I migliori ristoranti di cucina italiana in L'aquila

15/02/2026: Everything was delicious! Homemade pasta, traditional dishes, and exceptional value! We'll definitely be back.

07/02/2026: Typical and excellent quality cuisine with fresh products, a must try!

24/08/2025: I was there just yesterday, August 23, 2025, at 3:31 PM. A small, simple cherry cone and an ice cream biscuit, not fresh but packaged, for €7. I could have avoided them, but it was a request from my elderly mother. Overpriced. The Giolitti ice cream shop in Rome is much less expensive.

23/08/2025: Pizzas €10 each, or rather mini pizzas, a disgrace.

15/01/2026: Excellent hospitality, spacious rooms. Ideal for those arriving in Tagliacozzo by train. The restaurant serves excellent local dishes. A family atmosphere. Reasonable prices. We'll be back.

24/10/2025: I'm staying here for a few days. The room isn't modern, but it's very clean and comfortable. I also had the pleasure of having lunch and dinner at the restaurant, where I found everything to be excellent, like the homemade pasta. The prices were fantastic. The staff were friendly and welcoming, and the location was perfect. The train station is just across the underpass, and it's about a 5-minute walk to the city center.

27/08/2025: I didn't have the pleasure of enjoying the food due to the owner's total inability to handle the unexpected event of an impromptu demonstration by ultra-citizen fans who sat on the laps of the unfortunate customers outside and who had to flee, paying for the inconvenience suffered.

21/08/2025: Excellent vegetarian pinsa: very light pasta and perfect sauce. Excellent service and friendly staff.

02/11/2025: I can't judge the quality of the food because I didn't eat. But the experience wasn't satisfactory. After the horseback ride, some of the group wanted to eat arrosticini, there were 10 of us in total. Only 4 of us ate. Only 4 people were seated; the rest were standing and had brought packed lunches since arrosticini weren't served. Those sitting at the table ordered arrosticini, beer, and a scamorza. The table wasn't set, and no glasses were brought. They were sitting on a picnic bench, but again, only 4 people were seated (also because only those 4 people could fit). A cover charge was charged for everyone. 6 people didn't use any service. The problem isn't the money; a 2 euro cover charge won't change anyone's life (we paid 20 euros cover charge, and 4 of us ate), but I don't think this is the right way to behave. Disappointing.

02/11/2025: We had a wonderful horseback ride with Gerardino, who made you feel at ease. Wonderful family-run business, they manage to convey their passion for animals. We'll definitely be back, great prices! HIGHLY RECOMMENDED 🔝

06/02/2026: Really good advice for those looking for authentic Abruzzo flavours, the price paid is in line with the quality of the dishes

06/12/2025: We celebrated my daughter's graduation at this restaurant. Everything was delicious, from appetizers to dessert. The staff were very friendly and the prices were very fair. Highly recommended.

18/02/2026: Every year is a pleasant return for us. Here, a warm welcome and refined cuisine are inextricably linked. The owner and staff are always ready to offer their guests welcome attention, and above all, never out of obligation, but rather through their genuine, genuine nature. Thank you for making us feel at home.

08/01/2026: On the evening of January 4th, I went to this restaurant with my husband and 3-year-old son, who immediately took a liking to it. I wanted to emphasize the kindness, refinement, and helpfulness of the waiter and owner in explaining and bringing the dishes and drinks. The food was truly good: tagliatelle with wild boar in white sauce and mixed grilled meats, followed by a crema catalana.

02/09/2025: We arrived at the refuge around 3 PM, but even though we'd eaten, they cooked us delicious arrosticini right there. It's worth coming all the way here just to have a coffee and enjoy the view. Friendly staff, clean restrooms, and lovely tables in the woods!

13/08/2025: You arrive and find yourself in this family-run refuge, served by a wonderful, kind, and extremely helpful lady at the counter. We've been here a week and had the best sandwich in all of Abruzzo: sausage, broccoli rabe, and provola. Exceptional desserts. Everything homemade and strictly fresh. Five stars superior!!!

26/01/2026: A lovely, welcoming place. A friend and I went for lunch on a Saturday and, even though there wasn't anyone else in the village yet, we were greeted with a warm welcome and kindness from the owner, who made us feel at home. We ate very well and paid just as much, considering that we also bought the lentils in their soup, which were the best. Definitely worth returning.

28/10/2025: A delicious dinner, a rustic yet authentic restaurant, perfect for those who appreciate substance and interesting stories. Excellent ricotta ravioli, tasty lamb with a side of delicious chicory. A truly authentic family atmosphere. Thanks, Silvan!

24/01/2026: Sunday lunch, neither good nor bad... the homemade pasta (chitarra) was good, but the toppings left much to be desired: the ragù was nothing special, and above all, if I ordered polenta with tomato sauce and sausage (which cost a whopping €12!), I expected a sauce made WITH SAUSAGE... I can't get a simple polenta with tomato sauce WITH ROAST SAUSAGE CRUMBLED ON TOP!!! UNACCEPTABLE. The service was friendly enough, but I still have some doubts about the difference between the prices listed on the menu and the (higher) ones actually paid at the register.

29/12/2025: Good pizza, quick and courteous service, nice and welcoming atmosphere

08/09/2025: 7.50 for a measly sandwich, congratulations

06/09/2025: I recommend this restaurant both for the excellent food cooked by our friend Tony and for the wonderful welcome from Tiziana.

17/07/2025: Locale gradevole, personale senza infamia e senza lode. Abbiamo preso solo i primi quindi non possiamo dare una valutazione completa. Primi piatti di buona qualità ma scarsi

16/07/2025: Abbiamo festeggiato il compleanno dei vent’anni del mio ragazzo ed è stata un’ottima scelta. Piatti tipici e particolari molto buoni. Abbiamo apprezzato sia il tagliere di salumi veramente delizioso e anche il fatto che la pasta fosse fatta a mano. Speriamo di tornarci.

12/10/2025: Excellent restaurant, friendly and helpful staff, authentic dishes prepared with products sourced from the family farm. Excellent value. Highly recommended!