I migliori ristoranti di cucina cucina toscana in Toscana

19/05/2025: The village of Duddova is suggestive, the rustic rural style tavern has its own charm, the welcome is warm. But I wouldn't bother to go there for dinner again, it doesn't give you what you might expect. Nothing unforgettable, the vaunted chicken in a crust, normal chicken breasts with a vaguely spicy breading. The spaghetti with fennel pesto is interesting. The bill is acceptable, but next time I'll spend elsewhere. I'd say it would be a perfect little place for a snack, I don't know if it takes an afternoon break.

13/05/2025: We went to this place looking for a secluded and unique spot, and we found it. The owner, Leonardo, was very kind and welcoming. The food was delicious: ravioli gigli and a variety of cheeses! At the end of dinner, we were joined by an Argentinian guy who lives nearby, and we spoke to him in Spanish. The whole experience was truly enjoyable. It's a place with a lot of character, and I would definitely come back.

20/05/2025: Unfortunately, we didn’t find the food to be very good. My pasta was overcooked, and although I ordered tomato soup, I was served chickpea soup instead. The service in the restaurant was also disappointing – the waiter didn’t have time to properly attend to us and simply dropped the plates on our table without any interaction.

16/05/2025: Small place, great pasta, soups too. Recommended

15/05/2025: Pasta with authentic pesto flavors and consistency of the pesto made by hand. Simple tavern, with dishes made really well

11/05/2025: Superlative. Everything was delicious. Enrico was very helpful and kind. From our Palermo friends, congratulations to all of you and to the chef!!. I recommend it to everyone because it deserves it.

17/05/2025: This is a restaurant that discriminates against Asians. The food was okay, but they are not friendly to Asians.

15/05/2025: Great in every way. We never expected to find such an authentic, excellent restaurant in Pienza. Exceptional dishes. Very friendly chefs and staff.

16/05/2025: From the letter A to Z…. They don’t understand anything about catering, from food, to service and the role of sommelier, very good!

11/05/2025: Very small portions for the price. More than 40 euros for 2 micro plates of pasta. We were still hungry when we left there.

31/05/2025: Un ristorante con un'atmosfera piacevole, musica rilassante, per non parlare delle specialità mangiate in questo ristorante, servizio eccezionale, il proprietario gentilissimo, le cameriere molto carine ed educate, e il servizio è 10 su 10, spero di poter tornare l'anno prossimo.. Tutto era eccezionale ❤️❤️

31/05/2025: Trattoria carina, ideale per una cena in famiglia. Abbiamo ordinato primi e secondi: carne e contorni buoni e ben preparati, mentre i primi ci hanno deluso. Il Picio con verdure e pomodorini era insipido e coperto da troppo prezzemolo (non indicato in carta), e anche il Picio con asparagi e pancetta era poco saporito. Quando ho fatto presente la cosa alla cameriera Ana, il suo atteggiamento è stato scostante e poco professionale: ha liquidato il commento scaricando la responsabilità sulla cucina, senza mostrare alcuna disponibilità o cortesia. Un comportamento che ha lasciato un certo malcontento e ha inciso negativamente sull’esperienza. Molto apprezzato invece il servizio dei camerieri giovani, in particolare una ragazza gentile, attenta e professionale, che ha reso la serata più gradevole.

21/03/2025: Beautiful location, very refined cellar. Highly recommended.

10/02/2025: Always a special place, from dinner with friends to a wedding. Excellent food and lots of availability. For our wedding they treated us like gentlemen. We recently enjoyed excellent service for a retirement dinner. Until next time !!! I confirm everything for the umpteenth time!!

22/05/2025: My girlfriend and I went to this restaurant, we were very happy, the staff was very welcoming, the cuisine was high quality, at fair prices, we will definitely return. Amazing!!!

05/05/2025: It's a guarantee..... Do you want to eat Tuscan food? Do you have people and want to make them eat something typical? Go to Alfredo and you are never wrong....... Excellent food and service for a nice evening or lunch

08/05/2025: Friendly staff, excellent food and nearby parking

02/05/2025: Restaurant with over 250 years of history, still owned by the same family, with very knowledgeable and kind staff. Excellent food, especially traditional Garfagnana and Tuscan cuisine. I recommend the appetizer and leaving room for the dessert, the portions are generous and among the dishes on offer you are spoiled for choice. The furnishings are typical of the area and tell the long history of the place. Too bad it's difficult to find parking.

21/05/2025: We ate two appetizers, a tagliata and a large salad, a liter of house red wine, a place like the taverns of the past, unpretentious, but clean, simple food, a decent tagliata, could have been better, but it's ok with the place, total 68 euros.

18/05/2025: The worst mushroom rice I've ever eaten, the glass smelled of fresh, the waitresses like spinning tops have no time to invest in the customer

03/06/2025: Excellent Good food Right prices Comfortable and well-kept place

02/06/2025: Delicious fresh pastas and super nice view. Small playground for the kids

26/05/2025: Este restaurante fue una sorpresa inesperada, desde la ubicación, el personal amable y los deliciosos platos que sirvieron. Nos detuvimos un miércoles por la noche y nos recibió el chef que puso la mesa para nosotros e hizo que tuvimos una comida maravillosa, desde el prosecco y aperitivos hasta el postre, café y grappa. Nuestra comida más memorable de nuestra aventura toscana. ¡Recomiendo encarecidamente!

25/05/2025: Pranzo tra colleghi per il mio pensionamento. Drink di benvenuto servito all'aperto alcolico e analcolico con verdure in pastella esaltato da una splendida giornata primaverile. Scelto il menù fisso con la tagliata, che si è dimostrato molto apprezzato dai commensali sia per la qualità e sia per le porzioni abbondanti. Curato e preciso il servizio, in particolare per la presenza di una persona celiaca, alla quale è stato servito un menù dedicato. Tornerò!

26/05/2025: Beautiful experience. Typical restaurant, excellent Tuscan cuisine. Must try the pappa col pomodoro and of course the Fiorentina. Excellent value for money. Even though it was Friday night, it was welcoming even with children. Excellent!

25/05/2025: The food is good. However, the service is discriminatory. They don't take away the plates. The other tables are smiling but ours isn't. The appetizers are obviously late. They don't give bread until asked. Especially the young woman with glasses. I won't be going there again.

10/05/2025: Il locale è um gioiellino sottoterra con un atmosfera intima e di classe. Pochi piatti, ma curati e con prodotti di qualità. Servizio gentile e curato, ma un pochino lento. Prezzi un po' più alti della norma.

01/05/2025: High quality products, excellent availability, excellent hospitality from the staff, we will be back!!

09/05/2025: Not fresh salad, raw fat meat. Coffee in dirty mugs. Terribly

05/05/2025: Tipi Italian food with a very good quality-price ratio, highly recommended. Very nice staff