I migliori ristoranti di cucina italiana in Napoli

12/03/2025: The Ercolano school sandwich in Naples. Great care of every element that makes up the sandwich, and all these details add up in the end and the result is visible. In recent years he has also expanded the offer by proposing different types of sandwich, with the hot dog (for once really good) and the smashed burger. In short, with him the Ercolano school is refining itself, and evolving to a new stage. A must for both Neapolitans and tourists. Please, learn to order!

11/03/2025: I had given a very negative review on Saturday (4 days ago) because I ordered from this place via the Glovo platform and the wrong and burnt sandwiches arrived. After contacting them and explaining what had happened, they promptly offered to repair the damage and tonight they brought us some excellent sandwiches at their expense. I was very happy with their correctness and availability, I will continue to order when I want sandwiches because it is one of the best sandwich shops in the area

05/04/2025: Ambiente accogliente, cortesia e professionalità, piatti della cucina tipica partenopea cucinati con maestria. Prezzi ottimi. Lo consiglio

16/03/2025: Ho visitato la trattoria don Alfredo nel 2019 per lavoro Ad oggi sono ritornato per piacere e sono rimasto soddisfattissimo come allora Pochissime parole che celebrano la qualità ......come a casa .

27/12/2024: Excellent food and lovely people, I'll be back as soon as possible

25/12/2024: Here it feels like being at home. The fantastic welcome of the landlady, her colleagues who serve wonderfully well and always with a smile. You eat well and spend the right amount. A true farmhouse, it offers its own zero-mile products, quality meats and everything else with wisdom and skill. Booking is a must. It's always full.

13/03/2025: They have quality food, but some things are not fresh of the day, rustic location but well kept, big flaw: rocket and cheese on the lava stone which cooks rocket and melts the cheese giving a bad taste to the cut.

12/03/2025: Nice little place, very welcoming. Very friendly waiters and really good food. Highly recommended

12/03/2025: Delicious pizza, even better fried food, professional and courteous staff. Highly recommended

11/03/2025: The pizza is very good, my favorite is the "scarpariello" Really congratulations!

16/04/2025: The pizza was delicious, but the pork and beef main courses were hard and smelled fishy, ​​which I didn't like very much.

13/04/2025: I ate really well.....the pizza was very good

02/02/2025: Mussten wir wirklich nach Neapel reisen, um die schlechtesten Pizzen ever zu bekommen!? Unsere Pizzen waren nicht durchgebacken und meine Pizza Vesuvio war innen kalt!! Sogar die Weinauswahl ist in die Hose gegangen. Die ganze crew war mit Fussball schauen beschàftigt!! Wir würden schon lange nicht mehr so kulinarisch enttäuscht!!!!

18/01/2025: Excellent fried foods especially the crocchè, Mrs. Rosa was very kind. Very good panuozzo with plenty of seasoning.

03/02/2025: One of the most beautiful pizzerias in all of Naples and surroundings! The traditional wood oven, the fantastic service and the quality of the products are convincing. My recommendation: try the Super Bufalina!! Thanks to the entire Marigliano team!

25/01/2025: Pizza fritta pagata 9 euro, ingredienti scadenti e arrangiati , immangiabile Niente della classica pizza fritta napoletana,

17/04/2025: Money makes you rich...education and respect make you a gentleman. What can I say...you can do better...but above all you can behave better if you make a mistake... Three plates of pasta of various kinds completely raw, left almost whole, eaten the dressing, well done and with quality raw materials. Fried with some small animals that wandered around among the salad... Now, if to err is human, pretending nothing happened, denying the evidence, not apologizing and making you pay for everything in full, including the plate with the intruders is decidedly diabolical. For us it's no. Michi and Andre's reviews

17/04/2025: Typical food and hospitality, excellent dishes and fair prices. Recommended!

13/11/2024: Ristorante semplice pesce fresco ottimo Piattie sapori ricercati Buon rapporto qualità prezzo Consigliatissimo!!!

15/10/2024: Unassuming location, however that's not something the owners have much control over. The service was was wonderful! I ordered fish of the day which was delicious ( the grilled fish skin a little bitter but not overly so). My lady ordered pistachio pasta and liked it, especially the shrimp. I recommend visiting this place, perfectly adequate price to quality ratio. Very affordable house wine was a big plus!

28/03/2025: Decent food, little choice, some types of meat and wines not available. Few waiters, so slow service. Very nice location

22/03/2025: A location with attention to detail, impeccable service and excellent quality food I recommend it to everyone

06/04/2025: Incredibly good sugar-free chocolate ice cream

02/04/2025: Pretty good ice cream, but experience ruined by the girl at the counter! Suffocatingly slow, ice cream almost falling off the cone, she kept talking to her colleague with her mouth literally 3 centimeters from the ice cream she was serving...

13/04/2025: Delicious gluten-free pizza and nice service in the middle of the old town.

04/04/2025: Delicious and high-quality pizza, delicious ingredients and really fun. squealed

15/04/2025: they brought us a fried food with little walking insects and 2 raw pasta dishes. in addition, even pointing it out, they also made us pay for them. really disappointed.

14/04/2025: Dinner in a restaurant with 7 friends, recommended by Neapolitan colleagues. Spoiler: the raw material was discreet, but the side dish (understood as a service and not only) was really difficult to digest. As soon as we sit down, they immediately make us understand that the time to choose is a luxury that we cannot afford. We are kindly but firmly persuaded – read: pressured – to take the “round of appetizers”. A tour that is actually more of a dry stage: 6 whole appetizers and a fried dish. All good, for goodness sake, but choosing freely? Too much democracy. We wanted to go light on the wine with a few glasses of bulk. "The bottle is better", they tell us. Ok, let's get the bottle. Of what? I don't know. Nobody shows us a card or proposes alternatives. Finally a Greco from Avellino arrives (good eh!), 22 euros. It went well, but at this point it was more of an act of faith than a choice. Then the first ones arrive, or rather: the prototypes. The pasta is cooked al dente, yes... but in the sense that it really needed al dente to finish it, rather than al dente. We're on holiday, we don't want to argue and we're full, there's no point in asking to do it again and then advance it. We eat a few bites, the fish from the sauce and the Genoese from the ziti. The fact remains that, once the game is over, we point it out twice – answer? Zen silence. Maybe they were meditating. No apologies, no comments. Nothing. And the final twist? The fry with the unexpected guest: a small insect happily walking among the salad. Then two. Then three. We report it, they take the dish back, but we refuse the replacement. They return shortly after saying that "there was nothing strange". Ok, if you say so, but know that we don't feel like the participants of 4 restaurants, we have no interest in having discussions, especially if we are on holiday. Is it over at this point? No, they come back after a few minutes with a half portion telling us "the chef had already made it anyway". In short, big and quiet! We pay for everything, including entomological frying, without batting an eyelid. 30 euros each for starters (6), first courses (3), second courses (5), wine (1 btl), water (2 lt) and coffee (2). Fair price all things considered, but in the end we feel more like participants in a social experiment than customers. Nice evening, a little less nice experience. First and last step. Ps working in catering when I was young, I know that certain things can happen, but I have always been taught that in those cases it is remedied by offering the dish, or the dessert or the bitters and the coffee. Better to earn less than lose customers.

04/02/2025: Very good food, very pleasant service, shame about the menu not being very rich, even if the sandwiches that are there are really delicious as far as the environment is concerned it seems a little bare. However, I would happily return.

01/12/2024: Great environment, very good sandwiches and not very long waiting times. The owners are uniquely friendly... Extremely clean... The best sandwich shop in Poggiomarino... I recommend it