... it had to be said... We found the portions of an appetizer very small despite the price. One of the first tastings had overcooked pasta and we also found half a clam shell inside the pasta (very serious) a very loose seafood rice... And furthermore when we reported the overcooked pasta and the clam shell... The owner showed up only at the end without charging us for the dish in question... (That is, only the one with the clam shell that my husband had found dangerously in his mouth. They didn't bring us another first course and on the bill I found myself double-counted for wine... in the end the bill was quite high for what we ate.... They took €10 off us plus the dish in question... Personally I don't think we'll go back... Also because I can understand and one oversight can happen... Maybe two... But in my opinion there were a few too many.

12/11/2025: I didn't like the fact that even though I had paid for the set lunch which included fried prawns and calamari, they made me pay for a mixed fried fish (at my request) which included a red mullet, two anchovies and two cod.

19/10/2025: We were visiting the Baia Termi and decided to get something to eat after. We stopped here at Locanda and WOW! The food here blew us away it was fresh and cooked excellent! The atmosphere is fantastic and the service was very exceptional. If your in the area this place won't disappoint! Get yourself in here people!

08/11/2025: It pains me to write this review because this place was special to me. Before its renovation (having been there several times), the food was top-notch with a wide selection of all dishes. Unfortunately, today, despite my attempts to explain my opinion on the overall "change" of the place at the end of the meal, the owner has taken a somewhat stern approach (it must have been due to the amount of work and a particular Sunday). Specifically, I can say that nowadays you eat less and spend more (my experience), and in any case, we are talking about a Sunday restaurant with basic products and especially meat-based dishes. I don't want to talk about the prices, but based on the bill, the culinary offerings should be reviewed again. However, the most important thing for me was the change in mood of the place. Before, the customer was "pampered" and the service was attentive and impeccable (obviously, on a bad Sunday, things can happen), but I felt that that magic was no longer there, in my opinion.

19/10/2025: Delicious food, beautiful atmosphere, friendly service!

16/11/2025: Excellent in everything, wonderful staff

16/11/2025: Impeccable, it has always made a difference in the Casoria area north of Naples. Excellent quality products, and the owners are incredibly knowledgeable and knowledgeable. Friendly and welcoming. A must-try.

07/11/2025: Good morning, a terrible experience in everything, poor quality food, cod, never seen paccheri with a sprinkling of rosemary, which you struggled to eat, besides seeing the same pasta, well, I'll stop otherwise a review wouldn't be enough, not to mention the boiling hot pastiera full of water, which was rated zero.

22/10/2025: Chef Diego's warm welcome immediately stands out, making you feel at ease even if it's your first time here. The food he prepares is excellent. My wife and I were very pleased. The quality/price ratio was excellent. As someone who's very picky, I can honestly say there's nothing negative to say. I've told Chef I'll be back, and I will.

08/10/2025: good croissants but a little small for what they cost

27/07/2025: Fabio you are number 1. Excellent service and food

12/11/2025: A cozy restaurant with a pleasant atmosphere (thank you for rediscovering "Amore Disperato"! ;-) ) and very delicious food. I highly recommend the mussels and the rabbit. High-quality ingredients, a nice wine selection, and the owner is very genuine.

03/11/2025: We absolutely loved the grilled seafood plate and the tiramisu was to die for ! Probably the best restaurant visit of our five days in the Napoli region.

13/09/2025: Here, every dessert is a promise kept: ultra-fresh, carefully crafted, and made with passion. And the staff? Not only friendly, but attentive to making every request special. It's more than just a pastry shop, it's an experience that keeps you coming back!

29/06/2025: Exceptional pastry shop and rotisserie, excellent quality products AND ABOVE ALL FRESH... excellent price, very nice place, very clean, staff as well as VERY PREPARED, very polite, very helpful and very sweet, I HIGHLY RECOMMEND it, especially the Zeppolone in the photo.

03/10/2025: Stunning location, beautiful. We went to celebrate a dear friend's 50th birthday. Shocked by the beauty of this place and the excellent food. The staff was a 10. Very kind. I highly recommend it. For parties and events. Everything was perfect from start to finish.

16/09/2025: Yesterday we celebrated our wedding… everything was taken care of down to the smallest detail, impeccable service… fantastic food, an endless buffet of seafood, land, raw seafood… not to mention the endless and super delicious dessert buffet… Thank you, thank you and highly recommended.

05/10/2025: A truly positive experience, the food was top notch. I recommend it to everyone.

27/05/2025: Unfortunately it has lost a lot over the years, and I was disappointed. The impression is almost that the staff is doing you a favor by serving you, rather than welcoming you as a customer. The quality is mediocre. It must be said that the price of the panuozzo is fair, considering that it is very abundant and can be enough for more than one person. However, I will not return.