Ristorante Pizzeria "Primavera" In Acerra

My husband and I had one of the best pizzas of our lives here. The real wagon wheel pizza! Light and delicious. I recommend the provola e pepe because it's top notch! Good service, helpful and friendly staff. It's a rustic location, but I'd go even if it wasn't as pretty because the pizza is truly worth it.

Welcoming atmosphere, friendly and professional staff, excellent product quality...

Last night I went there with my family to eat the truly exceptional carrot wheel pizza. Congratulations, the best pizza I've had so far. You're number one, Salvatore Marchitelli ✌️

A cartwheel pizza that no one will envy

I was there late on Sunday evening and people were still coming in. I was in the area and I took the opportunity to try this pizza that had been described to me as good. I was skeptical. Today it is very difficult to eat a good pizza but in this house it had been years since I had eaten a pizza like this. A wagon wheel Margherita flavor, excellent cooking, blonde blonde good with everything, sauce just right, basil, everything. A simple Margherita that everyone talks about nowadays but few know how to make, light dough good. I must say that I don't know anyone there. I'm not from the area. I went because I was in the area and it had been years since I had eaten a pizza like this. Today everyone says the best pizza is mine but then you go and it's not like that in this case it's different. I went at the end of the evening after a full day given that it's Mother's Day. I thought they were tired instead everything was excellent, good service in the dining room good and the rating is high because it deserves it. I recommend going to eat a good pizza then I'll try something else next time.

Guys, it's a simple classic pizza from years gone by, good but nothing special. A cartwheel margherita and a beer cost €13, which is too much in my opinion. The service needs to be reevaluated because in my opinion it opened recently in that area and everyone was a bit confused, from the waiters to the receptionists. The place itself was the same, it was clear that it still needs finishing.

We're from Mantua and stumbled upon this restaurant by chance, and we had a great time. The staff is super helpful, kind, and friendly; they know how to treat customers, no doubt about it. The food is excellent and fresh, and the service is very good. I highly recommend it if you're in the Acerra area. I recommend making a reservation because it's very popular.

I've been there for pizza, and I have to say I was really surprised by the quality! Truly delicious, the fried food is amazing, the pizza is top-notch! At super fair prices! I won't be returning to this place! I had to take my clothes to the dry cleaners right away because they smelled so bad of fried food!

A very rustic pizzeria and restaurant that strives to maintain traditional Neapolitan dishes and the famous cartwheel pizza. We ordered some fried food as an appetizer, which was quite good but nothing exceptional (the croquettes seemed to be made with potato starch), and some generous and delicious first courses. I specifically had an excellent Genovese, with perhaps my only flaw being the pasta that was practically overcooked. For dessert, we wanted a couple of chocolate cakes, but only one arrived due to cooking issues. An interesting place that could certainly improve, in my opinion, but I had the impression that the staff was sparse, both in the kitchen and in the dining room, and the service suffered, and it showed. In any case, it's worth a try. See you soon.

Nothing exceptional, average, generally expensive...