I migliori ristoranti di cucina italiana

20/06/2025: Super nice place. I love those little cosy authentic places in Verona. Super nice folks. The sandwich totally made my day. Absolutely delicious.

19/06/2025: A small but fine bistro with vegan focaccia sandwiches. The owner was super friendly and explained everything in English. He even showed us how he prepares the delicious "farinata," which you can put on top of the focaccia. The prices were great, too. Everything shown in the picture, including espresso and drinks, cost under €12. A perfect start to the day. Thank you!

12/09/2025: Perfect place to avoid the usual noisy American tourists who come to Italy/Tuscany just to eat pasta and pizza and post photos on Instagram. Adorable place, good food, honest and helpful waiters.

11/09/2025: Incredible experience in this little restaurant. I recommend it 100%. You have to book for the evening. It's not possible to book for lunch. The dishes are different from what we usually see in other establishments. The owner is great and very kind. €60 for two, having really tasted everything. I will come back next time with pleasure.

23/09/2025: I discovered it by chance, and it was truly wonderful. The pistachio supreme ice cream has an authentic flavor, and the lemon ice cream was also delicious. My daughter also really enjoyed the banana ice cream. They also have other sweet treats like macarons, which I didn't try, but they looked delicious. If you're staying in the area or passing through, I wouldn't hesitate to try it. And if you're not nearby, it's still worth a visit.

23/09/2025: Excellent ice cream shop in Rome, and spectacular service

17/09/2025: The restaurant/trattoria has an indoor dining room and a covered veranda with plenty of seating. Reservations are recommended in the summer, as it's always very crowded. Its specialties are definitely seafood, although it also has an excellent meat menu. I found the Touring appetizer excessively expensive (€22, if I'm not mistaken) for the amount. I struggle to reach that price, considering the markups for taxes, staff, suppliers, etc., despite the overall decent tastings. The paccheri allo scoglio were cooked and prepared very well, but the mussels seemed frozen. I must say, they're much better than other competitors, which, when they serve frozen mussels, fall apart in your mouth. I was very satisfied and recommend this seafood entree. I then ordered the fried calamari, shrimp, and mixed vegetables; it should actually be called fried mixed vegetables with shrimp and calamari. Yes, I found the fish portion paltry compared to the generous and eye-catching vegetable portion, which I later had to leave aside because it was truly excessive and unjustified, as was the price. I'll definitely return, but I recommend asking for more information about the dishes if you have any doubts about composition and quantities.

16/09/2025: The location is beautiful and clean. We went without a reservation and were seated right away. They came right away to take our orders even though the place was almost full. We ate deliciously; the fish was incredibly fresh, the dishes were well-prepared, and the portions were generous. The prices are reasonable. I recommend trying the sparkling wine on tap, which is very good. I'll definitely be back again. Congratulations to everyone! 😃👍

12/09/2025: Excellent restaurant offering traditional Romagna and home-style cuisine with impeccable service and unbeatable prices.

03/09/2025: What can I say? A family welcome, amazing pizza, truly excellent mixed grill, exceptional mutton, and reasonable prices. We'll definitely be back next weekend.

19/09/2025: Simply excellent, nothing else to say.

28/08/2025: Excellent place for a great pizza - family-run, local spot. Amazing food for a very, very good price. can be quite full, but you can also take pizza with you!

28/08/2025: My husband and I had dinner here for my birthday. The restaurant is very charming, set in this renovated old mill. The dinner was delicious: potato gnocchi with plums, homemade tagliatelle with venison ragù, venison and beef tagliata, and strudel. Everything was fresh, tasty, and well-cooked. The homemade bread was varied and fragrant. We spent €102 with water and a quart of wine. It's worth it. I would have tried other dishes. Reservations are recommended during peak season.

22/08/2025: Without a doubt, another restaurant worth trying in the Val di Pejo area. A traditional atmosphere, delicious and delicate dishes, and an excellent selection of local wines, some of which are hard to find elsewhere. The shin of pork cooked in beer is highly recommended. Among the best I've tried.

06/09/2025: We loved the location overlooking the lake. The dishes are exquisite, made with quality ingredients and beautifully presented. The entire staff is very kind and attentive. We'll definitely be back.

28/08/2025: Good morning everyone, as usual, an objective assessment: Location: Chic place, no less fashionable than Milan's. Beautiful view of the Valtenesi with the lake on the horizon. Service: Very welcoming and knowledgeable, they worked hard to make us feel at home. Menu: Decent menu, all very good. We highly recommend the reinterpretation of veal with tuna sauce. The only flaw is the tortelli, which weren't impressive in both quantity and flavor. The quality of the desserts varies depending on the day; we found them a little stale the second time we went. Bill: Fair, definitely consistent with what we ate. It's definitely a place we'll gladly return to.

05/09/2025: Everything is perfect. A perfect place for those who want a home-cooked meal.

05/09/2025: The rotisserie you don't expect...a truly fairytale setting, both for the decor and the background music. Clean and relaxing. Food made with fresh, quality ingredients, cooked with love...you can tell. Steamed vegetables and salads are available, including seafood. Two or three first courses and the same number of second courses. Homemade cakes. We also have special dietary needs: no gluten, no dairy,... Simple food...we had no problems. The portions were just right, and the bill wasn't scary...quite the opposite. Saved to favorites

08/09/2025: I had the pleasure of dinning at Donna Rosa at my first night in Italy, the only bad thing was that it set up my expectations too high for what was to come and no other restaurant was as good as this one. Plus they have parking what is so hard to find especially in Positano. The gentleman in the front and all the staff was extremely nice and friendly.

05/09/2025: From start to finish our experience was outstanding. Definitely off the beaten track but well worth the time to get there. The service, drinks and food were top notch!

07/09/2025: Passing through on the way back for an Italian dinner before returning to France: very good, light, local products, warm welcome, the manager and his waitress are very friendly. They also speak good English and French. I recommend it 100%, especially since the prices are very affordable: €4 to €6 for a piadine.

03/09/2025: A small and simple piadina shop just steps from the Royal Palace. Tables inside and out. Excellently made piadinas at reasonable prices. Well done!!

11/09/2025: Fantastic location, sublime cocktails, and decent food for both aperitifs and dinner. If you're craving a good cocktail, don't hesitate. The staff is friendly and welcoming, and even on busy nights, wait times are short.

27/08/2025: Outstanding service! Very friendly and helpful. Great food and great drinks in a palazzo! Great atmosphere.

27/04/2025: Very tasty pizza at fair prices. We can recommend it :)

25/04/2025: Very good food and very family atmosphere

17/08/2025: An unforgettable experience! I had the pleasure of dining with my boyfriend at Degusteria del Gigante in San Benedetto del Tronto, and I can honestly say it was one of the best dining experiences of my life. We chose the 8-course tasting menu: a true sensory journey where every dish was meticulously crafted, surprising, and always more special than the last. The quality of the ingredients, the creative pairings, and the impeccable presentation make each course a small masterpiece. You can sense the chef's passion and love for cooking, as well as the attentive, professional, and friendly service that makes you feel pampered from start to finish. A place I absolutely recommend to anyone looking for a high-quality culinary experience that will excite and leave wonderful memories. We can't wait to return! If you're passing through San Benedetto, you absolutely must visit!

09/08/2025: SIGI, the owner and mastermind behind this culinary adventure, has created a place where guests can truly explore local flavors and traditions while comfortably seated in a beautiful setting or, weather permitting, outdoors on a quaint street. The menu is limited in choice, as it varies greatly based on availability and the chef's flair. The dining room staff is top-notch, attentive but not intrusive, and the food—well, you have to try it. The only way to improve your dinner would be to have Sigi at your table and hear how this or that dish, or that particular wine, came about. Always a pleasure to return. P.S. Always ask him for recommendations, even for dishes you would NEVER have chosen.

03/09/2025: Absolute enjoyment! Quality and courtesy! Highly recommended.

01/09/2025: Fantastic mussel soup, stellar Genovese, superlative service, characteristic and original place, highly recommended!!!