I migliori ristoranti di cucina altre cucine in Campania

25/03/2026: An exceptional gastronomic experience awaits at La Taverna del Leone. From the moment you arrive, the service from both the front-of-house and kitchen staff is impeccable: professional, friendly, and always attentive, making you feel right at home. The dishes are superb, crafted with high-quality local produce and prepared with meticulous care, resulting in a truly delicious combination of flavors and textures. Every detail in the kitchen is carefully considered. The decor is authentic and exquisitely curated, creating a warm and inviting atmosphere. Its location away from the hustle and bustle of mass tourism in Positano, with a clientele of local diners, further enhances its authenticity. Outstanding food, with a diverse menu designed to suit all tastes. Without a doubt, the best restaurant in the area.

22/03/2026: After several disappointing and mediocre meals in positano, we discovered this gem restaurant. The service was outstanding. Everyone from Beth (the hostess), Anthony (shuttle driver) and Giuseppe (waiter) were beyond accommodating, friendly and went over and above to give us the ultimate dining experience. Giuseppe helped us to choose the best wines and gave us detailed descriptions of each dish (we went with the tasting menu). The food was fresh, delicious and portioned perfectly. We were so happy with our experience that we went back the next evening! Cannot recommend enough!! Don’t miss out on this dining experience. It outshines others in positano by a landslide. The shuttle service is also a huge bonus. Just call and they will pick you up in Positano. We closed the restaurant both nights and watched as they meticulously cleaned the kitchen. My partner commented that it was the cleanest kitchen he had ever seen and we realized why as we watched them polishing it for close to an hour! So many good things to say about this beautiful cozy family run restaurant, but what matters most is the food is amazing!!

16/04/2026: A must-visit for every Sorrento visitor. Located a bit off the beaten track right on the coastal road, it's 100% worth the trip. Stunning views of the sea and the sunset over Capri. The food was delicious and worth every penny. We'd give it 6 stars :-)

07/04/2026: Lovely quiet place, I will definitely come back as soon as I can

10/01/2026: A favorite place since we were 16 (Spoiler: we're now 33). 🫶🏻

31/12/2025: Excellent aperitif, with tasty appetizers. Excellent coffee.

04/04/2026: Spaghetti carbonara wasn't on the menu, but they made it for me and it was sensational!

04/04/2026: This place is the place to go if you want the best, most authentic food in Naples. We came all the way from Colorado and they treated us like family. We can’t wait to visit again and eat here. Thank you!

22/04/2026: Delicious! Nice prices, nice atmosphere!

22/04/2026: This is a very delicious restaurant with great value for money; it's cheap and tasty.

16/04/2026: delicious food, a suggestive place

15/04/2026: Excellent restaurant, great cooperative! Fresh seafood, stunning view, excellent service! Unbeatable value for money!

14/04/2026: Fantastic place, from the food to the cocktails, not to mention the exceptional staff. Highly recommended.

07/04/2026: One of the best places in the Sorrento peninsula where to have a cosy dinner with a fine glass of wine. Recommended also for its cocktails and after dinner.

06/04/2026: Really nice place, pleasant atmosphere, perfect music. Fair prices. Real products and real cocktails (unlike street bars where you never know what they're putting in your drinks). I highly recommend it for both food and drinks. Shots €2.50, glass of Neapolitan white wine €5, spritz €6.

03/04/2026: Great atmosphere, excellent cocktails. My favorite in the historic center.

14/02/2026: I made a reservation online, only to show up and find the restaurant completely closed for the off-season. Seriously? You’re closed but still taking reservations? On February 14, when most places are busy and it’s hard to find an alternative last-minute! Totally unacceptable and incredibly disappointing — update your system if you’re not open.

25/12/2025: Christmas lunch... I felt at home. Excellent food and hospitality.

13/04/2026: Relaxing atmosphere, server/waiter was very attentive, recommended catch of the day and it was delicious. Beautiful presentation at our table. All the service was friendly, English excellent. We had a complimentary Limincello after dinner and chocolate covered lemon treat. All in all a wonderful Italian experience. Go there! It’s fantastic.

12/04/2026: Lovely quiet trattoria in Sant Agnello. Friendly and accommodating staff. They even agreed to serve us early so we could make our transfer for our flight. Homely feel and its always a good sign when locals use the restaurant. Delicious platters and a very extensive gluten free menu. They even had GF desserts although I was a little full so I did not indulge. Howevervthey do not have GF bread. Please give them a try

12/04/2026: A magical view, a surprising menu, and impeccable service. The perfect place to treat yourself to a special moment.

11/04/2026: The food is good, but expensive, and the portions are very small. It takes a very long time.

09/04/2026: Luigi was a great host! We learned so much and really enjoyed our time.

08/04/2026: This is a wonderful way to spend a few hours in Sorrento. Collected by Luigi and taken up into the hills, the school is overlooking the Sorrento as the sun set. We were expertly led through mozzarella making, given some wine and breads to try their delicious olive oils (available to buy). Then me and my children, along with a small group, were taken through the ‘secret’ of good pizza making. The pace was excellent for all ages, just serious enough for us to feel like we’ve learnt how to make really good pizza dough when we get home, but light enough to feel like you’ve had lots of fun. Would highly recommend. Thank you also for making my son’s birthday so special with the tiramisu candle!

08/04/2026: Excellent dishes, expertly prepared. Excellent service and a meticulously maintained location. Thank you so much for the wonderful evening.

06/04/2026: Best gourmet option I've tried in the whole 12 days I've been in Italy

02/04/2026: A fish restaurant in Cetara with truly excellent cuisine. We were looking forward to a little gem with very good value for money, and the menu initially promised just that. What we weren't prepared for was the size of the dishes. The "Catch of the Day" is delicious, but it's more of an appetizer. Since you really need to order at least two courses to feel full, the prices aren't exactly cheap. Had we been informed about this "tapas-like" size, we wouldn't have had a problem with it. As it was, we were a bit disappointed. The Spaghetti Colatura di Alici, typical of the region—spaghetti with anchovy sauce—is delicious. Tip: In Italy, you dip the sauces with the fresh bread that's also served. The service was somewhat unclear. We were immediately offered wines without a wine list. We only received the list upon request. Prices for a bottle start at around 35 euros.

21/02/2026: I TELL BRUNO NOT TO CLOSE THE RESTAURANT BECAUSE WE NEED TO MAKE A COMPANY WITH LOTS OF PEOPLE, TO BRING THE NONE.SAN PIETRO TO THE WORLD,. THE HISTORY OF THE RESTAURANT AT INTESA BANK IS ENOUGH, THE HISTORIC RESTAURANT NEVER DIES.