I migliori ristoranti di cucina cucina bolognese in Bologna
161 ristoranti in GastroRanking
Ordinare per
Ristoranti vicini
|
7,5
115 Recensioni |
|
L'Oasi
Sasso marconi
19/07/2025: One of the best meals we've had during our week in the Bologna area, which is saying something. A fresh and generous salad, a variety of high-quality and delicious pasta dishes, and a refreshing house wine. Very friendly service (Serena) and a very pleasant atmosphere. We arrived by chance and won the lottery. Thank you.
17/07/2025: Everything very good, the fish is amazing and the staff very kind.
|
7,5
104 Recensioni |
|
San Silvestro in Cantina
Bologna
14/06/2025: Wonderful restaurant, great food and excellent service. Best meal we had in Bologna.
14/06/2025: Super friendly service, food (we had pasta al ragu bolognese and a salad) very good and price-performance ratio is also good - highly recommended 🙂
|
7,5
111 Recensioni |
|
ANTICA TRATTORIA DEL PONTELUNGO
Bologna
15/06/2025: Excellent, very hospitable and even though there were 5 of us, they served us without any difficulty. Well done, it's worth stopping by for those who like 🐟.
12/06/2025: We were there yesterday for lunch, the first impact is not the best, especially with the owner, I think, who walks around and seems to watch what you do, but the food is absolutely top. Fast times and good portions. Thanks to the very kind lady who served us.
|
7,5
104 Recensioni |
|
Alice
Bologna
01/07/2025: Kind and courteous staff, rustic and quality food!
14/06/2025: The place is welcoming, it has something lived-in and authentic.
The staff is kind and the service is good.
The menu is not kilometer-long, the right proposal to meet the favor of those who want to taste something typical.
The house appetizer is excellent, various tastings that fill you up properly.
The off-menu is interesting, they offered us black truffle and at my request the chef agreed to prepare tagliatelle with butter and truffle, a delicacy.
The quality-price ratio is noteworthy, being in the center of Bologna it is unusually high.
I highly recommend it.
|
7,5
111 Recensioni |
|
Pedretti Severina
Grizzana morandi
28/06/2025: Best Tortelloni with Porcini Mushrooms of My Life
01/06/2025: Vi devo proprio parlare di questa trattoria perché è troppo speciale. Sono stata spesso a perlustrare i migliori ristoranti dell'Emilia Romagna, anche molto costosi e ricercati, ma la trattoria Bar Ristorante Pedretti Severina a Pioppe di Salvaro, Marzabotto, è straordinaria pur nella sua semplicità. Cucina tradizionale emiliana, molta varietà di piatti, tutto assolutamente perfetto,l prezzi modici. Intanto non è facile riconoscerla, perché fuori c'è scritto "tabaccheria", e sembra di tornare indietro nel tempo. Dal primo locale spartano si passa a una sala semplice, all'antica, coi tavoli alti, sobria. Ma i piatti sono incredibili per la loro bontà e perfezione. Eravamo in 4. Niente menou, piatti raccontati a vista, per cui è meglio vederseli prima sul web. Ci hanno portato un piccolo piatto di salumi. Pane buonissimo. Abbiamo preso tutti un tris e sono arrivati 3 vassoi: tortellini alla panna piccolissimi, i migliori che io abbia mai mangiato, tagliatelle verdi sottili e al punto giusto di cottura con un vero ragù bolognese tirato, tortellacci finissimi con funghi porcini, dosi abbondanti per cui è stato come mangiare tre primi. Io ho preso il bollito misto, abbondante e tenerissimo, col pesto verde e il friggione, fritto misto di verdure (io le preferisco senza l'uovo e più croccanti), una trippa buonissima (cosa rara da trovare in Emilia), un vassoio per due di arrosti (coniglio, pollo, faraona), un vassoio di verdure grigliate. I dolci erano da urlo: una zuppa inglese meravigliosa e un mascarpone montato con panna e retrogusto di Sambuca, vaporoso e leggerissimo di cui abbiamo fatto il bis, limoncello sul tavolo, caffè, vino, due bottiglie d'acqua. 35 euro a testa. Ma se avessimo fatto un pranzo normale sarebbero stati 30 euro a testa o anche meno. Servizio discreto e gentile, molto rapido. La cameriera Alice (studentesse di antropologia) ci ha incantati per la sua grazia e leggerezza (sembrava la dama dell'ermellino di Leonardo). Il padrone garbato e sorridente. Non sono mai stata meglio. Il mio amico, grande intenditore di ristoranti, è andato in cucina a elogiare la cuoca, estasiato. Io non posso che ringraziare.
|
7,5
105 Recensioni |
|
Antica Trattoria Spiga
Bologna
01/07/2025: All normal, no big emotions.
I stopped with 2 friends to eat a tagliatella because the other tavern in the street was full. I didn't have high expectations and thanks to that I wasn't disappointed.
Ultimately it turns out to be a decent Bolognese tavern, with higher prices than the competitors and without particular peaks.
I don't recommend it, you can find better places a few steps away.
30/05/2025: Even though I live in the area I had never been to this restaurant. I ate the porcini mushrooms with mint and the tagliatelle with black truffle. Everything was very good and the ingredients were excellent. Perhaps the only thing is that from a restaurant I expect slightly larger portions.
|
7,5
114 Recensioni |
|
Locanda dei Fienili del Campiaro
Grizzana morandi
30/06/2025: All excellent
Highly recommended!!!!
27/06/2025: It was a special wichend.... Very kind welcome and divine food.
|
7,4
126 Recensioni |
|
Lambrusco
Bologna
04/07/2025: The tagliolini alla romagnola are excellent… and the panna cotta!!!
03/07/2025: Very pleasant evening, you don't feel the heat and it's great outside. We ate crescentine and tigelle, very good and we really liked the whole wheat version. The staff was very kind and attentive. A place we will return to!
|
7,4
110 Recensioni |
|
Caminetto d'Oro
Bologna
09/07/2025: This very centrally located restaurant with lovely outdoor seating offers fine dining without exorbitant prices. I shared a very good tuna tartare (€28) with others and then had an excellent carrot terrine (€22) – a very rare dish and a real treat (not only) for vegans. All the other guests at the table were also very satisfied. Definitely recommended.
08/07/2025: Excellent homemade pasta and they have half orders so you can try more than one.
The only thing better than the food was a service!
|
7,4
145 Recensioni |
|
Trattoria Croara
San lazzaro di savena
07/07/2025: Friday lunch, a group of friends, you can't even say you enjoyed lunch, atrocious heat, asked a thousand times if the air conditioning worked to the poor waiters, red in the face... and they punctually... yes it works! But probably low and without filters! Hot hot... and drink! Tigelle and Crescentine few and stracchino obviously opened by the pebble with the little lines... ok what I eat at home... bye if it's hot don't go!
27/06/2025: I ate here in May for a dear friend's birthday.
A completely disappointing dinner, first of all for the quality. The lasagna in particular was terrible, overcooked and with little ragù. The crescentine were also truly disappointing, mediocre meat and cured meats.
I must say that the desserts were all very good, made by them.
Speaking of the service, that also left something to be desired, after having clearly ordered three first courses for the whole table, others arrived, evidently chosen by the staff. One of the guests pointed it out and they limited themselves to changing only his dish.
Finally, when we got to the cashier, the bill was €42, a figure absolutely disproportionate to the quality of the food and the service.
|
7,4
115 Recensioni |
|
Trattoria La Corte Galluzzi
Bologna
08/07/2025: The food is delicious and the waiters are very friendly.
08/07/2025: I don't make scandals in restaurants, I just don't come back, but this place outraged me with its attitude. I've been working in this business since I was 25, I'm a restaurateur, my daughter works in a Michelin restaurant. And so: we were greeted warmly and offered a table, but then something went wrong. We asked to give us a minute to choose drinks and after that the waiter and the service disappeared. Veiled rudeness or complete disregard, perhaps just bad service. The neighboring tables had already eaten, and we all sat and waited until I called the waiter, he of course refused us, then we called another girl and she took the order. After the drinks, they brought us terrible-looking dishes (chicken marsala and rabbit in bacon, etc.). Withered leaves near the rabbit and an unaesthetically laid out chicken fillet, poured NOT with "marsala", were terrible that I pushed the plate away. After that, we paid the full cost, the staff did NOT ask why I did not eat this dish, a complete lack of professionalism. It was very unpleasant, the impression of the service in Italy falls from such "pros". If you do not love your profession , change it, and if you are NOT a professional - learn! A beautiful courtyard and NOT a beautiful impression. And also: we are from LATVIA, learn geography. Language can deceive you, but education will help you. My daughter felt bad at night, this is the quality of your dishes. I do not recommend this place - "Russian roulette" 😁
|
7,4
111 Recensioni |
|
Soverini Ristorante
Bologna
21/07/2025: This was our favorite place to have a bite in Bologna. It was delicious, prices are great, but above all the service and the attitude really made us feel special. I'll never forget how our waiter ran to the back of the tratoria to bring us extra parmigiano to go, just because he noticed how much my little daughter loved it!
14/07/2025: ⭐️⭐️⭐️⭐️⭐️ An Unforgettable Italian Culinary Experience in the Heart of Bologna
If you’re in Bologna and searching for the true soul of Italian cuisine, look no further. This restaurant delivers everything you could hope for — authenticity, warmth, and dishes that feel like they’ve been crafted with centuries of tradition.
From the moment we walked in, we were greeted like family. The atmosphere is intimate and inviting, with rustic décor that pays homage to Emilia-Romagna’s culinary roots. The service? Impeccable — attentive without ever being overbearing.
But the food… the food is where the magic truly lies.
We started with a platter of local cured meats and aged Parmigiano Reggiano — paired perfectly with warm, fresh-baked tigelle. Then came the tortellini in brodo: delicate, hand-made pasta filled with rich meat, floating in a golden, deeply flavorful broth. It was comfort in a bowl, elevated to an art form.
For the main course, the tagliatelle al ragù (yes, real Bolognese!) was absolutely sublime — the pasta perfectly al dente, the ragù slow-cooked and layered with flavor. Every bite spoke of patience, passion, and pride.
We couldn’t resist dessert — the house-made panna cotta with balsamic reduction was a perfect ending: creamy, balanced, and sophisticated.
Wine selection? Excellent — with plenty of local options that enhance the dishes beautifully.
In short, this was not just a meal. It was a celebration of Bologna’s culinary heritage. Whether you’re a traveler in search of the real Italy or a local looking for consistency and heart, this place deserves your full attention.
I can’t wait to return. Highly, highly recommended.
|
7,4
147 Recensioni |
|
Trattoria Anna Maria
Bologna
21/07/2025: Authentic green lasagna. Reservations required.
21/07/2025: Authentic green lasagna. Reservations required.
|
7,4
229 Recensioni |
|
Da Vito
Bologna
28/06/2025: Dishes prepared with great care and attention.
28/06/2025: Discovered a few years ago during the festival del cinema ritrovato and because it is famous for its artistic clientele... we fell in love with the food and the atmosphere of this restaurant so much that in a week we return at least twice. Anything but a tourist place. Very good and abundant dishes. Simplicity in flavors and management. It is no coincidence that it is always full
|
7,4
140 Recensioni |
|
Buca San Petronio
Bologna
30/07/2025: Exceptional!
I'm allergic and we booked through The Fork. As soon as I arrived, I felt immediately welcomed. The staff was very knowledgeable, the chef impeccable. We drove almost two hours to get there, and it was worth it.
An intimate and refined location inside and out.
We'll be back!!!
13/07/2025: We had a great experience in Buca San Petronio. They have delicious vegan options, even as a dessert they have vegan Crostata of the day. The waiters are very kind and you can eat outside. I recommend this place!