Il Ristorantino da Dino In Anzola dell'emilia

Courtesy, taste, price, quality. Top

I've been to Ristorantino da Dino in Anzola dell'Emilia, and I have to say it was a real discovery. The quality is top-notch in every way. The appetizers are fantastic, carefully crafted and full of flavor, but the real highlight is the first course: the tortellini are simply perfect, made just right, flavorful and balanced... truly hard to find like this. The courtyard ragù (turkey, chicken, and rabbit) is truly spectacular, as is the artichoke lasagna: dishes that taste as if they were carefully crafted with great attention to the ingredients. The quality of the ingredients and the expert craftsmanship in the kitchen are clearly evident. Look at the photos and you'll see for yourself. Highly recommended, I'll definitely be back.

I discovered this little restaurant by chance and I have to say I had a great time! High-quality food and impeccable service! Recommended!

Exceptional cuisine and service

Changed management, but the new guys are very willing to work, great commitment and good food!

Today we had the pleasure of having lunch with the new management, which began on March 1, 2026. They were truly friendly and the first courses and the Bolognese cutlet were excellent. We'll be back.

I had the pleasure of trying this restaurant recently, now under new management, and the experience was truly excellent. The food is top-quality, prepared with great care and fresh ingredients. Each dish is beautifully presented and rich in flavor, and you can taste the passion in the kitchen. The service was impeccable. The staff was friendly, attentive, and always available, making guests feel truly welcomed. A place definitely worth discovering (or rediscovering) under the new management. Highly recommended, I'll definitely be back!

Excellent service and great food

I was passing through the area and stopped at this place. I felt right at home! A very welcoming location, quick service, and generous portions. I certainly didn't leave on an empty stomach! The waiters are extremely courteous and helpful. Especially Daniel, the head waiter... he was extremely knowledgeable about wines and guided me step by step through my selection, which I really appreciated. I'll be back with a big smile. Keep up the good work!

Extremely slow service (due to the kitchen) but friendly. The snails were a little overcooked (I would have preferred them a little more buttery), perfectly sliced, the walnut parfait was good but presented practically like ice cream, which took 15 minutes to soften and reach the right temperature.