I migliori ristoranti in Trieste

08/02/2026: The flavors are good, but it could have been more daring....

17/01/2026: Authentic local cuisine, simple and, precisely for this reason, excellent! A great place, not to be missed.

04/03/2026: We love it, can't wait for it to reopen after the renovation?😎👌

25/02/2026: It's not bad for a snack, but it's not very tasty and the interior of the place is really bad.

23/03/2026: Tagliatelle with lobster and grilled sea bass. The first course was ready immediately! The second course followed shortly thereafter. The service was impeccable. The quality was much appreciated.

09/03/2026: Excellent experience, even for someone like me who's very picky. The bean and shrimp soup was fantastic. The first course was also excellent: egg tagliolini with prawns alla busara. The very kind people welcomed us even without a reservation and when the restaurant was full. Prices were reasonable.

04/04/2026: Great place to eat one of the best pizzas! The staff is very pleasant!

30/03/2026: What can I say... the best to Ts

11/03/2026: Nice, simple restaurant, open only for lunch until 3 pm.

10/03/2026: Wonderful! Delicious food, tasty sandwiches, and fast, friendly service.

14/04/2026: The best ice cream far and wide

06/04/2026: Two euros for a glass of water served at the table, let's ignore the ice cream prices. I think they've really gotten a big head with the influx of tourists... and not to mention the owner's manners. It's okay to be rude, but this is unbelievable! And I've lived in Trieste for six years, never seen anything like this... and I come from a much more touristy city, and I've never even seen tourists treated this way... Absolutely don't go there!

11/04/2026: A truly charming and welcoming place on a side street off the Trieste waterfront. The staff is friendly and helpful. Very good, high-quality food. The appetizer was delicious. The tiramisu was excellent. Only the first course (I had gnocchi) was a bit heavy, the sauce was too heavy.

11/04/2026: The food was very good. The appetizers we ordered were especially delicious: cod, buffalo mozzarella with shrimp tartare, and vegetable flan. The fish main course, sea bass with mashed potatoes, was also very, very good. Of the two first courses, the gnocchi had a slightly strong sauce. The lemon tagliolini were good. The desserts: mascarpone with strawberry jam looked better on the menu, but too many strawberries at the expense of the mascarpone; tiramisu was good but had too much cocoa on top. The staff was very kind, helpful, and polite. The place is very beautiful and well-kept. Recommended!!

08/04/2026: Great food and excelent service! Very friendly and cosy. We had a great evening and will certanly come back again. Highly recommended!

06/04/2026: A truly top-notch restaurant in every way, with professional and extremely friendly service and staff, excellent ingredients, and excellent cooking and presentation. It will be our regular stop every time we return to Trieste.

09/04/2026: Visited a few months ago for work and a quick dinner, and on vacation with friends. A genuine osteria, just the way I like it. The dishes are typical of Trieste's meat (excellent) and fish (perhaps a little less, but still very good). The service is simple and efficient, and the atmosphere is reminiscent of a traditional trattoria.

07/04/2026: Traditional Trieste dishes, Jota, to say it was delicious is an understatement, eating it brought a tear to my eye, a dish you eat with your family, prepared by mothers and grandmothers with love.

04/04/2026: The dough tasted excellent. Unfortunately, the mushrooms were canned and it lacked proper pizza seasoning. The lasagna was dry and tasteless. Sadly, there was no white sauce.

08/03/2026: Amazing pizzas, and super nice staff. Will come back. Hidden gem in Trieste.

26/12/2025: Starting from the premise that this was our favorite seafood restaurant in Trieste, this evening we were unfortunately disappointed by the introduction of some changes: - The linguine with spider crab was decidedly devoid of spider crab meat. - Fried shrimp were usually accompanied by battered vegetables. This time, they were replaced with fried mashed potatoes, and in smaller quantities. - The melon liqueur, usually offered on the house after the meal, has disappeared, replaced by a liquor menu presented before dessert. We would like to clarify that our comments are not directed at the kitchen. We noticed no changes in the flavors, cooking methods, or timing. Our comments are addressed solely to the manager. A shame, really. We'll be back when the spider crabs return to the Cassettin rocks. Until then, we'll set sail for new food and wine destinations.

26/12/2025: Amazing atmosphere and incredibly delicious food) thank you very much)

19/04/2026: Authentic restaurant with excellent pizza and a very friendly and helpful owner - highly recommended! :)

19/04/2026: Excellent pizzeria with great service and superb food!

17/03/2026: I've been to this pizzeria and was really pleased. The prices are fair and affordable, perfect for a budget-friendly evening. The staff and owners were very kind, welcoming, and always available to answer our questions, making us feel at ease. And the pizza...really delicious! Light dough, quality ingredients, and perfectly cooked. I'll definitely be back! Highly recommended.

06/03/2026: The environment was very rich, energetic and the food quality was high The staff's behavior was very good And the management was very good

06/04/2026: A typical Trieste trattoria, serving excellent local food. Impeccable service. Highly recommended.

29/03/2026: The quaint, welcoming atmosphere reflects the kindness and friendliness of the waitresses. Typical Trieste dishes are perfectly prepared; special thanks to the waitress Alessandra, the curly-haired one.

08/04/2026: Excellent experience, finally a top-quality place. All the products are gluten- and lactose-free, from the pastries to the bread, with a truly wonderful variety and always fresh. The quality is top-notch: you can immediately taste the care taken in the raw materials and preparation, unlike packaged or standardized products. The staff is extremely kind, professional, and respectful, always available to explain and advise with expertise and courtesy. The atmosphere is very pleasant, welcoming, and relaxing, and it's truly a pleasure to return each time. It's become my go-to: I go there with pleasure and trust, knowing I'll always find excellent products and impeccable service. Highly recommended. 🌟🌟🌟🌟🌟

08/04/2026: Heaven on earth for celiacs 🤩🤩🤩🥰🥰🥰🥰. I arrived in Trieste very late a few nights ago and as always when I travel my fear is not finding anything or almost nothing AIC certified. But, thanks to an Instagram profile I follow, I discovered this wonderful place 🥰. What can I say! Excellent and super nutritious breakfast, welcoming place with attention to the smallest details, kind and qualified staff from those behind the counter to those serving at the tables, a huge selection of products obviously gluten-free but also dairy-free. I will stay for a few days in Trieste and it will be my place of ❤️.