I migliori ristoranti di cucina cucina bolognese in Bologna

20/02/2026: The food is delicious, and the atmosphere is perfect. Water is brought to the table periodically. It's worth a visit.

15/02/2026: My boyfriend and I chose to have lunch at this osteria on Valentine's Day. We're from Puglia and love to travel: we often take advantage of the weekends to get away and choose to try the restaurants featured on Alessandro Borghese's program "4 Ristoranti." The quality of the products was excellent, and the service was excellent and friendly. Excellent value: they also take allergy-friendly measures into account. One of the two owners was very kind and helpful. We recommend it to anyone who wants to experience authentic Bologna.

08/03/2026: Traditional cuisine, attentive service, adequate and consistent prices

07/03/2026: Beautiful experience, excellent waiters, a girl of Calabrian origins who was really very polite, the idea of ​​a library where you can eat is nice, excellent food and prices below the average in Bologna, €23 per person for a side dish, first course and dessert with wine, we will definitely return and we highly recommend it.

10/03/2026: I'll just say one thing: delicious!!! Especially the homemade desserts and the Bolognese cutlet.

24/02/2026: My go-to whenever I don't feel like cooking. Excellent Bolognese cuisine, with the Mezzemaniche Dalsiccia e Zafferano (Dalsiccia and Saffron) as a first course, a 10/10. The 5-star staff!!!!! You're great, not to mention the fantastic Iole. TOP☺️

12/03/2026: TRADITION. QUALITY. IMPECCABLE SERVICE. When food becomes TRUE PLEASURE. A GUARANTEE.

07/03/2026: Excellent trattoria, typically Emilian, with a menu that's in keeping with tradition. Excellent service, and a welcoming atmosphere!

03/03/2026: The pizza arrived 20 minutes after the pasta… a shame because the food was superb.

03/03/2026: The best pizzeria we have ever been to. Perfect pizza, a beautiful atmosphere, and wonderful people who made us feel truly welcome. A special greeting to the amazing people from Novi Sad - you made this evening even more meaningful. And a heartfelt thank you to Marija for her warmth and kindness. We will always remember this night. ❤️ The best pizzeria we've ever been to. Perfect pizza, beautiful atmosphere and wonderful people who made us feel at home. A special greeting to the wonderful people from Novi Sad - you made this evening even more special. And a big thank you to Maria for her warmth and kindness. We will remember this night forever. ❤️ La migliore pizzeria in cui siamo mai stati. Pizza perfetta, atmosphere meravigliosa e persone splendide che ci hanno fatto sentire come a casa. Un saluto speciale alle fantastiche persone di Novi Sad - avete reso questa serata ancora più speciale. Un grazie di cuore a Maria per la sua gentilezza e il suo calore. Ricoderemo semper questa notte. ❤️

18/03/2026: The excellent quality of the tortelli and fillet steak is not to be missed. Remember to ask for the eggs cooked in the meat sauce once you've finished your meal. The only drawback is that the portions of the first courses have been affected by the shrink-flation trend (there are only a few of them), which is so popular these days.

17/03/2026: Trattoria del Gallo is one of those rare places where you enter as a customer and immediately feel part of the family. A true gem in the heart of Bologna, it authentically combines hospitality and quality. The food is prepared with great care, with dishes that respect tradition but without sacrificing a touch of attention to detail. Despite the restaurant's often crowded atmosphere, the staff remains attentive and present, creating a pleasant experience that's never chaotic. Much credit goes to Simone and Salvatore, who run the restaurant with passion and professionalism: the atmosphere is a testament to their excellent work. Highly recommended for those looking for a true trattoria, where you can feel at home and eat truly well.

26/02/2026: On Mondays, Wednesdays, Thursdays, and Fridays, there's a business lunch for €12.50, excluding drinks, while on Saturdays and Sundays, there's an à la carte menu. Tuesdays are closed. The dishes have always tasted excellent. Huge parking lot nearby, with a parking disc required for a maximum of 90 minutes. Two disabled parking spaces are available. Inside the restaurant, you'll find Cinzia, Ramona, and Cinzia serving you at the tables. Barbara is in the kitchen, manning the stove. At the bar on the first floor, you'll find Cristian, Riccardo, and Lucia.

17/01/2026: Excellent traditional Bolognese restaurant, clean environment

02/02/2026: Every time I go to Bologna, I visit this restaurant. The food is delicious, and the team is wonderful, always very professional and pleasant. A centrally located restaurant worth visiting if you're in Bologna.

01/02/2026: Very nice place with extremely friendly staff. Really good food. Must try!

26/02/2026: The atmosphere was spacious and well-kept, and the staff were friendly. The table was for ten people. The pizzas were thin but undercooked (not raw, but white on the bottom). The dough was bland and the tomato sauce was lacking (above all). Neither praise nor blame.

22/02/2026: I managed to eat there a couple of times purely by chance. The place, although not crowded and with plenty of free tables, doesn't accept non-reservations. It seems like they're focused on regular locals and don't want casual diners. The food is good and authentic, but the management is terrible. Look for other places in the area and don't bother the ladies who run the place. You'll save them a lot of stress and you won't be disappointed if they refuse.

14/03/2026: Excellent trattoria. I was here with friends for lunch. We had exceptional tortellini in broth, and gramigna pasta with sausage and saffron, also a truly delicious dish. We continued with the Bolognese cutlet, which was huge. I recommend sharing it because otherwise you risk not finishing it. We finished with excellent zuppa inglese, all accompanied by a good Cesanese wine. The atmosphere was informal and the service was very good. The waiter who served us was courteous and friendly, and the quality/price ratio was excellent. Highly recommended trattoria.

13/03/2026: While traveling in Italy, we were looking for a restaurant with good reviews. We were very disappointed by the service. We were greeted by a cold gentleman who told us we had to eat quickly so he could free up the table. We were charged 2 euros for water we didn't order, and 6 euros for some supposed tax that wasn't mentioned anywhere. We ate at some very good little local restaurants in the city center, though. I absolutely do not recommend this establishment. And above all, check your bill if you are a foreigner!

11/03/2026: I'm a high school student who came to Bologna for a philosophy conference. I highly recommend this place to everyone, not just for the restaurant itself, but also for the staff who ran the place (wonderful), and especially for the amazing food. I highly recommend the lasagna.

11/03/2026: I went to this place with some of my friends. The food is top-notch; I highly recommend the lasagna, platters, and crostini. The staff was top-notch and the welcome was spectacular. Highly recommended.

14/03/2026: I like it. It's quaint and offers excellent hospitality and service. It's easy and relaxing. I'll be back often!

11/03/2026: Evening with friends, everything good.

21/12/2025: Excellent graduation lunch. Beautiful location, impeccable service, and a truly delicious menu! We'll be back!

18/12/2025: Company Christmas lunch 🎄 First time at this restaurant and we were so pleased! Top-notch Bolognese cuisine: soft crescentine, spectacular cured meats, excellent meats, and a truly amazing mortadella crostini. Spacious restaurant, convenient parking, and incredibly friendly staff. Definitely worth returning!

01/02/2026: If you happen to be in the area, stop by and enjoy the home-style cuisine and atmosphere: genuine flavor and friendliness. Authentic cuisine from the Bolognese hills. Special mention for the tortellini in brodo and zuppa inglese.

01/02/2026: A typical Bolognese trattoria, home-style, with everything homemade... The typical flavors you'd only find at your grandparents'... A typical 1960s atmosphere, but that's nice. Then there's Bossoli, the blue-eyed man, the typical "ignorante" (for us, that means nice) Bolognese. Here you always feel at home, among friends.

07/03/2026: Excellent restaurant, very good meat. I recommend it.

28/02/2026: A trattoria with rustic yet well-maintained decor and several dining rooms. The service is attentive and prompt. The menu is traditional, with generous portions and moderate prices. The ample parking makes it a worthwhile stop.