I migliori ristoranti di cucina italiana

22/11/2025: Da Jair restaurant was a wonderful discovery. The freshest fish, carefully prepared dishes, and authentic flavors truly reflect seafood. Each course is carefully prepared, and the quality of the ingredients is evident. A special thanks to Ettore, the owner: welcoming, kind, and always dedicated to ensuring a perfect experience for his guests. His passion is reflected in both the service and the atmosphere. Refined atmosphere, impeccable service, and excellent value. Highly recommended for anyone looking to enjoy a truly authentic seafood lunch or dinner.

22/11/2025: I visited Da Jair restaurant and had a truly excellent experience. The fish is incredibly fresh, carefully cooked, and enhanced by simple yet sophisticated pairings. Each dish reflects a passion for quality and attention to detail. Special thanks to Ettore, the owner, who welcomes guests with great kindness and professionalism. His attentive yet discreet presence truly makes the difference, making everyone feel at home. A pleasant atmosphere, impeccable service, and captivating cuisine: a place I'll definitely return to and one I recommend to anyone who loves the authentic flavor of the sea.

21/10/2025: Best Pizza ever! And the Spinach Soufflé to die for….

20/10/2025: We ate wonderfully!! The Florentine steak was amazing! The staff was friendly and attentive! Before heading home, we returned for another lunch! Highly recommended!!

22/11/2025: Very nice atmosphere, possibility of private rooms, really good cuisine with prices accessible to all

25/10/2025: I stopped by for lunch on the recommendation of an acquaintance who said it was decent. Decent??? I've been stopping here for lunch all my life, but I'VE NEVER FOUND A place like this!!! EXCELLENT IN EVERYTHING, and the digestibility is EXCELLENT, a RARE occurrence!!! SUPERB COMPLIMENTS!!!!

14/11/2025: Welcoming place and elegant atmosphere. Excellent food, but it's a shame the first slice of prosciutto (which is usually thrown away) was served on the appetizer plate.

12/11/2025: Cozy place, fast service. The meat was tough, and the side dish was brought to the meat after we had eaten everything and ordered coffee.

24/10/2025: Coming here for almost 35 years and it does not loose its charm. Food is terrific, the next generation handles the cooking. The parents are serving and they are adorable and so friendly. Definitely worth the trip!!

04/10/2025: A truly delightful experience. Excellent balance in every dish and on the menu, and the owners are truly welcoming and friendly. You feel pampered.

02/11/2025: Kindness and quality in an informal environment that puts you at ease, we went for the pizza, very good, highly recommended, we will definitely be back to try the other dishes

02/11/2025: Excellent welcome, very good Tuscan cuisine in a pleasant setting. Very good value for money.

30/10/2025: Very welcoming cafe, excellent pastries, very clean bathrooms, very friendly and helpful staff. We'll be back.

12/09/2025: Spectacular granita, even better service, thanks from Gela

09/11/2025: A beautiful hotel perched high up with panoramic views; the room and hotel were spotless. Swimming pool and spa available. Wonderful, sophisticated cuisine. If you're in the area, it's well worth a visit.

29/10/2025: We stayed at the hotel for three nights and didn't want to leave. I've never experienced such cheerful, attentive, warm, and helpful staff in a hotel before. Every tip, whether for a hiking trail, shopping, or excursion, was exactly as we had hoped. The cleaning staff is invaluable; they clean the rooms incredibly thoroughly every day. And I especially want to commend the chef, as we are vegan, and they completely accommodated our requests, even though it's not a vegan-friendly hotel. At no point was it a nuisance, which, unfortunately, we've experienced before. A thousand thanks for this wonderful time! We'd love to come back.

02/11/2025: Nice place. Tagliatelle are neither excellent nor infamous. The charcuterie board is decent, but not the high-quality products that would justify a €25 price tag. The pizza is average. You can find better for the same price. I wouldn't go back.

03/10/2025: Beautiful interiors, good food, original menu, friendly service.

17/11/2025: Great little restaurant with delicious food and pizzas. Everyone was very friendly. I'd gladly come again.

12/10/2025: On Saturday evening, even though we arrived late, they welcomed us kindly and served us courteously. Excellent food.

04/11/2025: Excellent for the quality and quantity of the dishes and the price. Traditional cuisine with dishes just like our grandmothers used to make.

27/10/2025: Simply delicious pappardelle alla boscaiola, exceptional green peppercorn fillet!!! And plenty of it!!!!! Excellent and fast service A special atmosphere for those who love home cooking

19/10/2025: We stumbled upon this restaurant almost by chance and were pleasantly surprised to find well-prepared dishes using the freshest fish, a beautiful location (we had lunch practically overlooking the sea), and a typically Romagna-style warmth and friendliness from both the owners and the other diners. The interior isn't particularly large, but it's very well-maintained. We'll definitely be back.

13/10/2025: A spectacular stop from Vicenza to Taranto. The first courses of fresh, hand-made tagliolini gave us the strength to continue our journey. The fresh, fragrant sole, along with Paola and her brother's friendliness, also helped keep us going. Thank you for everything, and see you in May.

06/11/2025: It was during a visit to the city of Siena that we stumbled upon this restaurant by chance while strolling early one morning through the narrow streets outside the center. We ate on the terrace (in my opinion, it's much better than inside because it's very dark) and enjoyed a good meal accompanied by a good bottle of wine. However, while the quality is evident on the plate, the quantities are not sufficient for the price paid. The spaghetti alle vongole dish was good, but the quantity was absolutely paltry; two forks and the plate was gone. The service was a little confusing because there were new waiters who weren't yet familiar with the menu. I wouldn't give it more than a 3.

02/11/2025: I highly recommend it, the atmosphere is elegant, the service is excellent, the wine list is wide, the food is delicious, and the prices are fair!

29/11/2025: A friendly and refined atmosphere. I stopped for a lampredotto sandwich, the "by-night" version, and the staff was quick and courteous: a truly perfect choice. I enjoyed the sandwich "in its pure form," just salt and pepper, as they used to do, when sauces only arrived much later. Congratulations! It's nice to see that the authentic custom of "slipping" the lampredotto out of the sandwich is still maintained here, with the crumb removed as tradition dictates. A detail I've never seen before: the bread warmed on the griddle, which adds a pleasant touch of crunch. I'll add an important detail: I wasn't a familiar customer. Often, walk-in customers are served only the less valuable part of the lampredotto (the Spannocchia), but at **Cernacchio** they prepared a rich and complete sandwich for me, as it should be. Thank you, and congratulations again!

25/11/2025: We found it by chance during a quick lunch break in beautiful Florence. As soon as we entered, we immediately felt at home, thanks to the warm, comfortable atmosphere and the friendly staff. We stayed longer than expected, enjoying two typical Florentine sandwiches that we'll never forget! At the end of the meal, the staff took a souvenir photo of us, which was then added to the others on the wall. Highly recommended, and we'll definitely be back. It was a great pleasure, Elena and Andrea from Sardinia.

10/10/2025: Don’t miss this spot when you’re in Matera! Our sandwiches were incredible (burrata, mortadella, pesto) and the service was warm and inviting. Highly recommend!

06/10/2025: It's worth deviating a bit from the main road for the best panini we've had in Italy. The ingredients are fresh and delicious, and the tiramisu made by the owner is one of the best we've had in the region. Definitely a place worth recommending :)