I migliori ristoranti in Campania

25/11/2025: We got welcomed even if we got there in low season and without booking. The owners are super friendly and I love how the place is decorated. I ordered Ravioli with rabbit (outside the menu) and they were one of the best meals I had in Italy. Lovely place

23/11/2025: Beautiful restaurant, very friendly owner and staff, my favourite restaurant in the Southern half of Italy so far. I can not wait to return in future years!

03/04/2026: Everything was beautiful but I expected more.

01/04/2026: Excellent lunch. Fresh fish, cooked to perfection. The grilled red shrimp were tender and juicy. Delicate and tasty appetizers. Some of the photos don't show the entire dish because it was too good to wait! A plus: the location overlooking the sea.

16/04/2026: The meat is excellent, the appetizers are so easy to make at home that it's not a problem...

14/04/2026: The Temple of Meat and more: From appetizers to divine first courses, but the best is yet to come for meat lovers, a feast for the eyes and, above all, for the palate. The menu and wine list are simply IMMENSE. Excellent value for money. Friendly, knowledgeable staff. The farm is a splendid example of our region and, indeed, of Italy.

20/02/2026: Beautiful location, excellent pizzas, fast and friendly service. A wonderful experience.

09/02/2026: I went to this pizzeria with friends, we had a great time, the pizza was excellent, compliments to the guys for the service and top location!!

05/04/2026: Angelo's hospitality makes you feel at home. The pasta with potatoes and provola cheese and the meatballs with ragù are highly recommended!

04/04/2026: A typical Neapolitan restaurant (not touristy) where you can enjoy a traditional meal. A friend recommended it to us, and we returned the next evening. The grilled artichokes and all the fish dishes were excellent (we didn't try the meat). Fast and very friendly service. The staff is kind and friendly, and the owner is truly charming and ♥️. The prices are fair and absolutely in line with the high-quality ingredients and generous portions. I will recommend it and return. 👍🏼

06/04/2026: Great kebab. The person at the counter was super nice. Would definitely return!

07/02/2026: Excellent gyros in the historic center of Naples, tasty, filling, and reasonably priced. Giorgos brings you very close to Greece.

01/03/2026: Today we had lunch at Il Covo di Leo in Monteruscello. I know this restaurant very well and have been going there for years, but I've been missing this one for a while. After all this time, I found it even better than I remembered... and it was already delicious! Leo is an amazing chef: every dish reflects passion, experience, and a love of cooking. The products are top-quality, and you can taste the care he put into choosing the ingredients. Honorable mention goes to the pasta dishes, which are truly exceptional, and to the meat, which is incredibly tender and flavorful. But, truth be told, everything was delicious, from appetizer to dessert. Leo and his family, with their warmth and hospitality, made our Sunday truly special. It's one of those places where you don't just eat well, you feel at home. An absolute confirmation. We'll be back very soon.

14/02/2026: I expected more, the food was adequate: the appetizers were cold, the meat tough and not hot. The service didn't live up to expectations. We won't be returning.

21/01/2026: It's not a place... it's home! Matteo and his wife are two wonderful people who welcome and pamper you throughout your stay, in a warm and family atmosphere. I loved the meatballs and the well-filled and unusual sandwiches. I found the wine cellar very well stocked... I'll definitely be back!

12/01/2026: Meatballs, sandwiches, bruschetta...whatever you choose, it's delicious. The owners are kind and attentive. A must-see in Caserta!

22/03/2026: We went there a week ago for a quiet family dinner. The place is very friendly, the staff are kind, courteous, and quick to serve. The dishes are varied and typical of local and Campanian cuisine in general. We had a dinner of chicken in its many varieties, accompanied by focaccia and excellent bread. My chicken cacciatore was very good and succulent, and the mushroom and potato and cheese ones were also excellent. The desserts were truly delicious. All of this was reasonably priced for what we ate. We'll definitely be back.

17/03/2026: A place famous for its wood-fired chicken and its simplicity. It's a testament to its reputation. It's become a household name, and the quality of the product and fair prices are a testament to its reputation.

25/03/2026: I had dinner with my girlfriend, and I don't feel like giving it a less than excellent rating because the food was excellent, both in terms of quality and presentation. However, there are a few things I'd like to point out that were a bit disappointing. The service was very friendly but completely absent, resulting in some rather lengthy delays (we arrived at 8:45 PM and left at 11:10 PM). Once our dishes were brought, it was difficult to call anyone from the staff as they never came to the table and were busy with other items. When we finally did, we asked for dessert, and after waiting 40 minutes without receiving it, we mentioned it, and it was brought to us, saying there had been a mix-up in the kitchen—and well, that can happen. Then, we finished our dessert, which was very good and appreciated, and asked for the bill. Needless to say, after waiting another 20 minutes for it, we decided to get up and go pay directly at the cashier. So, it's a restaurant I absolutely recommend. I wouldn't be put off by this incident and would return. The food was exceptional (especially the appetizers). However, there's clearly a need for greater customer service. Having the opportunity to dine without feeling pressured by the staff and enjoy the evening is a great privilege. Being forced to try to get service is something that can be avoided.

27/02/2026: We didn't like the location and it was very noisy. The raw fish was good, but we didn't like the seafood carpaccio. The first course was delicious, with butter, shrimp, and truffle. The artichokes were very good. The desserts were good, average. The bill was moderately high. Good service.

04/03/2026: We stayed only one night, so I can't comment on the location. The building is impressive, but I can't comment on the services offered. The breakfast buffet had a wide selection: sweet and savory, cereals, and fruit; a bit of everything. Dogs are welcome, but not in the restaurant.

25/02/2026: A beautiful hotel and i advice to be visited

25/01/2026: My wife and I spent a pleasant Saturday in Zungoli, a beautiful village in upper Irpinia. The day ended with an excellent culinary experience at the "Rosa" restaurant, which offers a very welcoming atmosphere, traditional local dishes, and attentive, courteous service. We will definitely be back.

27/12/2025: A must-try in Zungoli! A welcoming place with attention to detail, but above all, amazing food. Excellent quality, fresh ingredients, delicious dishes, from appetizers to first courses, second courses, and pizza. Everything is truly excellent! I highly recommend this place, and of course, the desserts, homemade and unique! Vegetarian options are also available. Definitely worth a try! Thanks to all the staff for their professionalism and kindness.

11/03/2026: Excellent quality, of course, but very high prices! You can find better with the same quality for less.

13/02/2026: On the advice of the owners of the property where we were staying, we went to eat some typical Neapolitan street food. It's a nice place, the service is quick, and the o per' e o' musso is exceptional, not to be missed...

13/11/2025: When planning our trip to Italy, we chose Antonio's campsite. The site has everything you need, and what was important for us was the convenient access to the Almalfi Coast, as we're not allowed to drive there with our motorhome. Antonio explains everything perfectly, gives tips, provides information, and bus tickets. The bus stops right outside – what more could you want? We didn't have to cook in our campervan in the evening; Antonio prepared a delicious local meal for us using his own produce. A perfect campsite that we highly recommend.

12/11/2025: We stayed for 10 days, it was really nice and the service too.. we came without booking, we just sended a message 2 hours before arriving and could stay as long as we wanted.

10/12/2025: Very good pizza, congratulations

02/11/2025: A pleasant discovery! The pizza is truly delicious, light, and well-cooked. And you can sense the passion in their kindness...congratulations, keep it up!