Sette di Vino In Pienza

Authentic service and very good food! Compliments to the chef 👍🏻

Everything was great. Fantastic food. Small dishes perfect for sharing.

Home-made food, top-quality ingredients, affordable prices, and a generosity from the host that I have rarely encountered in my life, more unique than rare nowadays, heartfelt compliments, I hope to return.

Yesterday we went to Sette di Vino. Luciano and his staff deserved 10 stars, not 5, if only they could be given! Impeccable service in a quaint setting with simple but delicious food! Luciano made us feel at home... an experience we'll definitely want to repeat when we return to Pienza! Warmest regards to Luciano and his entire staff, Valentino and Alessandro. P.S. At the end of dinner, he also recommended some lovely places to visit in the Val d'Orcia!

We chose this place based on the large number of positive reviews praising its typical, homemade Tuscan food. We knew they didn't offer pasta, which piqued our interest. It was a disappointment: mediocre food that didn't taste homemade, limited variety, and a lack of preparation. We ordered a pecorino platter (which is okay, it's cheese), a tomato salad with some arugula (average), panzanella, grilled sausage (fine), beans in oil with onions (lacking flavor), Sinhalese salami, and a selection of sweets. The service was friendly and fast. I still don't understand the reviews that give such high ratings to such an average place.

It's like feeling at home. The owner is super fun and the place is very welcoming. It's best to book in advance. Typical Tuscan food; don't expect the usual pasta and pizza, because they don't make them. Truly delicious!

A must-see in Pienza! My partner and I were delighted to arrive from Rome and found this little gem in a stunning location, overlooking a quiet and picturesque piazza. The atmosphere is authentic and genuine, thanks to the "rustic" yet extremely friendly and welcoming staff, who make you feel right at home. We ate divinely: the bruschetta, sausages, and panzanella were truly delicious, prepared with fresh ingredients and bursting with flavor. A place that combines the simplicity of Tuscan cuisine with a warm welcome. Highly recommended for anyone who wants to experience the true essence of the Val d'Orcia!

A typical Tuscan restaurant where you can eat everything except pasta, pizza, or meat. They offer a few simple dishes with locally sourced, garden-fresh produce. Everything is prepared by the owner the same day. You have to like the chicken livers, the truffles with onion, the ricotta with onion, the aglione, and the pecorino cheese of all ages. Everything is seasoned with lots of garlic and onion, even the vegetables. If you don't usually eat these flavors, this isn't the place for you. I personally don't like garlic, onion, or even the strong-smelling pecorino cheese, so I would have preferred other dishes, but in the end I ate a platter of very good cured meats, a caprese salad with tomatoes that were clearly from the garden, and I tried the grilled pecorino, which I must say was good. The rest wasn't my cup of tea. The owner, however, is worth a visit. He's incredibly friendly.

An extremely pleasant experience. Authentic and delicious Tuscan cuisine, a fantastic grilled pecorino, and excellent Vin Santo. All topped off by the owner's friendliness, especially by the owner's friendliness.

We had a short wait but the staff was very graceful offering us white wine and water during the wait . The grilled sausages and pecorino were outstanding and we were given a nice taste of marinated garlic which was quite interesting