I migliori ristoranti di cucina cucina umbra in Perugia

22/10/2025: My wife Anna and I were cycling through Umbria and stopped at the inn for a night. Manuele, the manager, is incredibly kind and helpful. We chatted about the beautiful surroundings and our past. From our perspective, the inn is stunning, with an air of times gone by, almost like a small, well-maintained castle. The rooms are excellent, and the breakfast room has a beautiful fireplace. Breakfast was plentiful, and check-in and check-out were seamless. Pietralunga is one of those villages I call "children of a lesser god." It's lesser-known compared to the more famous nearby towns, but there's a truly ancient feel to this small medieval village, complete with a few gems such as the Lombard fortress and the 8th-century Parish Church of Santa Maria. The inn and Borgo di Pietralunga are highly recommended.

29/09/2025: Very nice rooms. Newly renovated. Good breakfast. Very friendly service. Pleasant overnight stay.

09/11/2025: Long live Perugia! A WONDERFUL PLACE!

08/11/2025: As always, a sure thing... Everything was delicious at a more than fair price... The only tiny flaw was the white wine, which could be better. But still top-notch.

23/11/2025: An estate 20 minutes from Perugia, surrounded by greenery, offers a sense of peace and relaxation. Excellent location, truly friendly staff, and excellent food.

11/11/2025: Wonderful location, friendly staff, excellent food, very easy parking, truly beautiful view.

09/11/2025: Very expensive for the quantity and food you get. The bathrooms are old, inadequate, and smelly.

09/11/2025: Beautiful location and very kind staff. Good food.

08/11/2025: On a short tour today, we briefly visited Città di Castello and, hungry and thirsty, ended up at Trattoria Lea. We weren't familiar with the restaurant, but we'll definitely be back to enjoy the same delicious dish—namely, the best tagliatelle con tartufo we've ever tasted! The homemade pasta, cooked perfectly "al dente" with a creamy, not-too-heavy butter sauce and topped with a generous portion of finely shaved aromatic truffle slices, arrived freshly prepared and hot. Complemented with a little grated pecorino, it was a delight from first to last bite.

26/10/2025: Tasteless meat, frozen baked potatoes. Truffle never arrived. If you care about flavor, choose something else.

14/09/2025: Small but cozy place. The staff is knowledgeable and very friendly. The food is excellent, as is the quality/price ratio. We'll gladly return.

05/09/2025: Simple and tasty dishes, friendly and quiet atmosphere.

27/11/2025: Excellent restaurant with a warm welcome

23/11/2025: Excellent restaurant in the center of Montefalco. Intimate and welcoming atmosphere, excellent food, and the owners are exceptionally kind. The staff, who proved to be very knowledgeable and attentive, added value. Highly recommended!

14/11/2025: Fast and attentive service Dishes with unique flavors Highly recommended

10/11/2025: Beautiful tavern, warm and quaint atmosphere. Excellent service, tasty vegan dishes. Pet-friendly (we were comfortable with our large Cane Corso puppy). Fair price. Worth considering when visiting the city if you're vegan.

04/12/2025: Excellent value for money, clean room, excellent mattress, good food, traditional dishes, perhaps a little too generous. I would definitely go back.

22/11/2025: Bloody mushrooms, excellent wine—as a Sicilian, I bow to Umbrian cuisine. Absolutely worth a try! Indescribable goodness, very warm and welcoming rooms in winter.

14/10/2025: Good food in a small but cozy place. Good value for money.

10/09/2025: How can you eat badly in Assisi? But here everything is delicious and the portions are more than adequate. The dishes are carefully prepared and well-served.

02/11/2025: Everything was perfect, nothing else can be said.

23/10/2025: During a visit to Spoleto, we were fortunate enough to visit Ristorante Apollinare. I won't deny that our expectations were high, and I won't deny that they were met. As soon as we entered, we were greeted—literally, like I hadn't been in a long time—by the very knowledgeable and courteous wait staff, who seated us and even helped us put away our outerwear. Let's get to the point, because the place we entered wasn't just a restaurant, but the starting point for a sensory journey. Rarely have I found a place where passion for cooking translates into such simple yet surprising dishes. The absolute highlight is the quality of the food, which to call "excellent" is an understatement. Each course is a celebration of the raw ingredients with sublime preparation. My favorite dish was the tagliatella al tartufo, a simple homemade tagliatella made with just egg yolks and creamed with salted butter and truffle (I hope I didn't miss a thing from Marco's presentation of the dish), a true feast for the taste buds. The service, as mentioned, was attentive yet discreet, with the wait staff explaining the dishes with genuine knowledge and pride. The elegant yet understated atmosphere creates the ideal setting to fully enjoy their creations. If you're looking for a culinary experience that will leave you with memories of authentic flavors, excellent ingredients, and a kitchen that dares to be bold yet respects tradition, APOLLINARE is the place to be. My thanks to Chef Giuseppe, his commis de cuisine Federico, Maitre Marco, and his commis Camilla... best of luck for the future, you deserve it.

13/10/2025: Top culinary experience🍖🍗🧀❗Acquired staff, Giorgione always the Top❗❗❗❗we will repeat😁😁😁😁

12/10/2025: Very pleasant experience, excellent food, great quality, very kind staff and Giorgione is UNIQUE!!!

09/11/2025: The location was very nice, in my opinion. The tables and chairs were dated; they need replacing. The food was decent. One note: at 12:20 PM, the bathroom was already dirty.

30/09/2025: We had lunch today. It was a wonderful experience, both for the good food (the wonderful snails) and for the hospitality of the owner and her children, especially her daughter Mery. She's polite, professional, and friendly, a wonderful family. I highly recommend it. It was a wonderful experience.

22/11/2025: Recommended. Simple and good food.

18/11/2025: TOP!!!! …truly organic!!! Authentic! Finally correct! High-quality cuisine!!! Thanks Paola

17/10/2025: We were in Gubbio for a weekend, and while strolling through the city streets, we noticed this little place. As soon as we entered, we noticed the modern decor and the friendly welcome from the staff. The quality of the food is very good, from the simple appetizer to the main courses with truffle specialties, and topped off with a delicious dessert. The prices are average. If we were to return to Gubbio, we would definitely consider it again.

16/10/2025: Throughout the entire service, we were never asked if everything was okay. Once we'd finished eating, the waiter quickly took our plates away without a word. We would have liked to order at least one more course to share, two desserts, and a coffee, yet there was no interest in being served. It wasn't after hours and there weren't many people. For a total cover charge of €5, I'm sorry, but that's unacceptable. The decor is nice, the food is okay, but the service is subpar. We were ignored. I'm sorry, and I speak as someone who's worked in the industry for years. Perhaps it's more of a place for tourists and older people, especially considering the songs, which are certainly upbeat but have sexist lyrics.